Nezvaiitwa neSoviet breeder IS Michurin, sango reNorth America shrub rakashandurwa kuva muti wemichero unonzi aronia muti, uyo uri muvhu roga rinokonzera mabriji ane tambo inonaka uye inonaka, inonaka uye inonaka.
Kusiyana nemimwe michero nemiti yemisebvu, kukohwa kwemuti uyu, kazhinji kunoramba kusingazivikanwi, uye zvakadaro kubva kumakroti emucheka wekuda iwe unogona kuita compote , neine humwe hunobatsira, huri mberi kwezvimwe zvinwiwa. Chokeberry ash inobatsira zvakafanana, zvose zvitsva uye zvakasviba, uye mumatarenda, zvakachengetedzwa munguva yechando, kubatanidzwa kubva kujeriberry kuchapa miviri yedu ine mavitamini nemaune asingakwanisi kusvika panguva ino.
Iyo tambo yeAronia inonyatsotsanangurwa, saka inoda kubika compote muvhenganiswa yemichero zvishoma acidic kana majiroji. Nokudaro, kunwa kunoshanduka kuva mupfumi, kunhuhwirira uye kunoshamisa zvinoshamisa.
Pasi apa, tinokupai mapeji akawanda ekugadzirira compote kubva kumucheka wekuda, kubva kwaungasarudza yakakosha.
Compote yemucheka mutsvuku nemapuro kwechando
Zvishandiso
Kuenzanisa kwemati matatu-litre jar:
- maoriki echokeberry - 200 g;
- maapulo matsva - 400 g;
- citric acid - 1 teaspoon;
- granulated shuga - 550 g.
- mvura yakachena - 2-2.5 litita.
Kugadzirira
Isu tinobvisa majikiji echokeberry kubva peduncles, oashambidza mumvura inotonhorera uye oita kuti vaome zvishoma. Isu tinochenesa maapuro akagezwa kubva mumiswe miviri, turai mheto uye muchikutuke mumataundi maduku. Tinogadzira majiki akazvigadzirwa emucheka wekrisisi nemapapiro mu-pre-akagadzirwa yakaoma matatu-litari zvirongo, uzadze iwo neirasi inopisa, yakabikwa kubva pakunatswa mvura, shuga uye citric acid, pakarepo gadzira mabheji akave akabikwa, evhara pasi pasi uye uende kusvikira wakanyatsopera, wakaputirwa mumucheka wakachena kana rug , pamusoro pezuva.
Tinochengetedza rakagadzirirwa isina chinhu munzvimbo ine rima uye inofadza kunonyorera.
Maererano nekayiro iyi, yakagadziridzwa yakawanda yakagadzirwa ne chard uye maapuro inowanikwa, iyo inofanira kudimbiswa nemvura yakabikwa isati yashandiswa.
Compote yewaini yakaoma cherry nemin
Zvisungo:
- mazai echando ejecha chokeberry - 500 g;
- michero yemutsva kana mutsva wakaoma - 2 pcs;;
- chimiro chakasvibirira - 1/2 pcs;;
- granulated shuga - 500 g.
- mvura yakachena - 4 litita.
Kugadzirira
Muchitini chechimiro chakakodzera, tinoisa majeki echando echeki chokeberry, yakatswa mandisi yakashambidzwa, yakadururira mvura inonaya yakachena uye ichiisa pamoto. Wedzerai shuga yakakanyiwa, gadzirai kusvikira ichinyunguduka uye inokanda michero yeminiti. Ikozvino uya ne compote kusvika kune chemota, viraira kwemaminitsi mashanu, bvisa chifuko uye uende kuti unotora usati watonhora pasi pasi pechivako.
Iyi compote yeblackberry nemon uye mint ine unhu hwakanaka, hunosiyana. Mukuwedzera, iyo inobatsira zvikuru kushandiswa kwemagetsi uye zvirwere zvekutya zvemuviri, sezvo zvichinyaradza uye zvakasununguka zvinhu, zvinovandudza kushanda kwemudumbu, zvichikurudzira kugadzirwa kwemakemikari. Iyo inozadzisawo muviri wedu nema vitamini anokosha, macro- uye microelements, kunyanya iodine, inofanirwa kuitira kushanda zvakanaka kwetachiona yeganda.
Zvikomborero zvekuvhara zvakajeka, saka chengetai ma berries matsva kuitira kushandiswa munguva yemberi kuburikidza kana kubvisa mhando yakagadzirirwa yakagadzirirwa mujira yechando, chero sarudzo ichakubvumira kuti uwane kunwa kunonaka uye kunobatsira kwegore rose.