Black currant sauce inogadzirisa zvakakwana uye inoratidzira tora yepi huru huru, shish kebab, hove, huku uye vamwe. Gadzirirai uye mushamise vaenzi nechingwa chekuwedzera kuti havatengi chaizvo mune chero chitoro.
Sirace yemucheka mutsvuku wechando yechando - kamukira
Zvisungo:
- mvura - 275 ml;
- currant yakasviba (yakaibva) - 525 g;
- pod yepepuru inorwadza;
- shuga - 110 g;
- Gori coriander, paprika - 15 g;
- peas of sweet pepper - 6 pcs.
Kugadzirira
Ripe, boroki rakachena rinosuka zvakanaka, bvisa miswe. Ivaise mugango, svetesa mvura, donsa pepper. Ika peji yevhariti kwechina yeawa, uye wobva wazorora uchishandisa sieve. Mune puree, shandisa shuga, paprika, coriander uye tsvina yakadyiwa. Birai muto maminitsi gumi nemashanu. Munguva ino, ichaita zvakanaka. Zvidururire mumakango nekork.
Mutsara wokubika mushando unopisa munguva yechando kubva kumucheka wekasi nematata
Zvisungo:
- black currant - 375 g;
- tomato - 535 g;
- cloves of garlic - 5 pcs;;
- mafuta omuorivhi - 75 ml;
- shuga - 75 g;
- munyu, yakabikwa - 25 g;
- bhariamu vhiniga - 25 ml;
- peas of sweet pepper - 6 pcs;;
- starch - 15 g;
- akaoma chilli (pasi) uye mutsva mutsva-5 g;
Kugadzirira
Ripe nyuchi tate rinosuka, zvigurwa zvidimbu uye uise muchura. Pisa mumuviri wemota uye kubika kwemaminitsi gumi, uupure kuburikidza nesave, kuparadzanisa mbeu nematehwe. Currant rinosuka, uchengetedze kubva kumiswe miviri uye kwemaminitsi mashomanana, tumira kune microwave oven. Mushure mokudaro, furai jisi kubva kumabriji uye muidururire mu tomato puree. Isai chigadziro chemoto uye gadzira nemuviri usina simba, uchikurudzira kwehafu yeawa. Zvino wedzisa munyu, shuga, marudzi ese epiki yakagadzirwa, tsvina mumafuta uye shandisa muto weimwe maminitsi makumi maviri. Mushure meizvi, wedzera mazino akaomeswa uye akachekwa, inai muvhiniga, gadzirirai imwe miniti, uye zvino, kana zvichidikanwa, pinda mu starch. Inofanirwa kucheneswa pachinhu chiduku mumvura shomanana. Gadzirirai muto mutsva uchida kushanduka uye woedzera pamusoro pezvakagadzirwa zvakagadzirwa zvakasakara. Chisimbiso chakaiswa chisimbiso uye chifukidze kuti chinonoke kupera.
Black currant sauce negoriki yechando
Zvisungo:
- currant yakasvibira - 975 g;
- pasi pepasi tsvuku - 25 g;
- nutmeg (powder), paprika, basil - 15 g mumwe nomumwe;
- dill greens - 25 g;
- garlic - 8 denticles;
- munyu.
Kugadzirira
Shamba iyo currant uye uumise zvakanaka. Isa iri mu blender, wedzera dill rakaoma uye garlic. Zvadaro tumira zvose zvakagadzirwa zvinonhuwira uye munyu. Zvadaro zvivhare zvose. Iva mupisi maminitsi makumi maviri uye udururire pamusoro pemidziyo michena yakaita sterilized, kapu uye yakachena muchando.