Pazuva rakajeka, inotonhora, zvinonyanya kufadza kupedza maawa mashomanana mumasikirwo: mumasango, padacha kana mumunda uri shure kweimba. Mhepo yakachena uye nekambani yakanaka - chibvumirano chezororo rakanakisisa, uye iyo yakakodzera kubatsirana ichava yega yega yega yega yebhayiko.
Kune zvikafu zvinopfuura zana mapeji ekubika kubika iyi. Gadzirira shish kebab kubva kune huku, nyama yenguruve, gwayana, muton, hove, mushwa, dzimwe nguva kunyange yemiriwo yemiti shish kebab. Uye zvakadaro iyo ndiro yakauya kwatiri ichibva kuCaucasus, saka saka tichakuudza nzira yekubika shish kebab nenzira yeCaucasian, ruzivo, rwechokwadi, rinogona kuchinjwa.
Traditional Caucasian shish kebab yakabikwa kubva pagwayana. Sezvo zvakaoma kuwana muton wakanaka, tinopa recipe yeCaucasian shish kebab kubva pork. Tinosarudza kwete mafuta akawanda emucheche wechikamu kana ham. Ichokwadi, mafuta anofanira kunge akachena, uye nyama inopenya uye yakasununguka. Ice cream haifaniri kuenda kunabiro.
Zvinsinsi
Zvokudya imwe neimwe zvishoma nezvishoma zvinowana zvakavanzika zvekubika. Iyo chakavanzika chikuru chechinhu chinotapira shish kebab inobatanidza mavara. Yeuka: chena, phini, tsvuku, tsvuku. Uye hapana chimwe chinhu. Mucheka mutsvuku - wechidiki uye ane nyoro, zviri nani zvakabikwa uye zvichava zvine jira. White eii inoda chaizvo shish kebab, kufanana nemwenga pachato. Miti inopa mhino nyama, iyo cilantro inowanzoshandiswa, asi kana iyo miriwo isiri iyo yaunofarira iwe, ichinatsire kuipedza neparsley, iyo inosanganiswa nekorove pamwe chete nekorianderi negwayana. Zvakanaka, uye pakupedzisira, tsvuku. Highlanders vanhu vane rudo, uye saka mune marinade ye shish kebab muCaucasian vanofanira kuwedzera kana pomegranate juice (yekuti, yakachena) kana tsvuku yakaoma yewaini kana kuti yakashanduka.
Kufamba nyama
Kuti uite chaiye shish kebab kubva kune inguruve muCaucasian, shandisa zvishoma zvigadzirwa uye zvakanyanya kukurudzirwa.
Zvisungo:
- Mutsipa wegorosi mushuga nehuwandu hwehuwandu hwemafuta - 2 kg;
- mutsva (pasi kana musanganiswa) - 1/3 tsp;
- munyu - 1 huru huru;
- parsley - 1 guru bunch;
- mababu machena saladi - 4-5 pcs;;
- garnet rakapfa rima tsvuku - 2-3 pcs.
Kugadzirira
Anyanisi inofanira kugadzirirwa kare - zvakanaka, kana ichipa juice shoma. Isu tinochenesa mababu uye tinoaisa zvindori zvepakati masikati - 5 mm kusvika. Nyama yakagurwa kuita zvidimbu pamusoro pehukuru hwebhokisi remitambo, mami uye regai mvura ide. Muhombodo yegirazi yakaisa zvidimbu zvenyama, parsley uye anyanisi, parwendo nomunyu uye pepper. Dzadza jisi rose remapomegranati uise mufiriji yeusiku.
Imwe kamukira ye shish kebab kubva kune inguruve muCaucasian
Iwe unogona kuita pasina mapomegranati, kana kwete nguva kana iwe usingadi kutora kwavo. Gadzirai zvinonaka, shish shish kebab.
Zvisungo:
- nyama yenguruve yega yega yemafuta - 2.3 kg;
- azhika abkhazian acute - 2 tbsp. makapu;
- waini tsvuku tsvuku yakaoma - 1 girazi;
- mvura carbonated (midzi carbonated) - 1 l;
- munyu - 1 mutsvuku;
- onion kana tsvuku - 4 pcs;;
- greens (parsley, mint, dill, coriander) - 1 bunch.
Kugadzirira
Zvikamu zvehuro kana ham, isu taoma, munyu, uye, tichinja nekucheka anyanisi nemasora, tinoisa mundiro. Adhari yakakanganiswa nemvura uye waini, inodururira nyama uye mushure meawa 3-4 maiketani tsvimbo pa skewers.
Kunyatso frying
Nechabheri kebab inogona kugadzirirwa pane skewers uye skewers. Iyi haisi nyaya yemitemo. Asi hunohu hwemalahle nekushisa hunokosha chaizvo. Nekutsvaira kwe nyama, matanda emiti yemiraini haafanire. Hardwood ichapisa zvakare