Kurobe - chikafu chekumabvazuva kwekiki, iyo yakabikwa nekuwedzera kwezvinonhuwira: vanilla, sinamoni, cardamom, cloves kana safoni. Iyo inonakidza kunyungudutsa mouthfeel ndiyo yakakodzera kufambidzana nekapu yeti kana kofi uye apo kunonaka kunokonzera zvakanyanya kunaka manzwiro.
Nzira yekubika bhisiki rekutiki?
Makiki akagadzirwa nokukanda zvikamu zvehove yakaderera nehomwe yekugadzirira pahombodo yakavezwa yakagadzirirwa pamateyi ekubika. Pakati pebhandi imwe neimwe bvisa jamu shoma kana jam.
- Zvikamu zvekushisa kwemukati zvinoshandiswa mukushanda kweimwe mapeji.
- Mvura usati wawedzera pahupfu tsvina uye injowa mune zvikamu zviduku, nguva imwe neimwe kana uchikanya, kuitira kuti urege kuumba maruva.
- Mhando yezvinhu izvi hazvibatsiri mumusoro: iyo cookie inogona kuve yakashongedzwa nenzira yemaruva, mashizha, kuputika, bhora kana bhokisi rakapetwa.
Ndeupi rudzi rwehupfu ndiyo kurab?
Bundu rerabb rinoshandiswa chete mujecha, zvichiita kuti inotyisa yezvigadzirwa. Kuti uite iwe unoda botoro kana margarine. Muchigadziro chekugurisa dhesi rakasvibiswa nekuwedzera kwevanilla, zvinonhuwira kuti uite. Icho chikafu chechokwadi chekuongorora kwechikoro chinowanikwa pasi apa.
Zvisungo:
- upfu - 180-200 g;
- mafuta - 100 g;
- shuga yeupfu - 4 tbsp. makapu;
- mapuroteni - 2 pcs;;
- Vanilla - kuravira.
Kugadzirira
- Mafuta anovhenganiswa nehupfu uye akarova kusvikira apera.
- Wedzera vanilla, rimwe chete, whisk nguva imwe neimwe.
- Zvishoma nezvishoma uwedze upfu uwedzere kusvikira pfumbu yakanyorova, inonyorera inowanikwa, iyo inogona kuiswa nyore nyore nechikwama chekudya.
Baku kurabe maererano neGOST - recipe
The kurabie, iyo yakakurumbira mapeji maererano neGOST iyo ichazobudiswa gare gare, inowanikwa maererano nekuravira nenzira iyo vanhu vakawanda vakayeuka kubva panguva yeSoviet era. Kufungidzika kunononoka kugadzirwa kwemishonga yakanyunguduka mumuromo hakuzosiyi chero munhu asina hanya uye chero ani zvake anenge ari mutevedzeri achange achida kudzokorora kushanda kwekombiki yekombiki kupfuura kamwechete.
Zvisungo:
- upfu - 160 g;
- mafuta - 100 g;
- shuga yeupfu - 40 g;
- protein - 1 unit;
- vanilla shuga - 10 g;
- jam kana jam - 2 tbsp. makapu;
- starch - 0,5 tsp.
Kugadzirira
- Rinisa mafuta nemafuta.
- Wedzera protein, vanilla sukari uye whisk zvakare.
- Dururira muupfu, bvisa.
- Tambanudza musero muhomwe ya confectioner, uise pamatehwe ebhasiketi.
- Mukati munoita grooves, iyo inoisa jamu shoma, yakasanganiswa ne starch.
- Baku bakery yakabikwa kwemaminitsi gumi nemadhora makumi maviri.
Pamba-yakaitwa makeki mashomanana pamargarine - recipe
Iko kurabie pa margarine, iyo nzira yaive yakarongedzerwa sezvinotevera, ndiyo yakafanana yakawanda uye ine sandy yakafanana nehotela. Zvichienderana nehutano hwezvinhu zvakagadziriswa, unogona kunge uchinge uchinge uwedzere kana kupfuura. Kuiswa kwehupfu kunofanira kunge kwakadaro kuti zviri nyore kubvisa mubhadharo repastry.
