"Wakasviba" dumplings

Isu tose tinoda pelmeni, kunyanya kuzviita. Kune zvakawanda mapepipe emakumbo anogadzirwa kumba, asi anoda kuiswa, uye izvi zvinoda kushanda nesimba uye nguva. Zviri nyore kwazvo kubika "simbe" dumplings - zviri nyore kwazvo uye zvinokurumidza, uye mugumisiro uchashamisika uye fadza imba yako nevashanyi.

Kukuudza kuti ungagadzirira sei "simbe" dumplings.

Zvisungo:

Kugadzirira

Knead the dough kubva muupfu hwemvura uye mazai, haifaniri kunge yakanyanya. Mune nyama yakabikwa, wedzerai mairi echinyoro uye maruva, zvinonhuwira uye mazai anodiwa. Unogonawo kuwedzera maorivhi akachekwa akachekwa uye grated cheese kusvika pakuzadza.

Nzira yekuita dams dumplings?

Isu tinotungira hurefu hwakareba, hwakaita mutsara. Pamusoro pemuedzo unoisa kuzadza nekupeta rugwaro zvakasimba. Tinovhara mupumburu mufirimu yezvokudya uye tinoiisa mufiriji kwemaminitsi gumi nemakumi maviri nemashanu. Chinhu chiduku chakavharidzirwa chakaiswa mumagirindiro (danho rinenge 3 cm). Akawanikwa "lazy" dumplings-roses. Inogonawo kuitika mune imwe nzira: nechemberi kwemavha tinotora rugwaro (danho rinosvika 3 cm), ndokucheka, simbe dumplings nenzira yemapadhi inowanikwa (idzi pelmeni dzinofanira kubikwa sezvinowanzoitika, ndiko kuti, yakabikwa kana kuti inopisa).

Dya ne "lazy" dumplings

"Mapenzi" mapundu ari mumhando yemarisi inonaka kwazvo, kana iwe ukavabudisa panzvimbo yakadzika yekazinga kana gorosi pamunda wevhu, iwe uchiri kuda nyanzvi, karoti, bhotela.

Kugadzirira

Gadzira zvakanyatsodii eiii yakakanganiswa uye koroti (kana tichiikuya pane grater yakawanda). Chengetai anyanisi mune ganda rinopisa mumafuta kusvika muvara uchinjeka pahutambo hwakadzika, ezvo uwedzere karoti ugovhenganisa. Isu tinoparadzira pelmeni kubva kumusoro kweeiii-karoti substrate mune rimwe denga kuitira kuti rirege kuzara. Tinoidururira zvose nemvura kana muto (nyama kana mushroom - inenge hafu girasi), kana kuti inogona kuva yakakoma kana tomato sauce. Dhavhara nechifukidziro uye simmer kwehafu yenguva pachitsiko chepasi. Tisati tashumira, tinoita magidhi. Kana yakagadzirwa nemukaka, unogona kushumira zvakasiyana. Yakava inofadza uye inonaka uye inofadza kudya.

Yakagadzirwa "lazy" dumplings

Munenge nenzira imwe chete, unogona kugadzirira "simbe" dumplings-rosettes muchoto.

Kugadzirira

Muchiganda chinopisa, gadzirai onion-carrot substrate (ona pamusoro). Isu tinoiendesa muhutu husingaiti, inopararira zvakafanana, inogadzirwa nehutu. Pamusoro pe substrate hazvirevi zvakanyanya "simbe" dumplings. Dururira muto kana muto. Dhavhara nechifukidzo kana chidimbu. Bika muchoto kwemaminitsi anenge 40-50. Kana iwe uchida kubwinya kwakanaka, bvisa chifukidzo kana chidimbu 15 maminiti usati wabikwa uye ugare uchibika. Apo iyo ndiro yakagadzirira, zvakanaka kuti usasese cheese yakagadzirwa, inonakidza zviri nani. Tinoita michero uye tinoshumira iyo patafura, zvinogoneka nemashizha, asi pasina chingwa.

"Wakasviba" yakabikwa dumplings - kamukira

Zvechokwadi, kunyorera senzira yekutsvaga kushandiswa kwezvigadzirwa haisi yakanyanya kunaka, asi dzimwe nguva inofadza zvikuru. Kudaidzira (kazhinji chimwe chinhu) zviri nani nokukurumidza, kwete pamafuta e-sunflower, asi pamhepo yakanyunguduka, maorivhi, rapese kana chiedza mhuka dzemhuka (pork kana chicken).

Kugadzirira

Chokutanga tinogadzira mupfudzi wehupfu mutsva uye nyama yekuzadza (ona pamusoro). Cheka mupumburu muzvirindiro, famba inenge 2-2.5 cm - zviri nyore kune fry.

Tinodziya mafuta chaiwo mumoto wefriji, usazvidemba mafuta. Fry "dzakasviba dumplings kubva kumativi ose maviri kusvika kune magetsi egoridhe pamhepo inopisa uye inounza kugadzirira pasi pechifukidzo pamhepo yakadzika kwemaminitsi 8. Mukubika kubika "simbe" dumplings, pani inodedera nguva nenguva. Shumira nemiriwo nemasese.