Kuti urege kunzwa unorega zvakanyanya mumashure, tanga wakabatikana kubika mbatata-zvinoshandiswa zvinoshamisa kune nyama. Uyezve, kana iri mufiriji mazamu anonyuchiwa ezuro anoiita kuti ive yekatlets tender, neyese mushroom yekuzadza. Uye tenda ini, kechipiri nguva iwe haufaniri kukoka imba yako patafura. Kunyange zvakadaro, kugutsikana kwe carnivores kunogona kuwedzera ham duku kana kubika nyama yemombe kusvika pakuzadza. Zvitsvuku zvembatatari zvakanaka chaizvo zvokuti zvinogona kubikwa kune zvose zvinonaka.
Lenten mbatata cutlets namawaini
Zvisungo:
- mbatata - 1,5 kg;
- mushroom (itsva) - 200 g;
- onion - 2 zvidimbu;
- chingwa chimedu - 4 tbsp. makapu;
- munyu - 1 teaspoon;
- peputa pasi dema - kuravira;
- mafuta ezvirimwa kuti awane frying.
Kugadzirira
Mbatata inoshambwa, yakabikwa mumvura ine munyu, inodzwa uye yakashambwa mu puree. Muchiri rinopisa, mavarai eonikisi akachekwa kusvikira ndarama, wedzerai mushwa, akaputswa nemiduku. Munyu, pepper uye fry kusvikira wakagadzirira kwemaminitsi 10-15.
Tinoparadzanisa mamwe mbatata yakasvibirira yakasvibira muzvikamu gumi. Tinoshamba maoko edu nemvura inotonhorera, kuitira kuti mbatata isati yakanamatira kune zvanza, uye tinoita ganda rakapetwa kubva puree. Pahafu imwe neimwe tinoisa mushroom wakabikwa, tinovhara nehafu yechipiri.
Mazano: marota haazoparadzwi kana iwe ukavaisa pafirimu yekudya uye kuvhara kuzadzwa pamwe chete nawo. Pashure pefirimu yatinobvisa uye pakupedzisira tinogadzira mapapatati nemapukisi anozadza.
Isu tinodonha pati muzvingwa zvekudya uye tinozviisa pamabhadhi ekubika. Isu tinotumira kwemaminitsi makumi maviri kuti tive vhuni muchoto, tichitsamwira kusvika kuma2 degrees.
Maprotat cutlets nama mushroom - kamukira
Zvisungo:
- mbatata - 4 pcs;;
- mushroom (akaomeswa) - 70 g;
- onion - 1 piece;
- evha - 1 pande;
- mukaka - 1 item;
- chingwa chimedu - 4 tbsp. spoons
- mafuta ezvirimwa - kwekutsvaira;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Zadzai makomwa akaomeswa nemukaka (munogona kungodiridza) uye garai kwemaawa akawanda, kana zviri nani - usiku. Mbatatisi (yakanyanya kufanana nemhando dzakasiyana-siyana), tinosuka, kubika mumvura ine munyu, kuungana uye kupararira pamushonga wepepa - hatidi kuwanda kwemvura!
Pane pani inopisa inopisa nemafuta, fry yakavezwa yakabikwa mushroom, zvakasiyana fry yakanyatsogurwa anyanisi. Isu tinopira mbatatisi mu puree, kuwedzera mazai, anyanisi uye mushwa, munyu, pepper. Isu tinosanganisa zvose zvakakwana uye tinogadzira cutlets. Isu tinotungidza imwe neimwe muzvokudya uye zvinopisa kubva kumativi maviri kusvikira chigumbuso chinenge chakaumbwa chikaumbwa.
Mbatata-mushroom cutlets ne cheese
Zvisungo:
- mbatata - 800 g;
- champignons - 150 g;
- onion - 1 piece;
- kabichi Peking -100 g;
- cheese zvakaoma - 50 g;
- mazai - zvidimbu zviviri;
- kirimu yakasviba - 1 tbsp. spoon;
- upfu - 2 tbsp. makapu;
- mukaka - 2 tbsp. makapu;
- breadcrumbs - 3 tbsp. makapu;
- garlic - 2 meno;
- dill - 1 bunch;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Fry yakanyungudutswa eiii nema mushroom, edzai zvakakoswa uye zvakasvibirira zvikamu zvePeking kabichi, yakagadzirwa zvakagadzirwa garlic. Mushonga wemaminitsi matatu pamusana wekupisa. Bvisa ganda rinopisa kubva padhifu, uwedzere sour cream, grated cheese. Tinovhenganisa zvose zvakanaka.
Tikabika mbatatisi mu "uniform", inotonhorera, yakachena uye inosvina pane grater yakawanda. Tinotungira mazai mairi, tiwedzere dill yakaiswa. Solim, pepper. Dururirai muupfu uye mudya mbiriso yezamu.
Kubva kune yechipiri mukaka nemukaka tinopedza kudya. Shandisa mafuta nemafuta, ita mapakeke ekirasi, uise zvigunwe uye uite mavara. Takazvinyora pakutanga mumucrota, ndokuzorora muzvokudya. Fry the cutlets pamoto wakatsvaira ganda kubva kumativi maviri kusvika kune denderedzwa yegoridhe. Tinoisa ndiro yakagadzirwa pamapapiro emapepa, kuitira kuti mafuta akawandisa aende. Tinoshandisa mbatata-mushroom cutlets nekisiki omunyu, yakasaswa nedill.