Zvisungo:
- upfu - 500-550 g;
- margarine - 350 g;
- shuga yeupfu - 150 g;
- protein - 1 unit;
- vanillin - 2 pinch;
- jam - 3 tbsp. makapu;
- starch - 1 teaspoon.
Kugadzirira
- Margarine yakasvibiswa nekunaka.
- Wedzera protein, vanillin, whisk the mass.
- Iyo migove inodururwa muupfu, yakasanganiswa kusvika yakafanana yakagoverwa muhupfu.
- Isa chikamu chehadha pane chivo.
- Dzorerai workpiece nejamu, yakasanganiswa ne starch kana jam.
- Bika chicken margarini kwemaminitsi gumi nemashanu pa2 degrees.
Tatar chicken - recipe
Kugadzirira mabhisikiti ebhasikoro kumba kunogona kunge uye pasina bhitirini. Kirasi yeTatar yekutora inosanganisira kuwana mucheka wakanyanyisa, uyo wakatanga kubvongodzwa, ndokubva waiswa kunze kwete zvishoma uye akacheka muzvikamu. Mishonga inosaswa neupfu mushure mekubika, kana shuga musati wapisa kupisa.
Zvisungo:
- upfu - 500-550 g;
- mafuta - 200 g;
- shuga yeupfu - 160 g;
- yolk - 1 piece;
- vanillin - 2 pinch;
- powdhari yokusasa.
Kugadzirira
- Rinisa mafuta anonyorera neupfu.
- Wedzerai yolk, vanillin, upfu uye mudonhe hupfu hwakatsetseka.
- Ita bundu mufriji kweawa, woizorura, bvisa muvhambisi, mabheti kana zvikwereti, shandura kuchikopa uye gadzirira kwemaminitsi gumi nemadhora makumi maviri.
- Yakagadziwa makiki akasvibiswa neshuga yehupfu.
ChiGiriki chicken - kamukira
Cookies ipepeti ine zvakawanda zvakasiyana-siyana. Saka mumutauro wechiGiriki, kunakidza kunoratidzika nehutano hwehuni, hunoitwa muzvinyorwa nekuwedzera maarmond. Kana uchida, iwe unogona kushandisa mamwe marimu anowanikwa. Chimwe chiitiko chekutapira ishuga yekudya kubva muhupfu pane sirasi.
Zvisungo:
- upfu - 350 g;
- mafuta - 200 g;
- shuga - 180 g;
- yolk - 1 piece;
- cognac - 1 tbsp. spoon;
- almonds - 50 g;
- kubika poda - 0,5 tsp;
- orange tincture uye shuga yakasviba.
Kugadzirira
- Shwanya shuga muganda grinda mupfu.
- Oiri inodonhwa nehupfu, yolk inowedzerwa, yakarova.
- Dururira mu cognac, sanganai nehupfu hwekubika, maarmond akasvinwa uye upfu.
- Kubva muhomwe yebhokisi mabhora kana kutema mafananidzo uye uise peki.
- Bika zvigadzirwa kwemaminitsi makumi maviri pa 185 degrees.
- Yakakonzerwa huku muGiriki yakasaswa ne tincture, yakanyikwa muhupfu yehuga.
Turkish kurabje - recipe
Iko yakagadzirwa neTurkey kurabe kumba ichashamisika nekutanga kwekushanda uye kunakidza kunhu. Mushure mokubika mabhokiti munyaya iyi ivo vakavharwa muviri, smearing ne jam. Chokoreti glaze ichapa ruzivo rwakanakisisa kune zvinonaka, izvo, kana zvichidikanwa, zvinowedzera nemiti yakakangwa.
Zvisungo:
- upfu nehosi - 1 girazi;
- mafuta - 100 g;
- shuga yeupfu - 100 g;
- evha - 1 pande;
- vanillin - 2 pinch;
- jamu - 50 g;
- chokoti - 80 g.
Kugadzirira
- Iyo bhotela inoputirwa neupfu.
- Wedzera egg, vanilla, whisk zvakare.
- Ita muupfu uye simashi, uise com mumvura inotonhora kweawa.
