Hot beetroot - chidzidzo chekare chekudya chinonaka uye chekutanga

Hot beetroot - chidzidzo chekare chekuRussia cuisine, chikafu chinonaka chekutanga, iyo inotanga kuona yakafanana zvikuru ne borsch. Kusiyana nechochokuti bhetirosi inopisa isina kabichi, uye dzimwe nguva kunyange isina mbatata.

Nzira ipi yekubika soro inopisa yeetroet?

Hot beetroot kubika hakusi zvakaoma zvachose, nekayiro yekugadzirisa kunyange anotanga kugadzira. Izvi zvinotevera zvinokurumidza uye nyore nyore kubata basa racho uye hazvigadziri kungofadza chete, asiwo kunakidza kwakanaka kunonaka.

1. Beetroot inowedzerwa isati yakabikwa uye yakasvibiswa kana yakagadzirwa bheet.
2. Kuita kuti ndiro yekutanga ive yakajeka burgundy ruvara, wedzera vhiniga shoma kana juisi yemononi ku beetroot.
3. Kushumira beetroot inogona kushandiswa nekisiki yakasvibirira, miriwo uye mazai akabikwa.

Hot beetroot ne nyama - chidzidzo chekare

Mutsara wekudya wakasviba weetroet pamwe nenyama uchabatsira kubika unyanzvi hunonwisa-kumwa mvura yekutanga. Muchiitiko ichi, nguruve inoshandiswa, asi unogona kutora chero imwe nyama, asi nguva yekubika imwe neimwe ichave yakasiyana. Kana iwe usina jira yakanaka yemuchuva uripo, unogona kuzvitsiva nemuchengetwa wekamate kudimburirwa mumvura.

Zvisungo:

• mvura - 3 litita;
• tomato juice - 1 girazi;
• nguruve - 300 g;
• beet - 400 g;
• karoti, anyanisi - 1 pc .;
• mbatata - 5 pcs;;
• parsley - 1 bunch;
• kuruma 6% - 1 tbsp. spoon.

Kugadzirira

1. Nyama inobikwa.
2. Darikai onion yakakoswa, wedai goroti yakagadzirwa, bheet, vauye kuhuturo uye muduruke mu tomato.
3. Mbatata inotemwa nemakona maduku uye inotumirwa kumucheka.
4. Mushure memaminitsi gumi nemashanu kupfuura miriwo, kubika kwemaminitsi mashanu kusvika ku7, wedzera miriwo uye mushure mekunge moto wakatsvaira weetroet akaparadzaniswa nenyama.

Hot beetroot soup nehuku - classic recipe

Mutsva wekutsva mutsva weetroet nehuku inenge iri nyore uye inowanikwa kune wese. Zviri nani kushandisa chikafu kumusha, muto pamwe naro ichava yakawanda kwazvo, asi kana uchida kuti irege kuva yakakora, beetroot zviri nani kubika pamutsara wechipiri. Nyama yakagadzikana yakabviswa, yakaparadzana kubva mumakomba uye yakawedzerwa pakutsvaga.

Zvisungo:

• chicken - 1,5 kg;
• mbatata - 400 g;
• karoti, anyanisi - 100 g;
• beet - 500 g;
• tomato paste - 50 g;
• cloves of garlic - 2 pcs;;
• tema eiii - 1 bunch;
• mvura - 2,5 litita.

Kugadzirira

1. Nyuchi inogoverwa kuva zvikamu, yakadururira mvura uye yakabikwa.
2. Wedzera mbatatisi.
3. Shredded onion uye karoti zvakanyudzwa.
4. Yakabikwa bheta kabati uye fry nematori.
5. Anyanisi uye beet zvinopararira mumucheka, garlic, zvinonhuwira nemishonga inowanikwa.

Hot beetroot pasina nyama - chikafu chekare

Ikoko inopisa, yekare yakagadziriswa iyo inomiririrwa zvakare, kunyange yakagadzirirwa kunze kwekuwedzerwa kwenyama, inoita kuti inakidze zvikuru. Zviri nyore chaizvo kuti kubika beetroot kunoda imwe kudya, mairi miriwo inotanga kusvibiswa, uye ipapo mvura imwe chete inodururwa. Zvakanakisisa nokuda kwezvinangwa izvi zvakakodzera kuvhara.

Zvisungo:

• uta - misoro miviri;
• 1 guru karoti;
• 1 beet;
• nyanya huru - 1 pc.;
• mbatata - 5 pcs;;
• mvura - 2 litita.

