Miseve yegoriki yechando - mharidzo yekubika iri nyore uye inogamuchirwa kune wese. Iwe unogona kuchengeta zvipfeko zvese mufiriji, muimba yepamusoro, muimba yekuchengetera kana kunyange mufiriji. Uye uchivhura muchando, iwe unogona kunakidzwa nezhizha, ine unhu hwekunhu hwakanaka.
Chii chaungaita goroki vanopfura muchando?
Billets kubva pamiseve yegariki munguva yechando-kuwana chaiyo munguva yechando, iyo inotanga iyo, iyo inobva yatora kunhuhwirira kwezhizha. Haasi munhu wose anoziva kuti mutambi wacho ndiye anhika rakanaka kwazvo, caviar, lecho. Mune marinated fomu vane ruzha rwakakura, asi kuti ruite zvose zvishande, unoda kuziva zvimwe zvakavanzika. Izvo zvinoratidzwa zviri pasi apa zvinobatsira kutsungirira basa racho zvakakwana.
- Mapapiro egui miseve yechando ndeye nyore uye pasina dambudziko. Mafuro anofanira kunge ane ruvara rwemavara.
- Zvinhu zvakakosha zvebasa zvinonyanya kushambidzwa mucolander pasi pemvura inoyerera.
- Kana iwe uchida kuwana huta hwakafanana huri nemiseve, imwe yegruki ye nyama ichave yakaoma. Zviri nani kuzviputira mu-blender, saka huwandu huchashanduka hwakanaka uye husina fiber.
Ungatora sei miseve yegariki munguva yechando?
Mutsara wekuchera garlic vanopfura muchando unonyoresa zvokuti kunyange uyo akasarudza kunyatsonzwisisa tsanangudzo yekuchengetedza kwenguva yekutanga achakwanisa kurarama nebasa racho. Runako rwebasa iri nderokuti rinogona kuchengetwa kusvikira kune chairo, kunyange mumamiriro ezvinhu eguta remba. Uye izvi zviri nyore kwazvo, nokuti chipinda chepasi hachisi zvachose.
Zvisungo:
- miseve yaroki;
- mvura - 1 litre;
- shuga - 1 tbsp. spoon;
- acetic essence - 1 teaspoon;
- Bay leaf;
- munyu - 40 g;
- sweet pepper peas.
Kugadzirira
- Muchizoro chetestamin-half-liter gonye rinokanda 5-6 pcs pepper inonhuwira uye bay leaf.
- Ita zvigadziriswa akaisa yakashambwa garlic miseve uye edira mvura inodzika.
- Maminitsi e3 kubva, uye odira mvura mumapango, uwedzere munyu, shuga, vhiniga uye mushure mekunge uvira nemvura inogamuchirwa inodha miseve.
- Uyezve, zvirongo izvi zvinotapira kwemaminitsi gumi nemasere mumvura yekushambidza nemvura, yakaiswa uye yakatumirwa kuchengetedzwa.
Mavhiri maoko echando kuburikidza ne grinder nyama
Zvidyo zvegoriki miseve yechando zvine chinhu chimwe chakanaka - vakagadzirira nokukurumidza zvikuru, asi vanoita kuti vave kunhuhwirira uye kunakidza. Pasita, ruzivo rwacho runopiwa pasi apa, unogona kubika kwemaminitsi gumi, achikurudzira, uye ozodururira pamusoro pemiti nemafuta. Zvadaro basa rokugadzira rinogona kuchengetwa uye kungoitwa mujeri.
Zvisungo:
- garlic arrows - 1 kg;
- pepper, pasi coriander - 1 teaspoon;
- mafuta ezvirimwa - 5 tbsp. makapu;
- munyu - 25 g.
Kugadzirira
- Misoro yegoriki inokanganisa mu grinder nyama kana blender.
- Wedzera zvinonhuwira, munyu, mafuta uye funganya zvakanaka.
- Itai kuti huwandu huvepo huve hutsvene, hwakanyatsovharwa.
- Pasita kubva mugarisi mitsetse yechando inochengetwa muchitonhora.
