Imwe yenheyo dzinokosha pakudya kwedu inotambidzwa newaini yeputika ndiro. Rudo rwepasi rose kune avo harinongogumiri nemitambo yemakore emakore chete, asiwo nekusiyana kwakasiyana, kuwanikwa uye nyore nyore pakubika. Buckwheat groats inonyanya kuremekedzwa. Inosanganiswa nemhando dzakasiyana-siyana dzedzidzo huru uye ndeimwe yezvinonyanya kukosha pakati pezvokudya zvinosara. Mune tsanangudzo pamusoro pekugadzira buckwheat pamvura, tichataura zvakare.
Nzira yekubika friable buckwheat pamvura?
Unosangana nezvokuti ungagadzira sei zvinonaka mumvura mumvura, zvinosvika, pane zvakawanda, isu tinoda kuvadzinganisa zvakare.
Pamberi kwegadziriro yezvokudya zvinofanira kugadziriswa. Mushure mokunge zviyo zvinopisa zvikaparadzaniswa kubva kune zvakanakisa, zvinopisa, uye mamwe marara anoparadzaniswa, tsvina inoshambidzwa uye inobvumirwa kukwira mvura yakawanda. Kana iyo buckwheat inotanga toni mbiri dzichireruka kupfuura nguva dzose, inofanira kupiswa pachayo. Vamwe vanoda mari yeghakheheat vanopesana kuti pre-calcination inobatsira chero zvipi zvese zvekudya, sezvo inobatsira kubvisa tambo. Kumugumo uyu, shandisa ganda rinopisa nechepasi pasi, uye croup inoramba ichikurudzirwa panguva yekubika. Nguva yekucheka 4-6 maminitsi.
Chinhu chakavanzika chikuru chekuvhiringidza buckwheat ndechokushandisa ndiro yakakodzera uye mvura yakaenzana. Sokubika kubika, zviri nani kusarudza imwe ine masvingo akadzika uye pasi, pamwe nechifukidziro chakakodzera, chinobatsira kuparadzanisa kupisa pamwe chete uye kunobatsira kuchengeta huwandu hwemhepo mukati mezvokudya. Mvura yekubika ibhakheheat inonyatsoyerwa nemidziyo imwechete seyozviyo pachayo, zviyero zviri nyore: magirazi maviri emvura ane girasi re buckwheat.
Mushure mokudurura rump, iwe unogona kuisa pamoto uye kumirira kwemuviri. Mushure mokubikira, pariji yakarungwa uye inofukidzirwa nechifukidziro. Kuvhara kunokosha, sezvo steam yakaumbwa panguva yekubikira kwemvura inoita basa rinokosha pakubika. Iye zvino zvinosara kuti uone maminitsi 10-12, uye ingozozarura chivigiro uye chengeta kuwanikwa kwevhiriji. Kana zviyo zvakanyura mvura yese uye yakaderedzwa-buckwheat yakagadzirira. Isa muchikamu chebhokisi, funganya uye itavira.
Inokurumidza sei kubika kunakidza kunakirwa mumvura?
Madzimai akawanda anotaura izvi pakugadzirira kwebhakkwheat nenzira inofanirwa kuti inofanira kutanga yakanyiwa usiku kana kuti maawa mashomanana. Pashure, panzvimbo pokuisa 10-12 maminitsi, buckwheat ichave yakagadzirira mushure me5-6.
Zvinosuruvarisa, nzira iyi haina kukodzera kune avo vasina nguva munguva. Izvozvo zvinoreva kuti microwave inoshandiswa. Tora pani ye microwave nehuwandu hwemamiriyoni maviri uye ugodira mukati mayo bhatiwa yakagadzirwa. Dzadza zviyo nemvura (2: 1) uye uiise pane simba guru kusvikira wabiya. Apo mvura inotanga kubika, fambisa phiri uye uende kune imwechete simba kune imwe maminitsi mana. Ita bhakkwheat zvakare zvakare, munyu, uye isa 2-3 maminitsi pane nguva. Zvadaro, sarudza nekugadzirira: kana croup yakagadzirira, asi mvura ichiripo, zvino ingoisanidza. Solid buckwheat inofanira kubikira imwe miniti.
Nzira ipi yekubika buckwheat pamvura mune multivark?
Izvo zvinokonzerwa nemagetsi
Pamberi pekare, iyo buckwheat inofanira kushambidzwa, uye inodururirwa muhari yechigadzirwa, munyu uye inodururwa kaviri nehuwandu hwemvura. Mushure mekugadza chisarudzo "Porridge" kana "Buckwheat", siya rump kuti unogadzirira kweawa, uye mushure mokunge chiratidzo chacho chiwedzera mafuta kana yemiriwo frying.
Pane imwe nzira yekubika mune multivarcan inogona kupiswa mukati mayo. Dzadza ndiro yacho nemvura kusvika pakatarisa, isa bhasika (risati raiisa nechechi) uye croup pamusoro ndokuisa nzira yakakodzera. Mushure mechiratidzo iwe unenge wakamirira yekusununguka buckwheat.