Tinokurudzira kubika zvinoshamisa zvinonaka, zvakapfuma uye zvinonhuwira, zvine unhu hwakanaka hwekunwa wesobho sorerel. Iyo ndiro yekudya yakadai yekudya kwemanheru ichava chikamu chakanakisisa chemajaji emhepo, kuzadza muviri nemavithamini uye zvichafadza pamwe nekanakisa maruva.
Nzira yekubika sei muto wekupfumisa kubva kune sorrel nenyama neii?
Zvisungo:
- nguruve nhovo - 730 g;
- sorele itsva - 215 g;
- mbatata - 280 g;
- makaroti madiki - 140 g;
- onion bulbs - 140 g;
- mvura yakanatswa - 2,6 l;
- mafuta kunze kwekunhuhwirira kwezuva kana mafuta emuorivhi - 45 ml;
- peas of sweet pepper - 4 pcs;;
- laurel mashizha - 2 zvidimbu;
- iodized munyu;
- kirimu yakasviba ;
- huku huru mazai - zvikamu zvitatu;
- chero magidhi.
Kugadzirira
Nguruve nhovo dzinonatswa, dzinoiswa mumvura mana kana mashanu shanu, yakadururwa nemvura yakachena uye kubika mushure mokubvira, kubvisa furo kubva nguva nenguva, kusvikira kunyorera uye kuvhara nyama kubva pfupa. Tinobvisa nyama yenguruve padareti, tiisunure kubva pamapfupa, tive nyama nyama zvishoma uye tidzosei kumucheka, tinyengedze pamberi payo tigoiisa padhifu kumoto.
Tinotarisa mbatatisi, tadzikanda mumakumbo maduku, ndokuzviparadzira mukaini uye kubika mushure mokubika kwemuaminitsi gumi, mushure mekupa salt ndiro muchigadzirwa, uyewo kuisa mashizha nemashizha emashizha uye peas pepper inotapira.
Munguva ino, isu tinomwa zvakaoma-yakabikwa, tine tsvina uye tichicheka mazai enyama muzvidimbu, uyewo tinodarika karoti dzakasvibiswa uye mababu muoli yezuva, tichibvisa kubva pakupedzisira. Isu tinogadzirira sora. Tinoshamba mashizha zvakakwana, tiasarudzire, tibvise kubva pamatemu uye tiaputse muzvidimbu zviduku. Isuwo tinokuya miriwo itsva.
Apo mbatata yakagadzirira, tinoisa mishonga yefry, sorrel uye mishonga yakachena mumushonga, kubika zvokudya kune imwe maminitsi mashoma, uye tinogona kushumira, kuisa mazai uye spoonful yekamuki munyu mune imwe ndiro.
Nenzira imwecheteyo, supu ne nettle uye sorrel yakagadzirirwawo, asi munyaya iyi hafu yekushandiswa kweiyo yekupedzisira inotsiviwa nemukomana muduku uye tinoiisa mumushonga maminetsi matatu mberi kweiyo yose yemiti.
Nzira yekubika muto ne sorrel uye huku?
Zvisungo:
- nyama nyama - 730 g;
- sorele itsva - 215 g;
- mbatata - 280 g;
- karoti kana mamwe midzi (mumuto) - 90 g;
- onion bulb (mumukaka) - 90 g;
- bhuruu anyanisi - 3-4 stems;
- mvura yakachena - 2.2 litita;
- peas of sweet pepper - 4 pcs;;
- laurel mashizha - 2 pcs;;
- munyu werinesi yakawanda;
- Pota risi - 3 tbsp. makapu;
- akabika mazai mazai - 3 pcs.;
- kirimu yakasviba;
- chero magidhi.
Kugadzirira
Muchiitiko ichi, isu tichashandisa chicken kuita sopu. Isu tinoisuka, tichicheka kuita zvikamu, tiise mukaini nemvura yakachena uye muise pamoto kuti mubike. Munguva ino, tinoshamba, tinobuda kunze, tinobvisa mashizha uye tinosvina masora uye mitsva, tirai mazamu eeshii, tema strawberries uye makaroti ne diced mbatata. Sungai risi mukunatswa kwemvura uye garai kwemaminitsi mashomanana.
Patinobika muto, tinofanira kubvisa mhutu. Kana uchida, kuti uwane ruzivo rwakazara uye ruvara rwezvokudya
Apo nyama yenyama inodzika, tinoisunungura kubva pamapfupa uye tinoidzorera kune muto wakanga watopwa. Dzorerazve zviri mukati muhari kuti ubike, wedzera mbatatisi uye mupunga pazera rino, wedzera munyu kune ndiro, tema peppercorns nemashizha emvura uye gadzira kusvikira unyoro hwe rizi nemazamu eitamu. Zvino kuwedzera iyo sorrel, tema eiii nemashizha matsva, viraira ndiro yacho kwemaminitsi mashoma, uye ibvise kubva mumoto. Apo patinoshumira, tinowedzera soup nehafu yenguru yakabikwa uye, kana zvichidikanwa, mukisi wakamera.