Chebureks - unofarira zvikafu zvinokonzera, ndeyemhando yepati yakagadzirwa nemucheka mutsvuku, usina kutora. Kunyatsonaka tora uye maonero anofadza anobvumira kuti chirevo ichi chiite kune chikamu chemasangano. Izvo zvinowanzoonekwa kana chebureks yakagadzirirwa kubva pachigadziko chisina mbiriso chisina kuviriswa. Isu tinokupai kamukira ye batter custard ye chebureks.
Chebureks kubva kumuchengetedzo inonyanyisa uye inotyisa. Nokuti kuzadza hakuna kukwana kwete nyama, asiwo cottage cheese nemiriwo. Vamwe vanonyengedza kubika chebureks inonaka uye inonaka kune vana: kubva kumabriji kana kuti yakaoma jam (jamu).
Nzira yekuita batter custard?
Zvigadzirwa zvehupfu:
- upfu - 8 magirazi;
- yolk - 2 pieces;
- miti yakanatswa uye inodorized mafuta - 2 tbsp. makapu;
- mvura - 2 makapu;
- vodka - 2 tbsp. spoons.
Kugadzirira kwehupfu
Bika mvura, uwedzere munyu uye shuga pamusoro petiiyoonous. Pasina kubvisa pani kubva mumoto, inyura mumafuta emafuta anodhadharwa uye kunyatsobudisa girasi yeupfu. Tinobvisa saucepan kubva padareti uye tinokurudzira kuwanda zvakasimba. Kungoda kuchenjeza: kufanana kwakakwana kwekusanganiswa kwaunoda kuti uwane chero chinhu, kuchavepo kune zviduku zvishoma, sezvinoitwa muchengeti chechesi.
Tinoita kuti musanganiswa utonhorera pasi. Izvi zvinodiwa kuitira kuti mazai evha hake kubikwa. Zvino wedzera majeki, adiki vodka. Ita zvinhu zvose nekudururira hupfu zvishoma nezvishoma. Pakaisirwa bundu rekucheka, isa bundu uye uwedzere hupfu, kuitira kuti mukanyiwa usanamatira pamaoko ako. Isu tinoedza sezvinonyatsoita kuti tikwanise kupfuudza kuedza kwemasero, kuitira kuti chebureks ive yakanyanya kunyorova. Zvakanaka, kuti uwane muedzo wakaoma, unofanirwa kuputirwa kwemaminitsi gumi nemashanu.
Isu tinovhara poda nebhino rakachena yekotoni uye rega "zorora" kweawa imwe.
Kuzadza kwe chebureks
Mukufananidza, tinogadzirira kuzadzwa kwe chebureks. Tinopa mhando mbiri dzekuzadza: kubva kune nyama yakakangwa uye cottage cheese nemidhi.
Kuzadza kottage cheese nemiriwo
Zvisungo:
- kottage cheese - 800 g;
- musanganiswa wemadhorodhi (dill, ruvarai eiii uye parsley).
Kugadzirira
Tinochera madhini maduku, fungai mundiro ne cottage cheese, zvishoma podsoliv.
Kuzadza nenyama
Zvisungo:
- nyama - 600 g;
- onion - 2 eiii makuru;
- mvura - 1 girazi.
Kugadzirira
Domboka nhengo dzenyama nyama. Zviri nani kana iri gwayana, asi iwe unogona kutora nyuchi uye mafuta yenguruve zvakaenzana. Pakupedzisira, ruka uta. Kuti uwedzere kunhuhwirira kwakanyanya, wedzera maawa mashomanana egarlic. Nyuchi mumudziyo, wedzera pepper, udire mumvura, kuitira kuti iine chisimba chisina kusimba uye mushure mokunge frying ichinyorova.
Kugadzirira kwe Chebureks kubva kuBrowed Dough
Isu tinoparadzanisa hupfu muzvikamu makumi maviri, kubva pane imwe neimwe - rodza bhora. Bhora rehupfu rinoputirwa mucheka rakapetwa rakapetwa, nguva dzose rinodurura upfu nebhodhi uye pini inoputika.
Hafu yekike yakareba yakapararira kuzadza, kuwedzera zvishoma kubva pamucheto. Fungidza keke iri muhafu - kumativi emiganhu miviri inofanira kubatanidzwa. Ngwarira pfupa kumativi kuitira kuti arege kuputika panguva yekurapa kwekupisa.
Fry the chebureks mune yakawanda yeoodorized mafuta e-sunflower kumativi ose maviri. Iva nechokwadi chekupisa mafuta zvakanaka pamberi pokuisa chebureks, zvisinei, iyo pfuti inonamatira panopisa ganda uye chebureks ichacheka kana ichitendeuka.
Chebureks inodya iyo inodyiwa ichipisa. Cooled chebureks, zvakare, zvechokwadi, inonaka, asi hupfu hunosviba, huchidurura muto kubva pahuni. Nokudaro, iwe unogona kugadzirira pre-kubika poda uye kuisa zvinhu zve chebureks, uye kugadzirira kutanga pedyo nekutarisirwa kudya.