Cake chiyekero kamu - ndiyo nzira yakanakisisa yekugadzira mabikira

Kirasi yekunakisa keke, yakabikwa nemitemo inodikanwa uye mazano, ichaita dhesi yakagadzirwa kumba inozogadzirira uye yakakodzera kuwedzerwa kumutambo wakakomba. Nekubatsira kwayo haugoni kungoshongedza zvinonaka chete, asiwo kuvhara zvikanganiso zvakaumbwa munguva yekubika.

Nzira yekuita kamuki yekugadzira kake?

Kuti uite kamu cream yakashongedza keke, zvakakosha kutevera chikafu chakanaka uye kuziva zvimwe zvisiri nyore zve teknolojia. Munenge mhando ipi neipi yekuzadza inogona kuwedzerwa uye inoshandiswa pakugadzira zvingwa.

1. Kamuroki yakasvibirira kana kuti curd cream kuti ifukidze chikafu chakanaka chiine chimiro, kana iwe uchiwedzera kune yakagadzirwa seni rinokosha-thickener-powder. Roses kubva kwairi ichange yakaoma kuita, asi zvishoma nezvigadzirwa zvakanakisisa zvinoita.
2. Puroteni cream ndiyo inonyanya kukosha mukugadzirira, saka zvinokosha kuti iite kuti iongorore mazano ose. Iye ndiye anonyanya kushandiswa pakugadzira marudzi ose emifananidzo.
3. Cream Cheese nguva dzose yakaoma uye yakaoma, asi haisi yose inowanikwa kuFiladelphia uye Mascarpone. Iwe unogona kushandisa chero gorosi chese iwe unogona kuwana muchitoro.
4. Iyo nzira yekubudirira kamu cream yekunongedza keki inogona kunyatsosikwa pane chero zvayo, kuwedzera mafuta akanaka kune zvakagadzirirwa, yakasvibiswa nejelatin kana poda chaiyo.

Purotini custard yekodhi yekuchenesa

Wet meringue ndiyo inofanirwa neprotini cream yekukomba keke. Zvakakosha kutora mutoro wekugadzirira kwezvigadzirwa. Iparadzanisa mapuroteni, kunyatsotarisa kuve nechokwadi kuti zvikamu zve yolk kana shell hazvikwanisi kuwanda kwemazana. Wopira kamuki, ugodira pfupfu zvishoma nezvishoma, uye zvinotapira zvinokurudzirwa kushandisa iyo yakatengwa, usazvirova iwe pachako.

Zvisungo:

• mapuroteni - 5 pcs;;
• powder - 400 g;
• juice - 1 tsp.

Kugadzirira

1. Mapuroteni anoshandisa chivako chemukati. Tanga kutema, kudira poda.
2. Isa mubhajiro remvura, chimirira kusvikira mupfu hwakaparadzwa, usarega kurohwa.
3. Kuenderera mberi nekufamba kwechigadzirwa, kubvisa kubva pakupisa, kudurura juisi yemuoni uye whisk kuti urambe uchiita mapepa akanaka.
4. Nenguva isipi shandisa kamuki kuti ufukidze keke.

Cream for cake decoration

Iyo yakagadziriswa recipe yekiki yewaini yekukomberedza keke iri nyore kwazvo kugadzirira, hairevi zvinoshandiswa zvakaoma uye inonyatsogadzirisa chimiro. Kubva mazviri, marudzi ose emifananidzo akaisvonaka, zvinokosha kuti uishandise chaizvo. Iyo yakagadzirwa cream inofanira kubuda yakaisvonaka, iri nyore, inobwinya uye inopenya.

Zvisungo:

• mafuta 82.5% - 400 g;
• powder - 2 zvinhu;
• mukaka - ½ tbsp.

Kugadzirira

1. Bhari boro rinorohwa neshuga kusvikira chiedza chemashoma pachitsiko chinokurumidza chemuvaki.
2. Wedzera kasi yekudururira mukaka.
3. Kuchengetedza usati washandiswa.