Kugadzirira

1. Fry kusvikira hafu yakabikwa, anyanisi yakagurwa, karoti, beet, diced tomato uye mabiko kwemaminitsi gumi nemashanu.
2. Wedzerai mbatatisi uye mudururire mumvura, kuunza beetroot kusvika kuhuwandu hunoda.
3. Apo mbatata inogadzirwa, i-beetroot ichagadzirira.

Hot beetroot, segereji - recipe

Iko inonzi hot beetroot soup, sezvinowanikwa muchechi yeklasi, iyo yakagadziriswa yakawanda iyo inowanikwa zvakare, inobvumira imba kugadzira iyi inonhuhwirira uye inochera-muromo iyo yakawanda yakave ichida kubva pauduku. Iyi ndiro yekutanga ingagadzirirwa pamvura kana muto. Chimwe chinhu cheSadikovo beetroot ndechokuti cream yakasviba inowedzerwa nayo pakupera kwekubika, uye zvino inounzwa kumota.

Zvisungo:

• Bhuku guru-1 pc.;
• mbatata - zvikamu zvitatu;
• mvura - 1.5 litita;
• bulbs, carrots - 1 piece;
• kirimu yakasviba.

Kugadzirira

1. Mabiki anonyangarika akacheka kuita zvidimbu.
2. Darikai anyanisi uye karoti mumafuta.
3. Muchibikira mvura kana muto, dya mbatatisi, miriwo uye gadzira kwemaminitsi gumi.
4. Wedzera bheetsi, wedzisa munyu uye gadzira kusvikira mbatata yakanyorova.
5. Pakupedzisira kuwedzera muto wakasvibirira, uuye nebheroti inopisa kuti vana vape uye vasiye.

Hot beetroot nehonye - kamukira

Beetroot inotonha uye nyemba uye yenguruve nhovo - imwe nzira inofadza uye inonaka. Kuita kuti nyuchi dzigadzike nekukurumidza, zvakanakisisa kudururira mvura inotonhorera kwemaawa mashomanana, uye wozobika. Imba-yakagadzirwa tomato inoshandiswa, asi kana isingaiti, unogona kutora uye kuchengeta jisi rinotapira.

Zvisungo:

• nguruve nhovo - 500 g;
• mbatata - 5 pcs;;
• bhinzi - 100 g;
• beet - 2 pcs;;
• pepper, anyanisi - 1 pc .;
• tomato - 500 ml;
• smalets - 1 tbsp. spoon;
• greens.

Kugadzirira

1. Nguruve nhovo dzinobikwa.
2. Yakabatwa mbatatisi uye yakakandwa mumucheka.
3. Muchiri rinopisa rinopisa smalets, kuwedzera pepisi, anyanisi, garlic uye uzviise kunze kwemaminitsi gumi.
4. Wedzera gorosi gate, tomato uye gorosi kusvikira bheet iri nyore.
5. Apo mbatatisi inogadzirwa, kuwedzera gorosi, kubika mbesa, zvinonhuwira, munyu uye kubika kwemaminitsi mashanu.

Hot beetroot nezai - classic recipe

Beetroot inopisa neii haisi yakangonaka chete uye inovaka muviri, asiwo inofadza chaizvo. Evha yakabikwa inogadzirisa zvakakwana kunakirwa kwebeetroot soup nemombe. Pamwe pamwe nemashizha ezvinyoro, unogona kuwedzera mamwe magedhi akaiswa mumiti inopisa, iyo inodiwa nevemombe, chikafu chichava chinonaka.

Zvisungo:

• Nzombe - 700 g;
• beet - 300 g;
• mbatata - zvikamu zvitatu;
• mazai akabikwa - 2 zvidimbu;
• bhuruu eiii -1 bunch;
• munyu, miriwo, mukisi wakasviba.

Kugadzirira

1. Nzombe yakagurwa kuita zvidimbu, uduruke 3 litita emvura uye gadzira kusvikira wagadzirira.
2. Wedzerai mapetekisi.
3. Beet yakagadzirwa, yakabikwa uye yakatumirwa kumucheka.
4. Wedzera munyu, wobva wawedzera ekii yakagadzirwa uye tendera kumira kwemaminitsi gumi nemashanu.
5. Paunenge uchishumira mune imwe ndiro, isa kikapu yakasviba uye chidimbu cheii yakabikwa.

