Pasi petafura, satsivi inogona kureva zvose nut munyu wega uye zvokudya zvinopisa zvakagadzirirwa muwedzerwa. Kazhinji mu satsivi, miriwo, nyama kana hove zvakagadzirirwa, asi sasivi yemaitiro inobva kune shiri. Muchikamu chino, takasarudza kuisa pfungwa dzedu pane tsika dzechiSatsivi kubva kune huku muGeorgia, yakagadzirirwa mumhando dzakasiyana-siyana panguva imwe chete.
Inyoresa nyore ye satsivi nekoko muGeorgia
Takasarudza kutanga nemhando yakajeka yemujozi, ndokubva taenda kune dzakanakisisa, dzakagadziridzwa shanduro dzezvinonhuwira.
Zvisungo:
- kernels of walnuts - 1 item;
- zvinyorwa zve cilantro;
- garlic meno - 3-4 pcs;;
- juice imwe yemon;
- nyama nyama - 950 g;
- onion - 210 g;
- upfu - 25 g;
- chicken muto - 475 ml.
Kugadzirira
Usati wagadzirira satsivi muchiGeorgia kubva kune chicken, iwe unofanira kugadzirira nheyo yevhu ye muto. Kuti uite izvi, ma-walnuts akachinjwa kuva chikafu munzira ipi zvayo yakanaka, ezvo wobva wawedzera miriwo ye cilantro, pepper, juice echrimusi nemeno ekiki uye kupwanya zvose zvakare.
Kana iri shiri, iyo satsivi inogona kushandiswa zvachose zvikamu zvose zvechitunha, mutsutso uchazadzisa zvakakwana zvose zvitsvuku uye zvitsvuku. Kusarudza nyama, kuisvibisa kubva kumativi ose, asi usaiisa kune yakagadzirira. Muhomwe imwechete, tsvuku uye zvidimbu zveeiii. Apo iyo yekupedzisira yakaita yegoridhe, iisase iyo neupfu uye utange zvishoma nezvishoma muduru mumuseu, uchiramba uchivhenganisa zvose zvinoshandiswa. Muchizi, kuchenesa uye nenyanya, uye kana satsivi ichikanda, isa chika mukati maro uye uisiye iyo inopera mumhepo inenge isina kupisa kwehafu yeawa.
ChiGeorgian Satsivi ndiro kubva chicken
Zvisungo:
For chicken:
- chicken - 1.7 kg;
- onion - 240 g;
- laurel mashizha - 2 zvidimbu;
- mvura 1.4 litres.
For satsivi:
- mafuta emiriwo - 45 ml;
- marnuts - 260 g;
- garlic meno - 6 pcs;;
- pasi sinamoni, cloves - 1/2 teasponi imwe neimwe;
- Mbeu dzekorianderi - 1 1/2 tsp.
- paprika - 1 teaspoon;
- vhiniga - 35 ml.
Kugadzirira
Shiri inodururira mvura, kuwedzera gorosi uye anyezi, wobika shiri iyo hafu yeawa, usakanganwa kubvisa ruzha kubva pamusoro. Mushure mekubika kubika, mutumbi unoiswawo muchoto, pa2 degrees kwehafu yeawa imwechete. Mhuka dzakagadzirirwa dzakagadzirwa dzinogona kusvibiswa muhutumburu, uye dzinogona kugoverwa muzvikamu 8-10 zvidimbu.
Siya musara wakasara kusvika pakudha 1 litre. Kuteerera pasti satsivi, iyo yakagadzirwa nemarnuts pamwe negoriki, uye zvino inosanganiswa nereti, zvinonhuwira uye vhiniga. Gadzirira pasita mumhino uye nzvimbo pairi kupisa kusvikira wapisa. Pangosvika muto unenge wakakura uye wakawanda, wedzerai zvipukanana mukati mako uye bvisa zvose kubva mumoto. Satsivi inofanirwa kuvharwa asati ashumira.
Satsivi kubva chicken muGeorgian - a classic recipe
Zvisungo:
- walnuts - 3 items;
- Muchi muto - 1.2 litita;
- garlic meno - 10 pcs;;
- coriander yegirini - 1 1/2 zvinhu;
- onion - 175 g;
- hot pepper - kuravira;
- chicken - 1,1 kg;
- paprika - 3 tsp.
- Ground coriander, fenugreek - 1 teaspoon;
- siminoni yevhu;
- evha machena - 2 zvidimbu;
- vhiniga - 35 ml.
Kugadzirira
Whisk nut nut in a paste uye hafu mukombe wemhangura. Wedzerai garlic yakadonhwa kusvika pakisanganiswa.
Paridzai onion yakasvikwa kusvikira yatsva. Kueiiii, kuwedzera zvidimbu zvekuku uye uvaite kuti vanzwisise kugadzirwa kwegoridhe uye ivo. Nyama yakasvibirira nyama ine musanganiswa wemiti inonhuwira uye izere nemucheka mutsvuku pamwe nemusara wakasara. Apo satsivi inonyorova uye inopisa, tora ladle mune imwe yakabikwa uye whisk nemakwenzi. Dururira muto mutsva pamwe chete nemagichi zvakare mukapu, uwedzere vhiniga uye firati iyo ndiro usati washumira.