Charlotte cream for cake decoration

Iyi kamukira yekisi yekate yekukomba nehombodo yakagadzirira. Charlotte, mukirasi yekare, haasi yakaoma kwazvo, pane kudaro, zvinopesana - chiedza, unyoro, nokuti maruva nemamwe mafananidzo kubva mazviri zvichava zvakaoma kuita. Kuti uite kamuki kwechinguva chiduku chinokonzera kuwanda uye kuwedzera mamwe mafuta. Dzadzai mhetekiti ne chilled cream.

Zvisungo:

• yolks - 5 pieces;
• powder - 200 g;
• mukaka - 150 ml;
• mafuta 82.5% - 250 g.

Kugadzirira

1. Uyai nemukaka uye shuga kusvika kumota.
2. Bvisa mazhenje, tsvina inopinda mumukaka unopisa, chikwapu musanganisi. Paunenge usina kupisa, isa kune pedo.
3. Iko kunakidza kamu cream kusvika kutonhorera.
4. Gurisa zvinyoronyoro bhora rakanyoroka kusvika kumuchena wakakura.
5. Dururirai zvishoma nezvishoma mukaka wemukaka wakakonzerwa mumafuta, muchienderera mberi mushure mokuvhenganisa.
6. Iyo charlotte cream yekugadzira kake inofanira kuva yakanyorova, yakajeka uye inotyisa.

Chokoti kamu yekutikodzwa keke

Iyi kamukira yekugadzira keke yakanyanya kufanana nedhenzi glaze kana ganache. Mukugadzirisa, inova yakaoma uye yakaoma. Paunouita, iwe unofanirwa kufunga, iyo yakanyanya kushoko recocoa maharia, zviri nani uye nokukurumidza kamuti yakakura. Cream inoda mafuta akawanda 33-35% kana kugadzira mhando yakakosha.

Zvisungo:

• chokoti mhepo - 200 g;
• kamufa confectionery - 120 ml;
• powder - 70 g.

Kugadzirira

1. Muchopu inotonhorera kamuki neupfu, usabiri.
2. Kanda mvura yakawanda yewachoseti yakaputsika, funganya zvakanaka kusvikira zvisikwa zvichanyangarika.
3. Chokoti muhomwe kuti ufukidze keke inoshandiswa chilled.

Creamy cream for cake decorating

Kuti urege kunetseka uye kugadzirira kamuti wakakwana wekrimu kurongedza keke kushandisa pastry cream kana yemiriwo. Vanonyanya kudengenyeka, havaiti exfoliate, nyore nyore kuisa mavara uye kunakidza. Kuwanda kwacho hakuna kubuda sukari yakawanda, iwe unogona kuwedzera pini duku ye citric acid, inofanidza zvakanaka kutora.

Zvisungo:

• kamuki 33-35% - 400 ml;
• powder - 150 g;
• citric acid isipi duku.

Kugadzirira

1. Chilled cream whisk kusvika kuhutu hwakawanda, kudira poda nemonade.
2. Paunokurumidza kukurumidza, whisk kusvikira mapuranga akaoma.
3. Shandisa iri cream kuti ufukidze keke pakarepo.

Cream cheesecake chekucheka kake

Bhuku rakaoma uye rakasvibiswa mascarpone cream yekakongoti keke yakagara yakazvigadzira mukugadzirwa kwe biscuit dessert. Anonyanya kuderedza zvingwa, asi nekugadzirwa kwezvokudya zvekumba zvinotarisana zvakanaka zvakakwana. Kuvira kwahwo hakusi kushuga, kusagadzikana kunogara kuri nyore, zviri nyore kuisa.

Zvisungo:

• kamuki 35% - 100 ml;
• mascarpone - 250 g;
• powder - 50 g.

Kugadzirira

1. Chilled cream inorohwa kusvika kumakomo.
2. Dururirai pfupa.
3. Kuenderera mberi neboka remakoronal, vanotanga mascarpone.
4. Irove uye shandisa kisiki chese kuti ufukidze keke pakarepo.

