Sorrel - chimiro chekutanga, asi chinonaka chinokanganisa oxalic soup (green borsch) Ndinoda gore rose. Mune chimiro chakaomeswa, sorrel inopa chishuvo chisina kunaka, uyewo inorasikirwa nemimwe micheyo inobatsira. Nhasi tichakuudza kuti ungagadzirira sei sorrel yechando, kuti unakidzwe nemushonga uyu unonwisa uye munguva inotonhora. Mukuwedzera, inotanga kubva kune sorere, kusiyana nemamwe mavara echando, usatora nguva yakawanda uye simba. Uyezve, sorrel yakakonzerwa inogona kugara yakatsva kwenguva yakareba, sezvo asiriya iri mumunda inopa kuchengetedzwa kwakanaka kunyange pasina kupisa kwemazuva.
Nzira yekuchengetedza sorrel: kunyanya kurapa mashizha
Iyo inonyanya kufanirwa kuvhara musikana muduku uye akanaka - kazhinji izvi zvinoitika muhafu yekutanga yaJune. Kuti urege kuwana zvirwere, geza mashizha zvakakwana pasi pemvura inoyerera. Kana nguva ichibvumira, zvingava zviri nani kuvadururira nemvura inotonhorera uye kubva kwehafu yenguva. Enda kuburikidza nemashizha - tsvina uye zvakashata sorrel zviri nani kurasa. Zvadaro tema mashizha sezvo iwe kazhinji uchicheka muhope.
Mapapiro emusanganiswa wakakonzerwa
Mune mapoka ose, makani uye mabhedi ekuchengetedza anofanira kunge akavezwa.
Hot spin
Ita mashizha e-sorrel mubhodhoro uye zvishoma pound pound. Uyai kunwa mvura yakarungwa. Dururira sorele nemvura inodziya - mhepo inofanira kubuda mumvura. Sungai sora. Nokuchengetedzwa kwakadaro, funga kuti sorrel iyo ichachinja maruva emashizha.
Salty twist
Paridza mashizha emuroyi mumakani, kuisa sarura imwe neimwe nevhu rakanaka. Dururirai makani emvura inotonhorera akabikwa. Apo mhepo inobuda, soreti inogona kuvharwa. Paunenge uchigadzira ndiro kubva munyura yakakanyiwa, yeuka kuti yakatova yakanaka.
Svetura pasina munyu
Scald mashizha e-sorrel nemvura inopisa uye inopararira pamusoro pemiti yakaoma. Mushure maizvozvi, fungidza sora.
Recipe ye "imba yakagadzirwa" kubva kune miti
Pamwe pamwe neserrel iwe unogona kuchengetedza mamwe magisi, uye munguva yechando unogona kushandisa kugadzirira kwakagadzirirwa kugadzira muto.
Zvisungo:
- sorere - 1 kg;
- bhuruu eiii - 200 g;
- parsley;
- dill;
- munyu - 2 tbsp. makapu;
- mvura 400 ml.
Kugadzirira
Sorrel nemaruva matsva uye kushamba pasi pemvura inoyerera. Zvakanaka chop. Isa magidhi muhomwe, shandisa mvura nemunyu. Mvura inofanira kutanga ichipisa zvikuru. Pfeka kwemaawa mashomanana, uye wozoparidzira kumiti uye kusimbisa. Kupfeka kwakadaro kunogona kuwedzerwa kumasobho kana mbatata zvigadzirira.
Chii chandingavigira kubva kune sorrel yakagadzirwa?
Sorrel soup
Zvisungo:
- sorrel yakakonzerwa - makane 0,5;
- Nzombe - 0.5 kg;
- karoti - 2 zvidimbu;
- onion - 1 piece;
- mbatata - 5 pcs;
- munyu, pepper kuti inwe;
- kirimu yakasviba;
- mazai.
Kugadzirira
Pfekai muto: isa nyama yenyuchi mumvura inopisa uye kubika pamusoro pemhepo yakadzika kusvikira yabika. Usakanganwa kubvisa furo kubva kumucheka. Shandisai mbatatisi nemashizha ekukura. Gadzirai anyezi uye gadzira karoti pane grater yakawanda. Kana nyama yakagadzirira, bvisai uye mucheke zvikamu zviduku. Isai mbatata yakakanyiwa pamwe nenyama mukati muto uye kubika kwemaminetsi gumi nemashanu. Mushure mekuwedzera eiii nemakroti (kana muchida, munogona kuvatsigira kare pamafuta mashoma emafuta). Apo mbatata yakanyatsogadzirira, wedzera sorere yakakonzerwa. Dhavhara nechifukidzo, uye mushure memaminetsi maviri muvhara moto. Iyo muto yakagadzirira. Iwe unogona kuishandira iyo nekatemwa mazai uye mukroma omunyu.
Sirace kubva kune sorele
Zvisungo:
- sorrel yekakini - 200 g;
- onion - 1 piece;
- bata - 2 tbsp. makapu;
- upfu - 1 tbsp. spoon;
- nyama yemukaka - 150 ml;
- munyu;
- pepper;
- kirimu yakasviba.
Kugadzirira
Gadzirai zvigunyu. Gadzira iyo pari inopisa inopisa, mafuta nefuta. Apo onion ikava yendarama, wedzera sorere yakakonzerwa uye uiise kunze zvishoma. Wedzera furawa, ukamu hwakasviba nezvinonhuwira. Gadzirai muto uye gadzirai muto mucheche. Izvi zvinogadzirisa zvakakwana nyama nyama.