- Bvisa zvikamu zvehupfu, pora mipira kubva mazviri, ugovapa mamiriro ekudzivirira, vanyatsotsvaga uye vanyengedze neforogo.
- Bika mabhiriti kwemaminitsi 10-15 pa 180 degrees.
- Ihafu yakatsvaira yakavharwa muviri, yakagadzirwa nejamu.
- Dharira rimwe diki cookies muchokoti yakanyunguduka, rega iite.
Chocolate Chicken
Kurobe - recipe iyo inogona kuitwa nekuwedzera kwekocoa powder, zvichiita kuti ushukwe hwekudya wako waunoda huve nani. Mukugadzirira uye mushure mokunge muchitonhora pasi yezvigadzirwa zvinogona kusaswa nehuga hweupfu, dzakashongedzwa nechokoti yakanyauswa uye inosaswa nutswa yakakangwa kana kona kamba.
Zvisungo:
- upfu - makapu matatu;
- kamuki nemafuta emichero - 125 g;
- shuga yeupfu - 100 g;
- evha - 1 pande;
- vanillin - 2 pinch;
- cocoa - 3 tbsp. makapu;
- kubika poda - 20 g.
Kugadzirira
- Sakanidza bhora rakasvibirira nemiriwo, vanidin yakasvibira neii, yakarohwa.
- Wedzera cocoa, furawa uye kubika mupfu, kunyanya kugadzika kusvika pahupamhi hwakafanana uye plastiki yehupfu.
- Gadzira zvigadzirwa zvemufananidzo wakada, kupararira pacheki.
- Bika mabhisikiki echeke biscuit kwemaminitsi gumi pa 200 degrees.
Bira-mavara maviri bhasikeki
The kurabie, iyo nzira ichazoendeswa mberi, inoshanduka kuva inoshamisa inoshamisa mukuonekwa uye inowana unofadza chokoleti inonaka. Muchiitiko ichi, nehafu hafu yehupfu, huni yekoco inowedzerwa, iyo inogona kushandurwa kuti ichinjiswe nemuvara wekudya, kana kuwedzera kunhuwa kana zvinonhuwira kusvika kunhu.
Zvisungo:
- upfu - makapu matatu;
- mafuta - 250 g;
- mafuta emiriwo - 60 ml;
- shuga yeupfu - 5 tbsp. makapu;
- Vanillin - kuravira;
- cocoa - 3 tbsp. spoons.
Kugadzirira
- Rinisa mafuta nemafuta.
- Wedzera oiri yemafuta, vanillin uye upfu, bvisa hupfu.
- Tora hafu yehakisi, isanganise necocoa.
- Kurongedza michina, kuisa pamwe mabhora maviri emarudzi akasiyana-siyana, zvishoma kubhabhatidza nemaoko avo, kupa chimiro chaunoda.
- Bika bhisiki shomanana kwemaminitsi gumi nemana makumi maviri nemazana mana.
Lenten - chiremba
Kusvuta, ruvara rwakaonda rwakanga rusina mazai kana bhotela, rinosvika pakukodzera kukodzera, kuwana ruvara uye kunakirwa nekuda kwezvinowedzera: peel yerineni, sinamoni, vanillin kana vamwe, vakasarudzwa maererano nezvinodiwa. Iyo inofanira kuiswa kunze kwemaoko, asi ramba uri nyore. Kubva pairi vanoumba mapepa akareruka mapapiro kana kutema maitiro.
Zvisungo:
- upfu - 200 g;
- mafuta ezvirimwa - 2 tbsp. makapu;
- shuga tsvuku - 5 tbsp. makapu;
- apple vhiniga - 2 tbsp. makapu;
- orange peel, vanilla kana sinamoni - kuravira;
- soda - 0,5 tsp.
Kugadzirira
- Sakanidza vhiniga nehuga, flavoring uye soda.
- Dururira mumafuta, udire muupfu, ufukidze.
- Iko mabheti anogadzirwa nehupfu, anoiswa pane chirabwe.
- Bika zvakasimba kwemaminitsi gumi nemashanu pa2 degrees.