Mazambiringa matsva - akanaka uye akaipa

Mazambiringa anoonekwa seimwe yezvinofadza chaizvo. Inonyanya kufarirwa munyika yose. Mazambiringa, semiti yose inowanikwa mairi, ane zvinhu zvisingawanzogadziriswa zvinobatsira muviri wemunhu. Munyika dzakasiyana, mazambiringa akasiyana anokura. Zvose zvinenge 8 000 zvakasiyana-siyana zvemuti uyu. Pakati peizvi, unogona kuziva marudzi mana emadhipa, asi inonyanya kuzivikanwa ndeye Isabella. Izvi zvakasiyana-siyana zvakatanga kuwanikwa muU.SA. Mazambiringa anova nerima uye ane ruvara runonakidza. Kubva izvi zvakasiyana-siyana zvejikiji inowana waini yakaisvonaka, iyo inozivikanwa pasi rese.

Kushandiswa kwemazambiringa matsvuku ari muzvikamu zvayo. Masayendisiti kwenguva yakareba akaitisa kudzidza mazambiringa. Vaida kunzwisisa kuti nei majiroji ane ruvara rwakasiyana. Ndiwo masayenzi akasvika pakugumisa kuti zvose zvinokanganiswa nezvikamu zve flavonoids. Izvo zvipenyu zvehupenyu zvinoshandiswa zvinoshandura maruva emabriji. Nehupamhi hwehuwandu hwe flavonoids, ruvara rwemabriji rinova rima. Ndicho chikonzero tinogona kutaura nechivimbo kuti pane zvakawanda zve flavonoids mumuchero weizvi zvakasiyana.

Kubatsira kwemazambiringa matsva mumuviri

Kana tichitaura nezvekubatsira kwemazambiringa matsva kwehutano, tinokwanisa kusiyanisa zvitatu zvakanyanya:

  1. Flavonoids haisi kupa berry chete kunaka kunoshamisa uye kunoshamisa, asiwo kunounza zvakawanda zvekubatsira muviri wemunhu. Yakagara yakasimbiswa kuti nekubatsirwa kwemazambiringa, zvinokwanisika kubvisa kushandiswa kwetapukisi yevascular. Zvinhu izvi zvinokwanisa kuvandudza masvingo emidziyo, iyo inoparadzwa nechirwere. Flavonoids ine simba rakanaka pabasa remwoyo, rinowiridzira mwoyo.
  2. Ganda remazambiringa rinewo resveratrol. Dzidzo dzakaratidza kuti pamwe nayo, kukura kwekukura kupi zvayo mumuviri kunorega. Icho chikonzero, chikamu chinogona kubvisa kuonekwa kwemasero matsva akaipa.
  3. Chimwe chinhu chinenge chiri munharaunda inochenesa midziyo. Iye ndiye phenolic acid, iyo inodzivisa kuiswa kwekushongedzwa kweklesterol.

Kana iwe usina kuzviratidza iwe pachako, chii chinoshandiswa nemadhiro machena, ipapo pano unogona kupa mamwe mazviri. Mune mazambiringa mavara mavhitamini anotevera:

  1. Vitamini A, B, C, E, K uye PP.
  2. Mikemikari mazana ane sodium, calcium , iron, manganese, zinc, phosphorus uye selenium.

Amino acids mumuchero mune zvakawanda. Ndicho chikonzero michero yezvirimwa inogona kuwedzera kushandiswa kwehomoni, mapuroteni, pamwe nemagadzirirwo emagetsi. Nekubatsira kwemazambiringa masikati vanhu vairapwa munguva dzekare. Iye zvino maitiro avo anowanzoshandiswa mukurapa uye pharmacology. Vanachiremba vakakwanisa kutarisa huwandu hwezvirwere huri mazambiringa anokwanisa kubata nawo. Pano zvino zvinoita kutakura kwavari:

Kushandiswa kwemazambiringa matsva kuvakadzi kunotsanangurwa zvakare. Nekubatsira kwayo, unogona kugadzirisa kuenzanisa kwehomoni mumuviri, iyo inobata muviri wevakadzi. Mazambiringa anogonawo kukuvadza muviri. Pasinei nenyaya iyo inofanira kushandiswa nedumbu rekuonda. Zvinogona kukuvadza chirwere ichi uye kukurudzira kukura kwayo. Uyezve, mazambiringa haafaniri kushandiswa nevakadzi mumamiriro ezvinhu. Mhete inokwana shuga yakawanda, saka inopikiswa kune vane chirwere cheshuga.

Mazambiringa matsva haasi kungova akanaka chete, asiwo anobatsira zvikuru. Iine mavitamini akawanda , mineral uye zvinoshandiswa zvinoshandiswa zvinogona kuvandudza zviratidzo zvinokosha zvemuviri. Iyo haisi kungobatsira chete kugadzirisa basa remuviri uye maitiro ese, asiwo kunodzivirira kuitika kwezvirwere.