Curd cream for cake decoration

Iyo yakawanda yakawanda yekrimu yekugadzira kake yakanyanyisa. Iyo inobuda yakasimba, inochengetedza chimiro chakanaka, asi nokuda kwekugadzirira kwayo iwe unoda kubwinya, kutsetseka kwemashizha asina mashizha. Usakurudzira kushandiswa kwekrisstalline shuga, inonyunguduka panguva yekuputika uye huwandu hunova hwakanyanya kuderera. Shandisa shuga yakakodzwa yakawanda, inowanzowedzerwa starch, ichava nemigumisiro inobatsira pamhando yekamu yakagadzirwa.

Zvisungo:

• ronda-500 g;
• powder - 150 g;
• mafuta 82.5% - 150 g.

Kugadzirira

1. Mafuta anotsvaira kuchena, achidurura pfupa.
2. Pinda mazamu akareba, whisk kusvikira futi.
3. Shandisa kirimu zvachose chilled.

Marshmallow cream for decoration cake

Iyo yakanaka yakaoma cream yakakoshwa keke ke zephyr. Kugadzirira hakusi kwakaoma zvachose uye kana uchida kugadzira muenzaniso wekuyamura pane chigadzirwa chekugadzira - iyi ndiyo nzira yakanaka kupfuura dzose. Iye anokwanisa kuchinja kunyange yemvura yakaderera zvikuru, kubatsiridza kunakidza nekuonekwa kwepakutanga uye kunakidza kunonaka. Nekugadzirwa kwayo, zvigadziro zviviri - maruva emvura uye maruva - zvichazara.

Zvisungo:

• maruva - maminitsi gumi;
• mafuta 82.5% - 150 g.

Kugadzirira

1. Sungunusa maruva emvura mumvura yekushambidza uye mune microwave oven.
2. Bhara marshmallow nekuwedzera mafuta.
3. Ikosi yakasununguka pakarepo!

Ko kurongedza kake nekisimu sei?

Zvine chirongwa chakanaka uye chakakodzera, zvigadzirwa zvekukomba nekamu pamba hazvingaiti sechinhu chisingaiti. Iwe unogonawo kugadzira dessert pasina michina yakakosha.

1. Iyo protein cream inochengetedza chimiro chakanaka, nokuti kubva kune ichi mifananidzo yakaisvonaka yakabudirira. Kana uchinge wapfuura nehomwe chaiyo pamusoro pekeke, iwe uchagashira chimiro chakanakisisa nenzira ye caramel meringue.
2. Kuti ufukidze keke nemafuta ekoriki, unoda chikwama chekugadzira kana sirindi. Mhando dzose dzema spatula dzinobatsira kurongedza zvakajeka mativi ekeke.
3. Cream Cheese yakakosha pakugadzira zvingwa zvisina kubatwa. Inoratidzika zvakanaka kwazvo nechokoti uye mabhisikiti matsvuku.
4. Charlotte cream yakakodzera kubwinya kwemavara akajeka uye kunongedza kumativi ekeke.
5. Dzokai keke nechokisikiti, unogona kushandiswa mukugadzira ganda rakaoma kana ganache, iro rinoshandiswa kupfeka kubwinya kwepamusoro kana kuumbwa kwemitsara.
6. Muchengeterwa wakachena wekrim unochengetedza chimiro chakanaka uye uchakodzera zvose nekuda kwezvingwa zve interlayer uye kubwinya kwakagadzirwa kwekaseti.
7. Zefricric cream yakagadzirirwa nyore kupfuura imwe ipi zvayo, iyo inochengetedza chimiro chakanaka uye inopisa pakarepo. Uchishandisa bhudzi dzakasiyana-siyana zvebhagi re confectionery, zvinokwanisika kupfekedza chigadzirwa chemagetsi chisingawanzoitiki.