Jam kubva kune currant "Pyatiminutka" - recipe

Kuchengetedza mavhithamini kubva muzhizha, mazamu akawanda echando, michero, uye mavhithamini, asi kana pasina efriji huru, iwe ucharamba uchibika jam. Tichakuudza kuti ungabika sei jam kubva kune "curati" inonzi "Pyatiminutka" -kuchengetedzwa kwemavhitamini C (mumutambo weprandri yakawanda kupfuura kudhindwa michero yevirrus - kanenge ka5).

Currant jamu

Kubika jam kubva ku currant "Pyatiminutka", shandisa iri rekita, kuverenga huwandu hwehuga, zvichienderana nenhamba yemabriji.

Zvisungo:

Kugadzirira

Zvinonzwisisika, vasati vachengetedza majiroji kwenguva yakareba, vanofanirwa kunyatsorongedzwa, vashambidzwa zvakanaka (zvinogona kuitwa pasi pemvura inodziya) uye vanoita kuti unyoro hudzwe. Currant haisi iyo. Wangu uye uomesa majiroji, uadururire pamucheka wepepa. Zvadaro, tinozadza. Kumugumo uyu, shandisa shuga mumvura inopisa, uchiva nechokwadi chokuti hakuna madhiri kana villi muhutura, iyo dzimwe nguva inowanikwa mune shuga. Ivhara iyo inotapira kusvikira yakasviba uye iri nyore kuvhara. Isu tinoisa majikiri muzadziro yedu, tiaitike nemuviri usina simba kwemaminitsi mashanu (ndicho chikonzero jam inonzi "Pyatiminutka") uye ibvise kubva mumoto. Kana tichida kuchengetedza zvakanyanya zvinhu zvinobatsira, shandisa sieve kubvisa zvikopa nemakomba, kuwedzera citric acid kana juisi yemuori, kumirira kubikira nekuendesa kune mitsara yakachena, yakasvibiswa. Tinoipfekedza uye tinoita kuti vadzike pasi pemucheka wakachena. Kana majiriji asina kubviswa, saka tinomirira kupera kwakakwana kwejamu, mushure mokunge inofanira kubikwa kweimwe maminitsi mashanu maererano nechirongwa chimwe chete. Kuwedzera, kuwedzera asidi kana jisi remurosi, viraira kwechitatu uye ugozorora. Izvi zvinoitwa nokuti hombodo dzejikiji dzinobikwa nguva refu, saka ma berries ose anoda kushandiswa kwenguva yakareba.

Zvimwe zviitiko

Red currant - inoyevedza yakagadzirwa, kubva pairi jam-maminitsi mashanu inotarisa zvinyoro zvishoma kune blackcurrant, uye mavitamini mairi zvisingaiti.

Zvisungo:

Kugadzirira

Iri jam kubva ku currant "Pyatiminutka" inenge yakafanana nejelly kana confiture. Iyo inonaka uye inobatsira zvikuru. Isu tinopinda nepakati pemvura, rinanidza zvakanaka, revhara hafu yeshuga uye uisiye kwemaawa mashomanana kuti ubvise juice kubva majikiri. Halfu yemvura yakabikwa uye yakabikwa sirasi, inowedzera shuga uye ichikurudzira kusvikira inopera zvachose. Mahariro anodururira sirasi inopisa uye kubika kwemaminitsi mashanu pamusana wekupisa, kwete kukanganwa kubvisa pombi. Ita kuti jam idzoke uye dzokorora nzira yacho. Gelatin inonaya mumvura inodziya uye, kana inopera, inodziya zvishoma uye inomhanyisa kusvikira yaparara. Isu tinosvina zvakakodzera. Mujamu yakatsvaira, wedzerai mhinduro uye sveturai kusvika kumamota, asi musarega kubika. Kurumidza kumira panhovo dzakachena, dzakanaka-sterilized and roll them up. Jam yakagadzirwa nechena white currant "Pyatiminutka" yakabikwa zvachose nenzira imwecheteyo.

Iyi jam kubva ku-currant inogona kuiswa panzvimbo yechando, "Five-Minute" yakachengetwa zvakakwana munzvimbo inotonhorera, uye iwe unogona kudya pakarepo, uchishandisa jam rekudya.

Sarudzo

Tsvuku tsvuku kana yakasviba currant haisi yega berry, iyo inoputika "Pyatiminutka" inogadzirwa. Chinofadza zvikuru chinowanikwa kubva kune hybrid version, iyo inonzi yoshta (muchinjikwa pakati pe currant nejasi).

Zvisungo:

Kugadzirira

Sezvo ma berries akawandisa uye ganda ravo rakaoma, zvinokwanisika kutora berry rimwe nerimwe netsanga kana mushure mokubika kwechipiri kuti zvipukunyure kuburikidza nesheve. Kugadzirira jam iri nyore. Pfekai sirasi, tinoderedza majiki mairi, tiikirwe kwemaminitsi mashanu, itaire, itai zvakare kaviri. Sezvaunogona kuona, sveta jam kubva kune-currant - "Pfupi-Minute" nokukurumidza zvisingatauri zvakasiyana-siyana.