Saladhi ne omelets uye huku ndeyokudya zvakakwana, iyo inogona kuita sechipiri pane kudya kwepano. Saladhi inonaka inonaka, uye omelet inopa unyoro uye juiciness. Iva nechokwadi cheizvi kuburikidza nekugadzirisa maererano nemarepeti anotsanangurwa pasi apa.
Salad ne omelette, huku uye korero karoti
Zvisungo:
- Karoti dzeKorea - 200 g;
- chicken fillet - 250 g;
- bulb - 1 piece;
- mafuta ezvirimwa - kwekutsvaira;
- vhiniga 9% - 1 tbsp. spoon;
- parsley greens;
- zvinonhuwira;
- mayonnaise - for refueling.
For omelets:
- Ezira - 3 zvidimbu;
- mukaka - 50 ml;
- zvinonhuwira.
Kugadzirira
Chicken fillet gira mumvura yakarungwa kwemaminitsi makumi maviri. Anyanisi anonyorerwa kubva kumatehwe, akanyatsonaka, akadira mvura inotonhorera, ndokudira vhiniga uye anoenda kuti adye kwemaminitsi gumi nemashanu. Uye nenguva ino tichagadzirira omelet . Kuti tiite izvi, tinoputsa mazai mumudziyo, tidira mumukaka, shandisa munyu uye whisk zvose neforogo kusvikira yunifomu.
Dururirai mafuta mashoma pane pani duku yakaoma uye fry zvitatu zvakaonda kumativi ose maviri. Zvadaro, uzviise pamusoro peumwe neumwe, zviputire mumupumburu uye uzvigure muzvindori nehupamhi hwemamilimita mashanu. Boiled chicken fillet inorongwa nemaoko pahutumburu uye inopinza mumudziyo mukuru. Mushure meizvi, wedzerai omelet yakagurwa, marinated anyanisi uye karoti muKorea. Tinopfeka saladhi nemayonnaise, funganisa zvose zvakakwana, nguva nemunyu uye pepper kana zvichidikanwa. Zvino isai ndiro ndiro pamahwendefa uye musvike neparsley yakakoswa.
Saladi ne omelette, huku, mushwa uye anyezi
Zvisungo:
- chicken fillet - 700 g;
- mushonga mutsva - 400 g;
- bhuru - 2 zvidimbu;
- mayonnaise - 100 ml;
- vhiniga 9% - 2 tbsp. makapu;
- mafuta ezvirimwa;
- zvinonhuwira.
For omelets:
- Ezira - 3 zvidimbu;
- mukaka - 2 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Chicken fillet gira mumvura yakarungwa yakarungwa kusvikira yakabikwa, inononoka zvachose uye icheke zviduku zviduku. Luchok akachena, akacheka muhafu yezvindori, uise mubhokisi rakadzika, udire mvura, uwedzere vhiniga nemucheka kwemaminitsi makumi matatu. Mbeu dzinoshandiswa, dzakashambidzwa, dzichigadzirirwa uye dzinodzwa kusvikira dzakabikwa, mumafuta anodziya.
Mazai anokonzera kuwirirana kwakakwana nemukaka, kuwedzera munyu kunamora, kudira muzinga rinopisa uye fry omelette kubva kumativi maviri. Zvadaro uchitonhorera zvachose uye ugove wakaonda. Isu tinosanganisa zvokudya zvose zvakagadzirirwa mune imwe ndiro, izere saladhi ne omelet, huku uye mushwa ne mayonnaise uye zvinyoro kusanganiswa.
Chicken saladi ane omelette
Zvisungo:
- hukui - 350 g;
- zvinonhuwira;
- greens dill;
- bulb - 1 piece;
- walnuts - 0,5 zvinhu;
- kirimu yakasviba - 2 tbsp. makapu;
- kusvuta cheese;
- chimedu chekakani - 50 g;
- garnet - kuravira.
For omelets:
- Ezira - 3 zvidimbu;
- zvinonhuwira;
- mayonnaise - 2 tbsp. makapu;
- mafuta - 10 g;
- upfu - 1 tsp.
Kugadzirira
Saka, ngatitangei kugadzirira omelet newe. Kuti tiite izvi, tinopwanya mazai mumudziyo, tarova muvhenganisi zvakanaka, shandisa munyu, pasi pepasi, kuisa mayonnaise maduku nekusasa hupfu duku. Ngwarira kusanganisa zvinhu zvose ne whisk uye udururire musanganiswa pane moto unopisa uye unopisa mafuta.
Fry the omelette kubva kumativi ose, uye zvinyoronyoro uende kuvharo uye uende kunotonhora. Chicken fillet gira mumvura yakasvibiswa, tora mu cubes. Bhubhu inocheneswa, yakanyatsoiswa shredded uye ishoma masora, chaizvoizvo 2-3 maminitsi. Cheese yakasvibiswa yakatswa zvishoma, uye mashizha nemadnuts zvakaderedzwa mu blender. Ikozvino sanganai zvose zvinoshandiswa muhodhi yewadhi, wedzerai mazamu akaiswa pasi, mazai epapomegranate, nguva nemukisi munyu, kusanganisa uye kushumira.