Kubva kumucheka mutsvuku weganda ishoko rinofadza. Sezvo waedza ichi chimiro chekugadzira chiGeorgia rimwe zuva, haugoni kuregera. Iyo inosvika pakuve inoshamisa inobatsira, yakasviba, yakasikwa uye yakakwana kunyange yekutsanya vanhu. Uye kuti ungagadzirisa sei lobio kubva munhete yenyuchi, tichakuudza zvino.
Recipe lobio kubva kubhinzi bhinzi
Zvisungo:
- bhubu - 0.5 pcs;;
- walnuts - 50 g;
- mafuta ezvirimwa - 1 tbsp. spoon;
- pepper inotapira - 1 pande;
- tomato - 1 pc.;
- fresh parsley - kuravira;
- zvinonhuwira;
- garlic - 2 cloves;
- mazai echando - 200 g.
Kugadzirira
Kugadzirira lobio tinotora pani, tira mafuta mashomanana mukati maro, kanda tambo tsvina, kuisa moto usina simba uye uvhare iyo kwemaminitsi mashanu nechifukidziro. Mushure meizvi, zviisei padireti uye muchitonhorera. Ihubhu inocheneswa, yakasvibiswa mumakubhi uye yakasvibiswa kuve pachena pane mafuta mamwechete. Zvadaro uwedzere chiBulgaria chidimbu chinotapira, chigurwe kuita zvishoma, uye sanganidza. Iyo tomato yakashambidzwa, yakapwanyika uye yakakandirwa kune imwe miriwo yemiriwo. Tinodzima zvose kusvikira takagadzirira, uye zvino tinoparadzira mbesa dzakatsvaira dzakasvibira ndokuwedzera munyu kuti toravira. Tinozadza ndiro iyo yakacheneswa uye yakasimbiswa kuburikidza nemhizha negarlic, inosasa pamusoro nearnuts yakakodzwa uye miriwo yakasvikwa yakachena. Isu tinosanganisa zvakakwana, svetura lobio kubva pamucheka wegorosi wemavara uye pakarepo unoshumira iyo patafura kuti irege kunonoka pasi.
Recipe lobio kubva kubhinzi bhinzi muGeorgia
Zvisungo:
- ngetani nyuchi - 1 kg;
- bhubu - 3 zvidimbu;
- evha yehuku - 4 pcs;;
- Tipei tomato - 3 pcs;;
- muto kana nyama - 100 ml;
- bhotela rakanyauka - kunora;
- zvinonhuwira.
Kugadzirira
Nyemba dzinosarudzwa, dzakanatswa uye dzakadururwa nemucheka. Itai kumota, putira nechivigiro uye simmer pamusana wekupisa. Mabhubhu anonatswa, akaiswa mumakumbo uye anotumirwa panopisa ganda. Sakanidza zviri mukati, uwedzere munyu kunonaka uye nguva nemiti inonhuwira. Mushure meizvi, chivhara nechifukidziro uye chifukidzo kwemaminitsi gumi, zvichikurudzira dzimwe nguva. Pashure pemaminitsi mashanu, wedzera ghee. Pasina kurasikirwa nenguva, tinosuka tomate, tivegure mumakumbo maduku uye uzvikande kumabhandi. Mazai anotsvaga oga muvhenganisi ane pini yemunyu. Zadzai musanganiswa unogadzika nedha yedu uye simmer kusvikira wakagadzirira, achiita. Usati washanda, shandisa lobio kubva kumabhandi ehodhi ane machero matsva akachekwa.