Chikafu chinopisa chinokurumidza kudya kwemasikati kana kudya kwemasikati nguva dzose yehuku, inowanika, iri nyore kugadzirira uye icharatidzwa patafura yako mushure memaminitsi gumi nemashanu. Nhasi, kune arsenal yehuku yehuku mumabhuku enyu, unogona kubatana nemamwe mapeji akawanda kubva munyaya yedu yakagadzirirwa kubika chicken makumbo mune frying pan.
Recipe yehuku yemakumbo mumutauro weItaly yakabikwa muzinga rinopisa
Zvisungo:
- chicken makumbo - zvikamu 12;
- Balsamic vhiniga - 2 tbsp. makapu;
- basil itsva - 2 tbsp. makapu;
- dzakaomeswa mishonga yeItaria - 2 maspuniki;
- garlic - 1 clove;
- juice - 2 tbsp. makapu;
- munyu - 1/2 tsp;
- mafuta omuorivhi.
Kugadzirira
Isa chikafu mumakumbo uye udira vhiniga uye juisi. Nokuti zvinonhuwira uye zvinonhuwira zvinopisa mashizha akaomeswa eItaria (ivo vatotengeswa muresitetet) uye yakatswa basil itsva negashiki. Usakanganwa nezvemunyu uye madonhwe maviri emafuta. Nyatsobatanidza huku pamwe nemakona e marinade, fukidza nefirimu yezvokudya uise mufiriji kwemaminitsi makumi matatu.
Muchiri rinopisa rinopisa mafuta omuorivhi uye fry iyo huku makumbo pairi. Kuti huku huke yakabikwa pamwe chete uye yakanyatsonaka, mushure mokunge mbeu yeperi inotenderera uye ichitenderera negoridhe, fukidza ganda rinopisa uye chifukidzo uye udzikise moto. Fry the chicken kusvikira yakagadzirira uye ishandire iyo patafura necheka remon.
Recipe yehuku yemakumbo neuchi uye mustard mune ganda rinopisa
Zvisungo:
- mafuta omuorivhi - 2 tbsp. makapu;
- uchi - 1/4 zvinhu;
- zviyo yemasitadhi - 1 tbsp. spoon;
- lemon - 1 piece;
- chicken makumbo - 12 pcs.
Kugadzirira
Shika makumbo akaomeswa nemapuranga emapepa uye akaiswa mundiro kana pasi yakadzika. Kusiyana, funganya lemon zest neuchi uye mustard. Isu tinosangana chicken ne marinade yakagamuchirwa kuti tivhare gumbo rimwe nerimwe rega.
Muchiri rinopisa, kupisa mafuta emiriwo pamusoro pemhepo inopisa uye fry iyo huku makumbo pairi kusvikira yakagadzirira. Kazhinji, kusvuta huku yemakumbo mune ganda rinopisa hakubviri kudarika maminitsi gumi nemaminitsi makumi mana nemashanu, mushure mokunge vafanirwa kutarisirwa pasi pekunyora kwemaminitsi 7-10.
Stewed chicken makumbo mune ganda rinopisa
Zvisungo:
- mafuta omuorivhi - 2 tbsp. makapu;
- chicken makumbo - 8 zvidimbu;
- anyanisi - 1 pc.;
- celery - 1 stem;
- garlic - 2 cloves;
- champignons - 200 g;
- chicken muto - 400 ml;
- tomato paste - 2 tbsp. makapu;
- mhondi yemaginha - 150 g;
- thyme - 1 tbsp. spoon;
- munyu, pepper - kuravira.
Kugadzirira
Muchiri rakadzika, unopisa mafuta omuorivhi uye fry pairi yakanyurwa eonikisi, mushwa uye celery. Kana imwe yeiii yakajeka, wedzerai garlic uye huku makumbo pani. Tinomirira kusvikira makumbo eve endarama, tinowisa ndiro nemunyu, pepper, kuisa thyme. Isu tinomesa marara emutori mukamu chemuti uye zuza zviri mukati payo. Kuchenesa huku yemakumbo pamoto muduku uri pasi pechifukidzo kusvikira wakagadzirira, uye wobva wawedzera mahonji, sanganidza uye ushande patafura.
Inonaka chicken makumbo mune ganda rinopisa nejisi sauce
Zvisungo:
- chicken makumbo - zvikamu 12;
- upfu - 1 1/2 tbsp. makapu;
- cayenne pepper - 1/2 tsp;
- kusvuta paprika - 1 teaspoon;
- evha machena - 2 zvidimbu;
- mafuta ezvirimwa - 200 ml;
- juice - 2 tbsp. makapu;
- white wine vhiniga - 1 tbsp. spoon;
- Dijon masinadhi - 1 teaspoon;
- kirimu yakasviba - 2 tbsp. makapu;
- bhuruu yebhuruu - 150 g.
Kugadzirira
Sakanidza upfu nepepper, paprika uye munyu, mumusanganiswa wakaomeswa wakaoma, tinodonha huku. Iye zvino, zvose zvakasara ndezvokufambisa chikafu makumbo mune ganda rinopisa nemafuta kana maorivhi kusvikira apfeka uye asina kuchena. Pakubika, mafuta enyama nemiti.
Munguva iyi, uchishandisa blender, whisk yai egg yolks zvinyoro, zvishoma nezvishoma udira mafuta mukati mazvo neine tsvina shoma kusvikira unhu husefu hunowanikwa. Wedzera juisi yemurosi, vhiniga, mashudhi, mukisi wakasviba uye cheese, uye whisk zvose zvinodzokera kuhukama. Tinoshumira huku nemuchu.