Hot beetroot soup nekate - classic recipe

Beetroot inopisa, mutsara waro unoratidzwa pasi apa, inogadzirwa pasina mbatatisi, asi nekateji. Iyo ndiro inofanana ne borsch, asi yakagadzirirwa nezvimwe zvinhu. Kuti unzwisise kuti beetroot chii, iwe unofanira kuzviedza iwe pachako kamwechete. Pamusana pekuwedzerwa kwemahombekiti akawanda, ndiro dzinowana ruvara rwakanaka uye kunakidza kunonaka.

Zvisungo:

• kabichi - 300 g;
• beet - 400 g;
• karoti, anyanisi - 1 pc .;
• garlic - 2 cloves;
• oil, salt, herbs.

Kugadzirira

1. Fry the anyezi akachekwa.
2. Karoti uye bheti zvakasvibiswa nemashizha, zvakabikwa, zvakadururirwa muna 20-30 mL yemvura uye zvakabikwa kwemaminitsi makumi maviri.
3. Kabichi yakasvibiswa, yakapwanyika uye yakatumirwa kune mimwe miriwo.
4. Muchengetedze mabikira mvura, kuparadzira miriwo, viraira kwemaminitsi gumi nemashanu uye kuwedzera magidhi.

Hot beetroot isina mbatata - kamukira

Beetroot inopisa, iyo yakagadziriswa yakawanda iyo inomiririrwa zvakare, yakagadzirirwa pasina kuwedzera mbatatisi nemimwe miriwo inoshandiswa kuona muzvokudya zvekutanga. Inoshandisa mabhete uye purees, yakabikwa kubva kumamatata. Bira soro yakadaro inogona kuva panyama, huku kana yemiriwo muto.

Zvisungo:

• beet - 5 pcs;;
• muto - 2 litita;
• tomato puree - 3 tbsp. makapu;
• vhiniga 6% - 1 tbsp. spoon.

Kugadzirira

1. Beet tinder pa grater uye gadzira nekuwedzera kwemafuta nevhiniga.
2. Tumira zviri mukati payo ganda mukanini nemukaka, isa zvinonhuwira, tomato, podsalivayut.
3. Vheka maminitsi gumi nemashanu.
4. Apo inoshandiswa mubasa rinopisa beetroot rinogona kuwedzera ukamu hwakasvibirira nemiriwo.

Hot beetroot soup ane misoro - classic recipe

Beetroot inopisa ine misoro, kamukira iyo inoratidzwa pasi apa, inobatsira uye inonaka. Mukubika, midzi midzi inoshandiswa zvakanyanya, uye zvigaro zvinowanzobviswa, uye zvachose pasina, nokuti ine mavitamini mazhinji. A beetroot ine misoro yakanaka kukugadzirira munguva yechando, apo mashizha ane mvura.

Zvisungo:

• muto - 2 litita;
• beet ane mbambo, mbatata - 3 pcs;;
• karoti, anyanisi - 2 pcs.

Kugadzirira

1. Mabheti uye makaroti anoputirwa nemashizha kana kutapira grater, anyanisi akanyatsopwanyika, uye mbatata inodzwa nemiduku.
2. Beet mbiru uye zvakasvibirira anyanisi zvakakoswa.
3. Fry the anon until red, add karoti uye beet.
4. Muto wacho unoderedzwa nemapatata uye unomanikidzwa kuti unyorove.
5. Wedzera zviri mukati payo ganda, uye mushure memaminetsi mashanu maisa zvigunwe, miriwo, zvinonhuwira, munyu.
6. Beetroot nekrisamu yakasviba inoshandiswa.

Beetroot inopisa mune imwe multivarque - kamukira yekare

Hot beetroot mu multivark kubika kunyange nyore kupfuura pane pfufu. Kutanga, pane purogiramu yakakodzera fry nyama, wobva wawedzera miriwo, udire mumvura uye uuye nesidho kuti ugadzirire. Munguva yezhizha zviri nani kushandisa miriwo yemwaka, uye mumwaka wechando musanganisi kana tomato, kana pane, yakakodzera.

Zvisungo:

• nyama - 500 g;
• mbatata, tomato - 4 pcs;;
• beet - 3 pcs;;
• anyanisi, karoti, pepper - 1 pc.

Kugadzirira

1. Kugadzirira kwebhetro inopisa kunotanga nekuti mafuta acho anodururirwa mundiro, nyama, anyanisi anoiswa uye pakubika vanopedza maminitsi makumi matatu.
2. Beet uye karoti zvinotapira pa grater, uye pepper inotemwa.
3. Tumira miriwo kune yemiti yakawanda, isa mbatatisi uye tomate.
4. Wedzera munyu, zvinonhuwira, shandisa mvura uye mu "Kuchenesa" mamiriro, gadzirira maawa maviri.