Sprat Sprat kumba

Kune vateereri vemafishi ehove dzechingwa, tinopa mikana yekugadzirira sprat sprat mumusha. Iwe unogona kuita chikafu ichi chitsva uye pamwe nehove itsva yakanyanyisa, shure kwekuita kuti ichinge yakanyura mumamiriro ezvinhu echisikiji kutsivheni yekamuri.

Yakasanganiswa salted sprat - recipe in brine

Zvisungo:

• sprat tsitsva - 950 g;

For marinade:

• gungwa guru remunyu - 145 g;
• granulated shuga - 45 g;
• peas pepper inonhuhwirira - 1 tbsp. spoon;
• buds of carnation - 1/3 st. makapu;
• coriander - 1/3 tbsp. makapu;
• mashizha matsvuku - 5-7 zvidimbu;
• clove yegoriki (kusarudza) - 2 pcs;;
• mvura 950 ml.

Kugadzirira

Apo patinotanga kutora zvinyoro zve-spicy salting, danho rokutanga nderokugadzira brine. Kuti uite izvi, mvura inonatswa inopisa kumota, kuputira mairi munyu, shuga uye kuwedzera zvose zvinonhuwira. Tinopa marine kuti abike pamwe chete nemiti inonhuwira kweminiti, wozoibvisa kubva pahote uye woisiya kuti itonhore zvakakwana.

Ikoko tsvina yakashambidzwa, rega ige. Tinoriisa mubhodhoro reonamel, kana zvichidikanwa, kudururira gorosi kudonhedzwa mumapandeti madete, uye kudururira nehutu hwakatsvaira bhisikiro. Shingairira hove nemudziyo wekukura kwakakosha, kuitira kuti muchero wakange wakakwirira pane hutete hwehafu yehafu masentimita. Kana zvichidiwa, tinoisa mutoro pamusoro peketani nekuda kwechinangwa ichi.

Tinosiya sprat muine marine kutanga kwemaawa makumi mana nemana muzvikamu zvemukati, uye zvino tine mufiriji kwemazuva maviri mamwe mazuva.

Recipe ye sprats ye-spicy dry salting kumba

Zvisungo:

• sprat tsitsva - 950 g;

For marinade:

• gungwa guru remunyu - 90 g;
• granulated shuga - 25 g;
• peas of sweet pepper - 5 pcs;;
• buds of carnation - 3-4 zvidimbu;
• coriander - 1/3 yepuni;
• laurel sheets - 3-4 zvidimbu;
• peas pepuru tsvuku - 1 teaspoon;
• ginger pasi - 1 pinch.

Kugadzirira

Isu tinonatsa peel itsva, tipei zvakanaka nekuisa mukati megirasi yakareba kana mucherechedzo. Usatora ipurasitiki kana midziyo yemidziyo, kuti usapinda mukati mechigadzirwa chakapiswa chekunhuhwirira kune dzimwe nyika kana kuparadza akasarudza chigadziko. Mushure mezvose, kwete nguva dzose zvishandiso zvakagadzirirwa zvezvinhu izvi zvakakodzera pickling. Zviri nani kana iri ndiro yakakura kana tereyiti.

Peas coriander, yakasviba uye inotapira pepper, pamwe chete nemafuta evhave uye mashizha emarara anosungirwa mumarara uye kugaya zvakanaka. Zvadaro wedzisa munyu uye shuga yakawanda uye zvakare geda zvinhu pamwe chete. Dururirai musanganiswa unokonzerwa nehove, uwedzere ganda re ginger pasi uye funganisa hove zvakanaka. Iye zvino tinoifukidza nevharasi isina kudzika uye toisa mutoro wepamusoro. Solim kilk spicy salting mufiriji kwemaawa gumi nemaviri. Zviri nani kana hove ichigara nezvinonhuwira mumunyu kwezuva.