Kana uchida chiChina chikafu, pamwe pamwe kamwe wakaedza rice neodles ne shrimp. Uye munhu wose akaedza ndiro iyi anova fananidzo yake nokusingaperi. Kune avo vanoda kudzidza kudzika kubika kwakadaro kunonaka, tawana mapepa ekugadzirira mucheka mabizi nemahove.
Ndapota cherechedza kuti pakudya kwakabudirira, zvakakosha zvikuru kuti maoodles ako haasi madhimoni kana kuti akaoma. Saka kutanga unoda kuziva kuti zvakanaka sei kubika mupunga weodhi. Pane zvakawanda zvingasarudzwa, zvichienderana nehupamhi hwayo uye zvimwe zvinhu, saka zvakanakisisa kutevera mirayiridzo yepachipu.
Rice noodles nehove - recipe
Zvisungo:
- rice noodles - 1 pura;
- kusanganiswa kwegungwa - 1 pack;
- garlic - 2-3 cloves;
- soy muto - 3-4 tbsp. makapu;
- mafuta omuorivhi - 2 tbsp. spoons.
Kugadzirira
Mucheka mutsvuku anogadzirwa maererano neyepepeti pahomwe uye akaiswa mucolander kuti aite girazi. Garlic yakachena uye inodonha, uye inobva yasvika mukizi nemafuta. Dururira mucho pamusoro payo, woisa maruva ezvokudya uye fry iyo yose pamwe chete kwemaminitsi gumi, nguva nenguva ichikurudzira.
Pakuguma, shandura ma noodles muzinga rinopisa, fungai zvakare zvakare, uye shingairira patafura, kusasa nepepuru yakasviba kana muchida.
Rice noodles ne shrimps - recipe
Zvisungo:
- shrimps isina kufanira - 500 g;
- tomato mumuchero waro - 300 g;
- parsley - 1 bunch;
- garlic - 2 cloves;
- mafuta omuorivhi - 2 tbsp. makapu;
- mhepo yakaoma yakaoma - 100 ml;
- rice noodles - 200-250 g;
- tsvuku tsvuku pasi pepper - ½ tsp;
- munyu.
Kugadzirira
Shrimp the prawns, uye kupwanya mavhave egariki nebanga. Vashandure mukapu yefry ne mafuta anonzi preheated uye fry kwemaminitsi maviri, zvichiita kuti pave nenguva. Wedzerai parsley yakasanganiswa uye musanganise. Zvadaro mudira muwaini uye gadzira kusvikira imwe hafu yemvura inoputika.
Utamatisi akacheka muzvimedu uye pamwe chete nejusi uye zvinonhuhwirira pepper, uzvitumire kune frying pan. Sakanidza zvinhu zvose zvakakwana, zvivhara nechifukidzo uye gadzira maminitsi mashanu. Rice yeodha yakagadzirirwa maererano nemirayiridzo yepaketeni, iiise mune ganda rinopisa, rienzanise uye riishandire patafura.
Rice noodles ne squid
Zvisungo:
- squid, chirim - 500 g;
- broccoli - 500 g;
- onion - 1 piece;
- rice noodles - 350 g;
- shuga - 1 tbsp. spoon;
- soy muto - 3 tbsp. makapu;
- mafuta ezvirimwa - 3 tbsp. makapu;
- rice muto - 3 tbsp. spoons.
Kugadzirira
Noodles vanobika sezvinorondedzerwa pamapurasitiki uye vanoisiya iyo yakanyorova. Broccoli wash, iganise mu inflorescences uye blanch mumvura ine munyu kwemaminitsi matatu. Dharira mvura uye iwe uchibva mu kabichi. Masikisi akacheka muzvimedu zviduku, uye anyanisi - makubhi makuru.
Pisa mafuta muhari yepry kana wok uye fry anonisi ne squid kwemaminitsi maviri pamusoro pekupisa kukuru. Zvadaro woisa broccoli kwavari uye fry kune imwe nguva maminitsi. Mushure meizvi, isa mahara mumapani, kuwedzera sauces uye shuga, uye kupisa zvose pamwe chete pakupisa kukuru kune imwe 3-4 maminitsi. Pakarepo isa pasi patafura.
Rice noodles ne mussels
Zvisungo:
- rice noodles - 200 g;
- ChiBulgarian pepper - 1 pc .;
- garlic - 3 cloves;
- ginger root - 2 cm;
- coriander - 1 bunch;
- mussels inenge ichitonhora - 500 g;
- soy muto - 2 tbsp. makapu;
- swesame mafuta - 2 tbsp. makapu;
- lemon - 1 piece;
- bhuruu anyezi - bunch.
Kugadzirira
Pamuchiri weBulgaria bvisa mbeu, ugeze uye usimbe uswa. Green onion, coriander uye garlic chop. Ginger grate pane grater yakanaka. Pisai mafuta muhari yepambi uye fry kweminiti nekiki uye ginger. Wedzera pepper kwavari uye gadzirira mamwe maminetsi matatu.
Isai mussels mupani, simbisai zvose, uye fry kwemaminetsi mashanu. Pfekai noodles maererano neyepepeti pa packet. Geda lemon zest uye utumire ku mussels pamwe ne cilantro uye noodles. Svetura iyo ndiro kwemaminitsi matatu uye ushumire patafura, yakasviwa nevhu.