Iye zvino tichakuudza zvishomanana mapeji okutanga emashizha nekrayfish, kana kuti panzvimbo yekenza yemukirini. Iyo ndiro yakazara, nekunakidza kunononoka, iyo ichave yakashongedza chaiyo yefurafura ipi zvayo.
Saladi ne crayfish - kamukira
Zvisungo:
- inosungirirwa cervical mitsipa - 250 g;
- rice - 0.5 cup;
- lettuce mashizha - 5 pcs;;
- tema aporo - 1 piece;
- chimedu chekakani - 100 g;
- miriwo, munyu, pepper, mayonnaise - kuravira.
Kugadzirira
Ripira roroka kusvikira waputirwa mumvura ine munyu, ipapo mvura yasara inodzwa, uye mupunga unoshambidzwa. Kanzura mitsipa inogadzirawo kusvikira yakagadzirira, ipapo inotonhorera uye yakachena. Lettuce mashizha akabvamburwa, uye apuro yakanyatsogurwa. Gadzirai zvose zvinoshandiswa, wedzerai mayonnaise, munyu uye pepper kuti munye uye mubatanidze. Fukidza mushonga wakachena nemishonga yakakoswa.
Olivier saladi ne crayfish
Zvisungo:
- yakabikwa mbatata - 2 pcs;;
- yakabikwa mazai mazai - 2 pcs.;
- mazai akabikwa zvihuta mazai - zvidimbu 3;
- yakabikwa chicken fillet - 300 g;
- ham - 100 g;
- makondombera akachengetedzwa - 150 g;
- red caviar - 2 tbsp. makapu;
- makedheni matsvuku mapepa - 3 tbsp. makapu;
- cucumber itsva - 1 piece;
- bhuruu anyanisi - 50 g;
- dill, parsley - nekuda kwekushongedza;
- mayonnaise - 100 g;
- kirimu yakasviba - 50 g;
- munyu - kuravira.
Kugadzirira
Chicken fillet, ham, mazai mazai, mbatatisi nemakucheka akachekwa mu cubes, bvisai mavarai eiri. Connect
Kanzura mitsipa yakanyatsobatanidzwa nemafuta egungwa, somuenzaniso mu saladi "Gungwa" , nenzira dzose dzinoedza.