Dzimwe nguva ndinoda kusiyanisa menyu yangu nechinhu chitsva, chiri nyore, asi chinonaka. Tinokurudzira kuti ubike fettuccine - imwe yemhando dzakawanda dzepasita dzakangobva kubva durum gorosi nenzira yerefu, yakawanda noodles. Fettuccine yakagadzirirwa nekuwedzera kwezvinhu zvakasiyana-siyana zvakadai semiriwo, nyama, hove; chimwe nechimwe chaicho chinoita kuti chive chakasiyana uye chinonaka nenzira yaro. Nhasi tinoda kuisa pfungwa pa fettuccine nemahowa uye funga pamwe chete newe recipe.
Fettuccine ne porcini mushwa mumuchero mutsvuku
Zvisungo:
- fetuchini - 250 g;
- mushonga porcini mushroom - 200-220 g;
- cheese (50% mafuta) - 160 g;
- cream (20% mafuta) - 200 ml;
- mafuta omuorivhi - 50 ml;
- garlic - 1 jino;
- Munyu - kunwa;
- miti yemiriwo - 100 ml.
Kugadzirira
Muchena mushroom mushroom akacheka kuita zvimedu zvakasvibira ndokuisa pane moto unopisa uye mafuta. Pakarepo uise mvura iyo kubika fettuccine. Isu tinowedzera kuhowa iyo garlic, munyu uye garlic, yapfuura nemutsamba, uye fry pamwe chete. Apo iyo mvura yakasara nefungi yakanyatsobuda, uye inotanga kuwedzera, kuwedzera muto wemvura kune avo. Mumvura inotonhora, tinoparadzira fetuccine, tisa munyu uye tigadzire kusvikira musara wakagadzirira. Zvadaro, tichizvikandira mucolanderre kuti dzibudise mvura, tinozviparadzira mumoto wepando, kana tikaona kuti muto muhowa anenge atobika.
Kukisira, wedzera cheki yakagadzirwa, simbisa uye uwedzere iyi sauce ndiro yedu. Isu tinobvisa moto uye tozvirova zvose pamwe chete, anenge maminitsi gumi nemashanu, kusvikira cheese inyauka.
Izvo fettuccine, yakabikwa nemwayo uye muchero wekisi, inokushamisa iwe nekunaka kwayo uye kunakidza!
Fettuccine nekoko uye mushwa
Zvisungo:
- fetuchini - 450 g;
- champignons - 300 g;
- chicken chifu - 1 chikamu;
- salted soy sauce - 3 tsp.
- pepere uye munyu - kuvira;
- kirimu (33%) - 200 ml;
- mafuta emiriwo - 60 ml;
- mimwe yemadhiri mutsva - 1 bunch.
Kugadzirira
Dururirai mafuta emafuta pani uye uiise padhofu. Chicken fillet, kudonhwa muzvidimbu zviduku, uye fungidza zviduku zvakapetwa, uise pamwe chete mumoto unopisa uye uduruke ne salty soy sauce. Kana kupisa, zvinhu zviviri izvi zvinenge panguva imwechete zvichapa juisi yavo uye zvinowirirana nemafuta ayo. Apo nyama nemamakhowa zvakabikwa kusvikira kubhururuka kuoneka, vadururire ivo cream, pamwe chete ne diced green dill, pritrushivaem pepper yose uye vobva vaenda kuneta padhofu, kuderedza moto. Pangosvika kamu cream, bvisa kubva pakupisa.
Mvura yakanyorowa yakabikwa, tambanudza fettuccine paste uye wiradze kusvikira wapikwa. Tinorikanda pasieve kana colander, kuitira kuti mvura yacho isvike. Paridzai pasita pamapandeti uye fukidza kumusoro nekoko newawawa uye muchero wekusi.
Recipe ye fetuccine newaini uye ham
Zvisungo:
- fetuchini - 400 g;
- pechenitsy - 250 g;
- ham - 200 g;
- mafuta omuorivhi - 30 ml;
- bhotela - 30 g;
- kirimu - 90 ml;
- mayonnaise - 90 ml;
- munyu - kuravira.
Kugadzirira
Pecheritsa, isu tinosuka uye tinopinda muzvidimbu, tichiparadzanisa mushonga mumwe nomumwe kusvika muzvikamu 6-8. Mune mararamiro eeswa tinopisa ham. Muchopu, inopisa pamucheka, unosanganisa mafuta emaorivhi uye mafuta. Isu tinoparadzira mushwa mairi, inosukisa nemunyu uye fry kusvikira mvura isati yanyangarika.
Nyora fetuchini wiringi mumvura, iyo yatinowedzera kuviravira munyu uye mupuni weoorivhi. Kuburikidza ne colander tinoparadzanisa ganda rakagadzirirwa kubva mumvura isingadikanwi uye tinoiisa mukapu ye sauté ne ham uye mushroom. Kushandisa spatula, zvinyatso kusanganisa zvose uye ugozviparadzanise mune zvikamu.
Kudzidza kugadzirira fettuccine yakasviba uye yakasviba newaini uye ham, unogona kukoka vaenzi uye unozvirumbidza chikafu chinonaka.