Spaghetti, kunyange iri chikafu chechiTaly chikafu, asi zvakadaro chave chichigadzirirwa kare uye nesu. Pamwe, hapana chakareruka pane kubika pasafura yakawanda kwatiri uye kudiridza nemaoko ne ketchup, kugutsa manheru manheru. Uye zvakadaro kudya kwako kwemanheru kuchava kwakanyanya kwazvo kana iwe, wapedza nguva shomanana, gadzirira muto chaiwo wepaghetti kubva kumarato.
Nzira yekuita sei muto wepaghetti?
Zvisungo:
- tomato - 5 pcs;;
- tomato paste - 2 tbsp. makapu;
- onion - 1 piece;
- garlic - 3 cloves;
- mafuta ezvirimwa - 3 tbsp. makapu;
- shuga - 1 teaspoon;
- waini tsvuku - 50 g;
- parsley;
- munyu, pepper.
Kugadzirira
Onion finely chop uye fry mupani mumafuta emichero. Apo onion ikava yendarama, wedzerai garlic yakadyiwa uye parsley yakagurwa. Fry kwemaminitsi makumi mashanu pamusana wekupisa. Shambai matate nemvura nemvura inopisa, gadzirai uye geda zvakanaka mu blender. Wedzera tomato puree kune ganda rinopisa uye simmer kwemaminitsi gumi. Apo muto unenge wakagadzirira, wobva wawedzera tomato paste, pepper, munyu uye shuga. Deredza kupisa kune imwe duku uye simira pasi pechivako kwemaminitsi gumi. Pakuguma, wedzera waini kune muto mutsva. Paunoshandira, shandisa parsley yakasvibiswa.
Classic tomato muto wepaghetti - recipe
Zvisungo:
- tomato ane jisi rake - 750 g;
- onion - 1 piece;
- garlic - 2 cloves;
- mafuta omuorivhi - 2 tbsp. makapu;
- munyu - 1,5 tsp.
- thyme;
- basil;
- pepper.
Kugadzirira
Edzai kunyai onion uye fry mune ganda rinopisa mumafuta emuorivhi. Wedzera kariki uye fry kune imwe maminitsi mashanu kusvikira anonisi ishoma. Tomate inotorwa kubva mubhodhoro, inonongedzwa uye zvakanaka kusvika patsi, ewedzera pane pani kune anyanisi uye udururire jisi yakasara mubhodhi ipapo. Kana nyanya yemu tomato inotanga kubika zvakasimba, kuwedzera zvinonhuwira, munyu, pepper, kuderedza kupisa, kufukidza pani nechifukidziro uye woisiya ichidya kwemaminitsi gumi kusvikira yagadzirira.
Sirace kubva kumarato
Dzimwe nguva ndinoda kuita muto wekunakidza wepaghetti, asi sejinga ingadai isina chinhu mune friji kunze kwekunyora matamato. Usatsamwa. Iwe unogona kugadzirira muto we-tomato wepaghetti uye pasta nyore. Icho chinosvika kwete kwete chinonaka, uye saka chinova nokukurumidza zvakakwana.
Zvisungo:
- tomato paste - 200 g;
- shuga - 4 tbsp. makapu;
- garlic - 3 cloves;
- mvura 250 g;
- pepper - 0,5 tsp.
- Bay leaf;
- greens;
- munyu.
Kugadzirira
Dururira mvura muhomwe uye uuye kumota. Wedzera shuga, garlic yakabikwa, pepper uye bay mashizha kune mvura inopisa. Kurudzira zvakanaka uye kumira kwemaminitsi mashanu. Zvadaro tambanudza kunze kwejasi rekabha uye uwedzere marata anoita tomato, achikurudzira nguva dzose. Ivhara pani nechifukidziro uye simmer kwemaminetsi manomwe kusvika ku8. Bvisa kubva kupisa uye kupora zvishoma. Paunenge ushumira, shandisa mashizha.
Iyi muto usingashandisi chete spaghetti, asi kune dzimwe ndiro. Uye chinonyanya kukosha, kana ichidururirwa muhari, inogona kuchengetwa mufiriji, kana zvichidikanwa, nekuitora uye kuchidziya.
Kutsvaga spaghetti nemarato muto
Zvisungo:
- spaghetti - 250 g;
- tomato - 3 pcs;;
- mafuta omuorivhi - 2 tbsp. makapu;
- bhuruu eiii;
- garlic - 2 cloves;
- munyu.
Kugadzirira
Spaghetti kubika kusvika kubika. Garlic uye machena anyanisi zvakanyatsogadzirwa, uye fry muorivhi. Munyu uye fry kwemaminitsi. Tomate inosungira uye inodonhedzwa mu cubes, uye wedzera kune frying pan. Gorova pahupakati mukati memaminitsi mashanu. Apo mucu wakagadzirira, cheka chikamu chinosara cheeiii yeiii, wedzera panopisa pani. Ikokowo ipai spaghetti yakagadzirwa yakagadzirwa. Kurudzira zvakanaka uye uise pamahwendefa.