Soup kimchi - recipe

Pasinei nezita rayo rinotyisa risina kujairika, kimchi inongova mapapiro ayo anowanzoitirwa isu, akabika muhuni hwekushisa. Chikachi chinamwi zvakanyanya kubva paPeking kabbage, asi dzimwe nguva ndiro yakagadzirirwa ichishandisa radish, kohlrabi kana eggplant. Pakupedzisira Korean pickles pane nguva yakaendeswa kune nzvimbo dzakasununguka dzekuJapan cuisine, asi ipapo, pamusana pemiti yakasvibirira, yakatanga kugadzira zvinonaka uye zvishoma chiedza chechichi chikafu, izvo zvisati zvangowedzera kudya, asiwo zvinorwisa-catarrhal. Nzira yekugadzira chichi chechichi uye edza zvishamiso zvayo zvisingaendi kunze kwenyika, iwe uchadzidza kubva kune recipe iri pasi apa.

Spicy Japanese kimchi soup - recipe

Mutsva wekuJapan yechiJupe soup yakasiyana mune dzimwe nzvimbo dzakasiyana-siyana kumabvazuva kwezvitsuwa, asi chinonyanya kukosha uye chakakurumbira chisarudzo chiripo.

Zvisungo:

• Nzombe - 60 g;
• rice waini - 1 tbsp. spoon;
• pickles of kimchi (jisi) - 1 chinhu;
• onion - 1/2 pcs;;
• bhuruu eekisi - kuravira;
• mushonga Shiitake - ¼ st .;
• tofu - 70 g;
• soy muto - 2 tbsp. makapu;
• garlic - 2 cloves;
• paste chirim - 2 tsp.
• mazaya emucheka wakaomeswa - 2 maspuniki;
• mvura - 1 ½ st;
• munyu, pepper - pinch;
• mafuta yefrying.

Kugadzirira

Tinochera anyanisi sezvinowanzoitwa, tinochera makucheka emakiri nema cubes, uye nenzira imwechete inoita ne tofu. Kana iwe usingakwanisi kuwana kimchi chaiyo, shandisa kimchi paste sechinzvimbo, iwe unogona kuiwana mune inenge chero chitoro muCentental cuisine.

Nyama inotemwa muzvipfeko uye marinate maminitsi gumi nemashanu mumupunga wewaini nechitsvuku chepisi tsvuku. Kunyange zvazvo yakanyoroveswa, zvidimbu zvechimchi zvinowanikwa muzinga rinopisa uye rakabikwa kwemaminitsi mashanu neminomwe nemiriwo, ichikurudzira nguva dzose.

Mune imwe mudziyo, sanganisa soy sauce, chikamu pembe uye maflakes, garlic uye peputa tsvuku - ichi ndicho chikonzero chekudya. Cherechedza kuti ruzivo rwakapiwa rwakanyanya kwazvo. Kana iwe kana vaeni vako usingadi kudya kwechingwa - kuderedza huwandu hwezvinhu izvi zvinonaka kuti uite.

Muhari, shandisa mvura, chikonzero chekudya uye uise nyama nemiriwo, sanganisa zvinhu zvose uzviise pamoto. Rega muto uzvitutumire kwemaminitsi mashanu, zvino tinobvisa moto uye kumirira nyama kuti tibike, pakarepo pazvinoitika - edzai ndiro, wedzera mvura kana tsvina inonaka kuti uitevira uye kubvisa muto kubva mumoto. Vasati vashumira, chirongo chechi kimchi chinoshongedzwa nechero rakasvibirira anyanisi uye tofu zvidimbu. Bon appetit!