Nguva yezhizha ndiyo nguva yakanakisisa yekuedza nezvekudya kwakasviba, uye kana uine firiji inowanikwa, usapotsa mukana wekushandisa iyo nekuda kwechinangwa chaicho nekutora mapepa edu kuti tishande.
Strawberry ice cream mu ice cream
Kana uchida kudya ice cream kunyange kutonhora, iwe unogona kuedza kemuchesi iyi mukuita nekuwedzera kwewaini yakasvibiswa, asi muzhizha zviri nani kushandisa mabriji matsva. Strawberries yakasviba ichapa dessert yakasviba kushungurudzika zvishoma uye pfumbu yakaisvonaka inopenya.
Iyi ice recipe yakakura yevanhu vakuru, nokuti ine doro, iyo isiri yodhakwa inogona kugadzirirwa kushandisa jisi yemichero kana emonade.
Zvisungo:
- granulated shuga - 155 g;
- Strawberry - 540 g;
- juice imwe yemon;
- Champagne - 125 ml.
Kugadzirira
Zadzai shuga negirazi yemvura inodziya uye regai makristasi asvike zvachose. Iko kunotapira sirasi, uye panguva ino, pare strawberries. Wedzera jisi remuti kune berry puree uye mudururire murasi yakagadzirwa neshuga yakagadzirwa. Iko kunakidza musanganiswa mufiriji kwemaawa mashomanana, wozoendesa kune ice cream maker uye kubika nemutambo, uchitevera mazano mumirayiridzo. Yakagadzirirwa yakaitwa ice cream, yaiisa mumunda wakaoma uye yaiisa mufiriji.
Chocolate ice cream mu ice cream
Zvisungo:
- chokoti mutsvuku - 125 g;
- mukaka - 240 ml;
- mazai - 2 pc.4
- granulated shuga - 145 g;
- mafuta- cream - 260 ml;
- a vanilla pod;
- tsini yegungwa munyu;
- zvishoma zvepecans.
Kugadzirira
Bvisa chokoti uye uise zvidimbu mumukaka. Mushure mokuisa mukaka wemukaka paunenge uchidziya moto, kumirira kusvikira chokoti yakanyunguduka zvachose, inyura mune shuga, wedzera kamuti muto uye rega makirasi acho asvike zvachose. Nemukaka unopisa, dururirai majoka akaparadzana kubva kune vatsvene, muchivanyengedza nguva dzose. Dzorera ice cream nembeu kubva kuvanilla pod, zvakare unobhurana pamwe chete uye uende kunotonhorera.
Chilled tsvina ye ice cream, inyura mu ice cream maker uye kubika mairi, achitevera mirayiridzo iri mubhuku. Rega ice cream inopisa mukamuri.
Recipe yebhanki ice cream mu ice cream
Zvisungo:
- mafuta - 35 g;
- bhanana - 410 g;
- shuga tsvuku - 35 g;
- bourbon - 30 ml;
- fatty cream - 620 ml;
- mukaka - 360 ml;
- egg yolks - 5 pcs;;
- shuga chena - 45 g.
Kugadzirira
Sungunusa bhotela, uise mabhanana mairi uye usvike neshuga tsvuku. Caramelize chibereko kwemaminitsi gumi, uye bvisa kubva mumoto uye udururire doro kwavari. Bhabha 2/3 bhanana mu caramel blender mu puree.
Muchengetedze panji, panopisa mukaka nemukaka. Yolks yakagadzika nechitsuwa chegungwa munyu uye cheshuga tsvuku, zvino tanga zvishoma nezvishoma, nguva dzose uchirova mawai whisk, ugodira mukaka wakanatswa. Darikai musanganiswa kuburikidza neseve uye dzokera kumoto, uko kunya pamusana wekupisa kusvikira ichikanda. Iko kunopisa yakaoma ice cream, udira mu ice cream maker, whisk, uchitevera mirairo pahomwe, uye udira muchitsiko kuti usvike uye uise mufiriji.
Nzira yekubika ice cream mu ice cream pasina mazai?
Zvisungo:
- fatty cream - 235 ml;
- mukaka - 235 ml;
- shuga yeupfu - 80 g;
- vanilla pod.
Kugadzirira
Sakanidza mukaka nemafuta ekisi uye shuga yakasvibirira, kuve nechokwadi kuti hapana mavhinga muzanganiswa. Dururira chikamu chiduku chemukanganisi wemukaka mumukombe, wedzerai mbeu yevanilla kubva podhi mukati maro uye mudururire mune zvakasara ice cream. Dururira chigadziko mu ice cream maker uye gadzirira nguva yakataurwa mumirayiridzo yekushandisa. Yakagadzirirwa yakagadzirwa nekrimu inogona kushandiswa pakarepo kana kusarudzwa nechando mukamuri.