Uye wakanga uchiziva here kuti kupfeka kwakanaka uye kunonaka kunogona kuchinja zvachose chero saradhi, zvichiita kuti zvive zvakanyanya kunaka, tastier uye kusimbisa kunaka kwechimiro chezvinhu zvinogadzirwa. Saradi yakagadzirirwa inowanzogadziriswa pamusana pemiti yakasviva-mukaka, mafuta yemiriwo, chesi yakasvibirira kana mayonnaise, kuwedzera vhiniga, masardard , jisi, ketchup, soy sauce , uye dzimwe nguva kunyange doro. Ngationgororei nemwi kuti mungagadzirira sei muchero wemucheka saridhi nekupfeka kudya kune zvakanyanya kunaka.
Nzira yekubika micheu yakakuyiwa sei?
Zvisungo:
- bhisiki rebhuruu - 0.25;
- chiedza mayonnaise - 2 tbsp. makapu;
- kirimu yakasviba 10% - 2 tbsp. makapu;
- Buttermilk - 50 g;
- white wine vhiniga - 1 tbsp. spoon;
- bhuruu anyanisi - 1 tbsp. spoon;
- parsley - 1 tbsp. spoon;
- zvinonhuwira.
Kugadzirira
Muchidimbu chiduku, funganisa bhuu rakaputika bundu, isa mafuta eumunyu uye mayonnaise. Zvadaro wedzera bhotela, ugodira vhiniga, udire parsley yakakoswa uye yakasvibira eii. Zvose podsalivaem, pepper kuvira uye kusanganiswa.
Serozi yemuchero saladhi kupfeka nemasitadhi
Zvisungo:
- garlic - 1 clove;
- kirimu yakasviba - 100 ml;
- bhasiki bhuruu - mashizha matatu;
- tarhun - 1 mashizha;
- zvinonhuwira;
- granular mustard - 1 teaspoon.
Kugadzirira
Garlic yakacheneswa, yakasimbiswa kuburikidza nemhepo uye inonanidza nekisiki yakasviba. Zvino wobva wawedzera basil yakapwanyika, tarragon, nguva nemiti inonhuwira uye ukanda zvishoma granular mustard. Isu tinosanganisa mucho wakapedzwa ne blender kusvikira kushivirira uye kushumira kupfeka kweladhi.
Sorai yakasvibiswa uye inogadziriswa
Zvisungo:
- cream cream - 1 item;
- mardhi - 1 tbsp. spoon;
- Grated horseradish - 1 tbsp. spoon;
- vhiniga - 2 tbsp. makapu;
- shuga uye munyu.
Kugadzirira
Sirimu yakasanganiswa ne grated horseradish uye yakagadzirirwa yakagadzirwa nemasitadhi, yega pineki yehuga, munyu uye uduruke vhiniga. Zvose zvakanyatsosanganiswa uye kuisa yakagadzirirwa-kugadzirisa kwemaminitsi gumi nemashanu mufiriji. Mushure meizvi, mudiridze chero saradi uye mushumire ndiro iyo patafura.
Sour salad kupfeka
Zvisungo:
- kirimu yakasviba - 250 ml;
- green coriander - 2 tbsp. makapu;
- Poward mustard - 1 teaspoon.
Kugadzirira
Saka, nokuda kwegadziriro yeuyu muto, masardard, coriander uye dill, uzvipure zvakanaka mumarara. Zvadaro shandura huwandu hunoita mumucheka wakasviba, uwedzere munyu kuvaravira uye whisk zvakakwana ne blender kusvika kune yakawanda, yunifomu yenyika. Mucheka wakapedzwa wakanyoroveswa, wakatamirwa ku piello uye wakashanda patafura, kana kuti pakarepo wakadururira kupfeka mu saladhi uye kusanganiswa.