Saladhi "Olivier" mukushambadzira haifaniri. Iko iripo inenge imwe yefurafura yose, uye muMutambo weNyika Idzva inotora nzvimbo inoremekedzwa yekukudza. Mumwe nomumwe anogadziriswa anoita kuti achinje kugadziriswa, uye anogadzirisa kunhuvira kwechidya maererano nezvinodiwa nemhuri yake.
Nevechidiki, kutanga madzimba emhuri, tichakuudza zvakadzama pasi apa kuti ungagadzirira sei saradhi "Olivier".
Nzira yekugadzirira saladhi "Olivier" kumba sei?
Zvisungo:
- nyama yekuku - 400 g;
- Mbatatari tuber - 510 g;
- chicken mazai - 5 pcs;;
- karoti - 125 g;
- saladi anononi - 75 g;
- makomkete akavezwa - 170 g;
- makungu matsva - 120 g;
- peas makedheni - 210 g;
- mayonnaise - 230 g kana kuti kuravira;
- munyu.
Kugadzirira
Tariro yesakariti yakagadzirwa yakarongeka zvakanamatira kunhu hwenyama, iyo yatinoshandisa sechikamu chechidya. Icho chinofanira kunge chiri chaicho chitsva. Iwe haufaniri kushandisa chicken. Inogona kugadziriswa nekubudirira nehave yenguruve nemombe kana kuti sevhisi yezvokudya. Nguva imwe neimwe tambo inenge yakasiyana, asi nenzira yayo inofadza uye yakasiyana.
Saka, isai mukaka wekuku mumudziyo newaini yakasvibiswa uye wirasira kusvikira wakanyatsogadzirwa. Mune zvimwe zvikamu zviviri, tinodha isati yatoswa mbeu dzezembatata, karoti uye huku mazai.
Kana takagadzirira tinoita kuti zvikamu zvose zvive zvakanyanyisa pasi, mazamu ehuku anogona kubviswa pamapfupa kana zvichidiwa, miriwo kubva paganda, uye mazai kubva kumahombekombe.
Zvino gadzira zvigadzirwa zvakagadzirirwa zve saladhi mumakumbo, kusanganisira marinated uye matsva mapukisi uye lettuce. Kana iwe usingadi kucheneswa kweeiii uye kuwedzerwa, kuitira kuti uibvise, shandisai anii cubes kwemaminitsi maviri nemvura inodzika, uye wozoisiya mucolander.
Tinobatanidza zvigadzirwa zvose zvakagadzirirwa muhombodo huru, kuwedzera peas, tisati tirasire mucolander, uye nguva nemayonnaise uye toravira munyu. Tinonyatsovhenganisa "Olivier" yedu, iiise muhodhi yehudhi uye inoshumira iyo patafura.
Nzira yekugadzirira sei saladhi neOrivier soseji?
Zvisungo:
- soseji yakabikwa - 220 g;
- soseji inopfungaira - 180 g;
- mbatata tubers - 520 g;
- chicken mazai - 5 pcs;;
- karoti - 125 g;
- saladi anononi - 75 g;
- makomkete akavezwa - 190 g;
- peas makedheni - 210 g;
- mayonnaise - 230 g kana kuti kuravira;
- munyu.
Kugadzirira
Saizvozvowo, chikafu chekutanga chinogadzirwa kusvikira chagadzirira uye zvino tinopedza mbatatisi yakashambidzwa, karoti uye mazai mazai.
Zvadaro, miriwo nemaseseji anobvisa zvikopa, mazai kubva kumahombekombe uye makerubhi akavhara makiromita manomwe muhukuru. Takachekawo makomketa uye tisati tanyatsogadzira saladi anyanisi. Shredded zvinhu zvinowanikwa muhombodo huru, wedzera peas pekunamatira pasina brine, nguva ne mayonnaise uye kunwa munyu uye kusanganiswa.
Panzvimbo yejiji iwe unogona kutora ham kana goroka, kunakirwa kwechidya kunongobatsira kubva pane izvi.
Nzira yekugadzirira sei saladi nemafuta emuorivhi uye maapuro matsva nemucucumber?
Zvisungo:
- sausage kana ham - 310 g;
- Mbatatari tuber - 510 g;
- chicken mazai - 5 pcs;;
- karoti - 125 g;
- saladi anononi - 75 g;
- makungu matsva - 220 g;
- maapulo - 120 g;
- peas makedheni - 280-320 g;
- mayonnaise - 300 g kana kuravira;
- munyu.
Kugadzirira
Mbatatisi, karoti uye mazai mazai anogadzirwa kusvikira agadzirira uye achirega kupora. Zvadaro tinosuka miriwo uye mazai uye tinopisa cubes maduku.
Zvimwe zviyero zvakafanana uye chimiro chakagadzirwa mujasi kana ham, yakambogezwa uye yakaomeswa makomkoro matsva, yakakanyiwa saladi anyanisi nemaapuro. Sakanidza zvinoshandiswa mumudziyo wakadzika, wedzera peas inokonzerwa, uwedzere munyu uye ugopfeka nemayonnaise. Nyoroshisa soro, uise muhari ye saladhi uye ushandire iyo patafura.