Zvokudya zvinoshandiswa nekodhi zvinogona kuita hove kunze kwekudya kwemazuva ose. Curd cream inoshandiswa mukugadzirira mapee, makeke, mafuta, makiki, mashizha nemamwe masipi. Zvose izvi zvekugadzira zvekugadzira zvinogona kutengwa muchitoro chekutengesa, kana iwe unogona kuzvigadzirira. Kuti uite kuti kudya kwakanaka kunakidze, unoda kuziva kuti ungaita sei kisiki chesi.
Kubva zita rekrimu zvinonzwisisika kuti nheyo yayo ndiyo cottage cheese. Asi nzira yekuita mhepo yakajeka yakawanda sei kubva kune yakajairika yakaremara, isina-yunifomu yakananga? Mubvunzo uyu unofarira vazhinji vanotanga mubhizimisi rekudya. Gadzirira iri nyore, yakashata curd cream pasi pesimba revanhu zvachose. Kubva munyaya ino iwe unodzidza kugadzirira chaiyo curd cream.
Nzira yekuchengetedza kottage cheese nekuchengetedza
Kuti ugadzirire ukoma, zvinotevera zvinoshandiswa: 200 gramu yekottage cheese, 200 gramu yetirasi, 150 gramu yehupfu yehuga, vanillin.
Butter inofanira kuderedzwa kuita zvidimbu zviduku, kuwedzera shuga poda uye ikarove iyo nemuvhenganisi zvichida kana kuti kusvikira yakashata. Cottage cheese inofanira kuputirwa kuburikidza neseve uye yakawedzerwa kuhotela neshuga. Kusanganiswa kwakakonzerwa zvakare zvakare kurohwa kwakanaka, kuwedzera vanillin uye kuisa paawa mufiriji. Kunakidza kadeti yakagadzirwa yakagadzirira!
Iyo kamukira yekodhi cream ne gelatin
Kuti ugadzirire ukamu iwe uchada zvinhu zvinotevera: 150 gramu e-curd, 3 maspofu efurawa, mafuraji 4 efurawa, 200 mazai emukaka, mazai mana, 1 kikapu yegelatin, 1 girasi ye shuga, vanillin.
Nzira inofanira kudururwa nemukaka, inonongedza zvakanaka, kuitira kuti pave pasina miswe uye kuunza kumota. Musanganiswa unoguma unofanira kupedzwa. Kusungirirwa kuburikidza neshee curd yakasanganiswa nehuga, boroora uye kuwedzera majaya akarova. Zvose zvinogadzirwa zvinofanirwa kuzununguswa kuti zviite huwandu hwakafanana. Muchidimbu chinokonzerwa nemukati chinofanira kudururwa mukaka wekunyudzwa neupfu, kuwedzera vanillin uye kusanganisa zvakare.
Gelatin inofanira kuderedzwa mumvura, inosvisa mazai vatsvene kusvikira mutezo. Izvi zvinoshandiswa zvinofanira kuwedzerwa kune kirimu, kusanganisa zvose uye kuisa pafiriji kwemaawa akawanda. Cottage cheese cream ne gelatin yakagadzirira!
Kubatsira kweropi iyi ndeyokuti curd cream inogona kuchengetwa mufiriji kwenguva refu. Kune dzimwe dzose nekuda kwekayi ino kamuki inowedzera yakawanda.
Cream cheese yogurt recipe
Zvimwe zvinokonzerwa nekodhi-yoghurt cream: 250 gramu yemafuta kottage cheese, 200 magamu e yogurt, 400 magamu ekamu, 1 pakiti yevanilla shuga, 3 mashupuni eshuga.
Cottage cheese inofanira kucheneswa kuburikidza nesave, yakasanganiswa ne yogurt uye inowedzera vanilla shuga. Cream ne shuga inofanira kurohwa nemusanganisi kusvikira mhepo yakasviba. Musanganiswa unogadzirwa unofanira kuwedzerwa kune cottage cheese mass. Zvose zvinoshandiswa zvinofanira kusanganiswa zvakare. Yakagadziridzwa koridhini inokurudzirwa kushandiswa pakarepo mushure mekugadzirira.
Iyi kamukira yekrimu inogona kubhadharwa nemhando dzakasiyana siyana dzezvokudya. Semuenzaniso, kugadzirira kwekodhi-chocolate cream inofanira kuwedzerwa magiramu 100 echokoti yakagadzirwa. Cottage cheese cream nemukaka wakagadziriswa (3 tablespoons) inowedzera mvura uye yakaisvonaka yekeke.
Cottage cheese cream inogona kushandiswa nokuda kwezvokudya zvisina kunyorerwa. Shuga navanillin mumutsara vanofanira kuchinjwa nemunyu, uye panzvimbo yekamu nemukaka, shandisa mayonnaise. Mutsva yemunyura, unogona kuwedzera mhete yakagadzirwa uye cheese. Cottage cheese cream nekizi inogona kushandiswa kwee-unsweetened pies, pamwe chete, zvinomera uye nyama yemidziyo.