Garlic arrow museki yechando
Kuchengetedza nekasiki cloves munguva yechando ndeyechokwadi. Iwe unogona kuzviwedzera kune mbatata yakabikwa. Iwe unogona kuishandisa se marinade nyama. Nehove, inofambawo zvakanaka. Iko kuwedzerwa kunowedzera kuva kwakanyanya, saka inoshandiswa zvikuru mune zvehupfumi. Kubva pahuwandu hwehuwandu hwezvikamu izvi huchaita 4 hafu-litita mitsuko yekusanganiswa kunonhuwira.
Zvisungo:
- garlic arrows - 1 kg;
- gooseberries - 1 kg;
- magira e dill uye cilantro - 50 g;
- munyu - 1.5 tbsp. makapu;
- mafuta - 100 ml.
Kugadzirira
- Miseve yegoriki uye jirasi inopfurikidza ne grinder ye nyama, uye inobva yapera mu blender.
- Muhuwandu hunoguma, wedzisa munyu, kupwanyika magidhi uye mafuta.
- Paridza kupedza pamiti, putira nemabhandi uye nechitoro muchando.
Lecho wegarlic arrows for the winter
Miseve yegariki yechando, ruzivo rwekubika, iro rinoratidzwa pasi apa, kuwedzera kwakanakisisa kune mbatata yakabikwa nemimwe ndiro. Maoko akabatwa anotora zvinyoro. Dzinofanana nesimbi yenyani. Munguva yekudzima, garlic inonaka inononoka, uye chigadzirwa chinova chinonakidza, asi chinoramba chikanaka.
Zvisungo:
- garlic arrows - 1 kg;
- cloves of garlic - 3 pcs;;
- tomato - 1 kg;
- mvura 250 ml;
- mafuta - 50 ml;
- munyu, pevhu yakasviba.
Kugadzirira
- Misoro yegoriki yakagurwa muzvidimbu.
- Muchiri rinopisa, kupisa mafuta, kuwedzera miseve, zvishoma fry, dururira mumvura uye gara kwemaminitsi gumi.
- Tomate inodonhwa nemvura inopisa, yakarongedzwa, yakagurwa muzvidimbu zvakashata uye yakawedzerwa pani kumiseve.
- Zvose izvi zvakasvibiswa, zvinononoka kutora uye kudzima kwemaminitsi mashanu.
- Uyezve wedzera rakaputsika garlic uye gadzirira mamwe maminitsi mashanu.
- Nguruve miseve mu tomato yechando yakange iri pamiti inokonzera sterilized, ruka, tendeuka uye uende kusvikira kunotonhora.
- Chengetedza mahwendefa aya muchitonho.
Adjika kubva kumagetsi emiseve yechando
Sirace kubva kune varoki vanopfura munguva yechando ndeyevhu chaiyo yevhithamini nezvimwe zvinhu zvinobatsira, nokuti zvigadzirwa hazvisi pasi pekushisa kupisa. Mafuta e-billet zviri nani kushandisa zvakanatswa, kwete kuvhara zvinonhuwira zvegoriki. Kana uchida, tomato inogona kuwedzerwa kune adakat. Kwazvo zvichava zvakashata kwazvo.
Zvisungo:
- garlic arrows - 1 kg;
- ChiBulgaria tsvuku tsvuku - 1 kg;
- munyu.
Kugadzirira
- Maoko eagilisi, pamwe nepepuru inotapira, inopfurikidza ne grinder ye nyama.
- Muvhenganiswa unoguma unoita munyu, zvichida, mafuta anowedzerwa, anosungirirwa uye akachengeterwa mufiriji yekuchengetedza.
Caviar kubva kune garlic arrows - recipe yechando
Miseve yegariki yechando, ruzivo rushoma rwuri kuratidzwa pasi apa, runoshamisa zvinonaka uye zvinonhuwira. Kana iwe usina tomato jisi riri pedo, unogona kushandisa zvakachengetwa nyanya nyanya. Asi zvino inofanira kutanga yakasvibiswa nemvura. Chiyero cheshuga, munyu uye vhiniga zvinogona kuchinjwa zvichienderana nemafungiro evanhu.
