Pyschkami mumutauro weRussia inowanzozivikanwa kuti ndiyo inowanzoshandiswa, inongova nehuni mukati, uye naizvozvo, zvigadziriswe zvinofanira kutarisirwa uye zvinoshandiswa nezvipo zvitsvuku, uye zvakanyanya kuchena, kunyauka. Muchikamu chino tichagovera mapoka mashomanana emadhora emafuta ekefir akachekwa muzinga rinopisa.
Yakawanikwa ye fried dumplings pa kefir
Mutsara wezvi dumplings ndeyekukwazisa kwechokwadi kwekuuya kwekuvhura, kunhuhwirira kwakapfuma kunoderedza zvinyorwa zvinonaka zvekinamoni uye muscat. Kuti utange kutotanga muzvose zvinorema, zvigadzirwa zve donuts zvingave zvakafukidzwa nechitsva che shuga yakawanda uye nechimwe chikamu cheSinnamon yevhu.
Zvisungo:
- mafuta - 25 g;
- upfu - 295 g;
- granulated shuga - 75 g;
- kubika poda - 1 teaspoon;
- soda - 1/2 teaspoon;
- kefir - 185 ml;
- evha - 1 pande;
- pasi sinamoni - 1 teaspoon;
- nutmeg - 1/2 tsp.
- shuga yokusasa.
Kugadzirira
Chokutanga, fungidzai bhotela uye muise kuti itonhorere kuitira kuti kupisa kusabvumira mazai kuvhara. Zvichakadaro, gadzirira musanganiswa weumisiki yakaoma: upfu, zvinonhuwira, soda, shuga yakagadzirwa uye kubika poda. Kuti uomise zvishandiso, nyundo imwe yeii, inyura mukefir uye isingatsvaki mafuta. Bvisa pfupa yakanyorova uye yakanyanyisa, iende nayo kune yakazara guruva uye nzvimbo inoyerera kusvika masendimita maviri. Gadzira chidimbu pane pyshki pamwe nepfundo yakakosha yokugadzika kana kirasi uye chifukidzo chepurasitiki. Ita hunyoro mumafuta akafanotanga uye fry kumativi ose maviri kusvikira kuvepenya. Ichiri kupisa, asi ikozvino yakasunungurwa kubva kuwedzerwa mafuta akawanda kunokonzerwa nehuga.
Pies on kefir yakabikwa mune frying pan - recipe
Zvisungo:
For pyshek:
- upfu - 510 g;
- kubika poda - 5 g;
- Butter - 55 ml;
- mazai - zvidimbu zviviri;
- kefir - 195 ml;
- granulated shuga - 145 g.
For glaze:
- mafuta - 55 g;
- mukaka - 60 ml;
- chocolate chocolate - 1/2 st .;
- shuga yeupfu - 115 g.
Kugadzirira
Dururirai kutonhora kunoputika mazai mazai, mudira mu shuga uye kuwedzera kefir. Whisk zvishandiso pamwe chete kusvikira musanganiswa whitens. Wedzera zvishoma zvemafuta ako aunoda mazai akarohwa: vanilla, ramu, chokoti nezvimwe zvose izvo mwoyo wako unoda. Usati wasarudza kupatsanidza upfu uye hupfu hwebibiki, shandisa midzi yakaoma kune izvo zvinoshandiswa uye ufukidze hupfu. Kana iwe uine nguva, rega muedzo ugare mufiriji kwemaawa mashomanana, panguva iyo iyo gluten ichazorora, zvichava nyore kushanda pamwe nehupfu, uye zvipo zvichange zvichishanda kuva zvishoma, asi kana pasina nguva, tanga kutungudza mushure mekunge uchanganidzana. Dura mukanyiwa uite hukomba uye uupfekedze mumvura yakadzika. Tumirai donuts kuvhare uye musasiya mafuta akawanda kuti mude.
Sungunusa bata uye mukaka nechokoti chips. Sakanidza hwaro hwe glaze pamwe nehupfu hwakakoswa uye udimbure mukati mefristing donuts. Siya yakawandisa kuti ude, uye bvumira kubvambura kuoma. Fried dumplings pa kefir inoshandiswa kusingatonhori neti kana girazi remukaka.
Fried pyshki pamusoro mbiriso uye yogurt
Zvisungo:
- upfu - 410 g;
- mbiriso - 7 g;
- granulated shuga - 75 g;
- kefir - 185 ml;
- mazai - zvidimbu zviviri;
- mafuta - 75 g;
- mafuta ezvirimwa - kufarira.
Kugadzirira
Kushisa kupisa kefir uye kusasa mupuni wehuga. Kana makirasi aya apera, wedya mbiriso kune kefir uye uite kuti iite kushandiswa (mhutu inowanikwa pamusoro penhare). Dururirai mbiriso yekugadzirisa muupfu hwakasvibiswa, ipapo uwedzere mazai akarohwa neshuga yakasara, pamwe chete yakanyunguduka asi yakanyorova, bata. Hura yakagadzirwa yakasara kuva kaviri muhukuru, uye pfuurira kuhupamhi hwemamiriyoni masendimita ndokudhonza mu pyshki. Bvumira hukomba kuuya kechipiri, kune imwe maminitsi gumi nemashanu, ndokubva wawana fry mumafuta anotangira preheated kusvikira apfunwa.