Eggplants marinated mu tomato jisi ndeimwe yenzira dzakakurumbira dzekuchengetedza iyi yemiriwo yemhiri kune dzimwe nyika. Pakawanda mapeji, takatora maviri chete, anonyanya kufadza.
Shiraputa mujisi jisi
Zvisungo:
- eggplant - 1 kg;
- tomato - 1,5 kg;
- vhiniga 6% - 35 ml;
- munyu - 1/2 tbsp. spoons.
Kugadzirira
Mazai anonatswa, akachekerwa mumakumbo maduku uye akaiswa panhokwe yekubika. Bika muchoto, ichipfuta kusvika kune madigiri 200 kwehafu yenguva, kusvikira zvishoma.
Panguva ino, gadzirira muto wejisi. Tomata ndeyangu, dura peduncle uye pfuurira nepakati grinder nyama. Itai tomato puree kubikira, bvisa moto mudiki uye kubika kwemaminitsi mashanu. Tinowira muhomwe yezvipembenene zvakasvibiswa, zvakare kuisa kumota nemunyu. Mushure memaminitsi mashanu, wedzerai vhiniga uye muduruke muhari yakasvibiswa. Isu tinogadzirisa simbi yakavhara, uye tinoputira mabhangi nehombodo yakasviba kusvikira yazara pasi zvachose.
Recipe yehupikiti yakatsva yakakodzwa mumucheka wejisi
Zvisungo:
- eggplant - 6 kg;
- tomato - 3 kg;
- ChiBulgaria pepper - 1 kg;
- anyanisi - 2 kg;
- garlic - 2 pieces;
- chili pepper - 3 pcs;;
- parsley - 200 g;
- mafuta ezvirimwa akacheneswa - 3/4 l;
- shuga - 3 tbsp. makapu;
- munyu - 2 tbsp. spoons.
Kugadzirira
Eggplants akacheka muzvimedu hafu yecentimita yakareba uye azere nemvura inotonhora, ine mvura yakanyorova. Siya hafu yeawa kuti usiye hasha dzisina kufanira. Tomate yakanyoroveswa nemvura inopisa, bvisa ganda ugoipfura mu blender. Anyanisi anonatswa, akachekwa muimba uye anochera shredded. Tinochera mapepa anotapira. Edzai kukora garlic nemishonga. Tinocheka chinangwa chepepuru chinosuruvara ndokuchikuya kuva gruel ne blender.
Iroplant inodonhedzwa, yakanyiwa necheputi yepape uye yakabikwa mumoto wakatsvaga wakatsvaira kubva kumativi maviri kusvika kuhuni. Tora zvimedu muhombodo yakadzika. Pakafanana frying pan fry the onion kusvikira yegoridhe woiisa muchokutu
Mu tomato puree tinowedzera garlic, pepper inorwadza, shuga nemunyu. Itai kumota uye simmer kusvikira mvura yakawandisa ichibuda. Pakupedzisira, wedzera midhi. Muchenesa yakachena, yakabatanidzwa, yekutanga kuisa mhete yemiriwo, tururira paminwe 2 tomato sauce uye zvakare miriwo. Saka dzokorora kusvikira mabhenji azere zvakakwana. Pamusoro nezvose zvinotapira, tivhare neketi uye uise mubhodhi remvura inopisa. Itai hafu yeitare yemiti maminitsi makumi mana, litre - nguva inenge awa. Mushure mokunge makani akavhara, tendeukira pasi uye muuputire muhombodo, kusvikira vanyatsotonhora pasi.
Kuda kumachengetedza kumusha, saka tinokurudzira kubika chiedza-salted makomkoro kana kuti munyu wematare , iwe uchawana chishuwo chakanakisisa chekudya mudenderedzwa rehama.