Zvisungo:
- garlic uye maoko eeion - 1 kg rimwe nerimwe;
- tomato juice - 1 girazi;
- munyu - 1 teaspoon;
- shuga - 2 tsp.
- vhiniga - 1 tbsp. spoon;
- mafuta.
Kugadzirira
- Nguruve neminwe miseve inocheka muzvimedu zvemafuro uye fry mupani kusvikira ishanduka ruvara.
- Dururirai tomato, munyu, shuga.
- Simba mashoma anenge maminitsi makumi maviri.
- Zvadaro, vachishandisa ganda rakanyungudutswa, ivo vanopera.
- Pakuguma kunwa vhiniga - muhomwe kubva pamiseve yegashiri munguva yechando yakagadzirira.
- Isa misa pamusoro pemiti yakasarudzwa uye chitubu.
Garlic miseve nemafuta kwechando
Misoro yegoriki yechando, yakanyungudutswa mumafuta - iyo inonaka isina kunaka uye yakasikwa. Uturu hunopisa huchapa ruvara rwekunaka husina kujairika kune zvidyo kubva kumatevedzi yakabikwa uye zvimwe zvokudya. Inogona kungopararira pachingwa uye inonakidzwa nekunakidza kusina kujairika. Asi kuti uite billet ichifadza chaizvo, iwe unongoda kushandisa mafuta ehupamhi hwepamusoro.
Zvisungo:
- mafuta - 200 g;
- garlic arrows crushed - 3 tbsp. spoons.
Kugadzirira
- Mafuta anonyorerwa pane kutonhorera.
- Wedzerai zvakanyatsocheka garlic mitsetse uye musanganise neforogo.
- Itai kuti huwandu huve pamashizha mumhando yemaseseji, shanduka uye kuvhara mazano.
- Tumira workpiece kune firiji.
Maoko eAglic muKorea kwechando
Recipe yeguiyo shooter muKorea nokuti munguva yechando iri nyore uye ine mari. Iwe unogona kushanda yakadaro kugadzirira nemafuta akaomeswa kana kubikwa, mbatata yakabikwa. Uye inonaka huru yezvinwiwa zvinopisa. Paunoshumira chikafu paunoda, unogona kubvarura nembeu yesame. Zvadaro mifananidzo ichapedzwa zvachose!
Zvisungo:
- garlic arrows - 3 bunches;
- cloves of garlic - 3 pcs;;
- vhiniga - 1 teaspoon;
- shuga - ½ tsp;
- laurel leaf - 4 pcs;;
- kudya kwenguva yeti karoti muKorea - 1 tbsp. spoon;
- munyu;
- mafuta ezvirimwa.
Kugadzirira
- Miseve inotemwa kuita zvidimbu 4-5 cm yakareba uye yakabikwa kusvikira yanyorova.
- Wedzera shuga, leaf leaf, seasoning, vinegar, munyu.
- Izvo zvinoguma zvinopisa, zvinokonzera, uye zvinomirira kusvikira muto unowedzera.
- Wedzera zvakakanganiswa garlic, simbisa uye uise panhovo uye ufukidze nemabhandi.
- Chengetedza basa iri muchitonhora.
Nzira yekusvitsa gorove miseve yechando?
Kusunungura gorosi vanopfura nekuda kwechando ndeimwe nzira yekugadzirira ichi chigadzirwa chekushandisa kushandiswa munguva yemberi. Zviri nyore kuita izvi mune zviduku zvesilicone mold for cupcakes kana sweets. Pakati peizvi, basa rekushanda rinonyatsobudiswa. Uye munguva yechando iwe unogona kungoisa chimiro chakadai muzembatata kana soup, uye ndiro inotamba nekunakidzwa kwatsva.
Zvisungo:
- miseve - 500 g;
- mafuta omuorivhi - 50 g;
- munyu - 1 teaspoon.
Kugadzirira
- Maoko eguguru anoputika, anodururira mumafuta, munyu.
- Zvidururire muzvibato zviduku uye uzviise mufiriji kusvikira zvasununguka.