Kana iwe uri mutevedzeri uye unyanzvi wekuJapan cuisine, dzimwe nguva wakambofunga nezvekugadzira mapepa ako . Asi vanhu vazhinji, mushure mekudzidza kubika mupunga nemapumburu pamusha, pakarepo regai izvi. Saka, ngatitarisei mune izvi pamwe chete!
Ripe recipe for rolls
Zvisungo:
- rice - 1 chinhu;
- mvura yakanatswa - 2 zvinhu;
- nori sheet - kuvira;
- rice chaiwo vhiniga - 2 tbsp. spoons.
Kugadzirira
Murairi wakanyatsocheneswa, wakadururirwa mubhakiti ndokudurura mvura yakanatsa yakanyorova. Tinoderedza chikamu che nori, isa ndiro ndiro pamoto wakasimba uye uuye kumota. Ipapo mashizha acho anonyatsotorwa, akafukidzwa nechifukidziro, tinoderedza kupisa uye kubika murairi kwemaminitsi gumi nemashanu. Apo yose iyo mvura yakanyanyiswa zvakakwana, bvisa saucepan kubva mubateti uye uwedzere rega rega. Nyatsobatanidza risi ne spatula uye ita kuti ifare, uye nguva ino isu tiri kugadzirira kuzadzwa kwezvipumburu.
Zvakanyatsonaka sei kubika mupunga nemapumburu?
Zvisungo:
- Pota risi - 230 g;
- mvura yakasvibiswa - 450 ml.
For refueling:
- shuga shoma - 1 teaspoon;
- rice chaiwo vhiniga 2 tbsp. makapu;
- mvura - 2 tbsp. spoons.
Kugadzirira
Risi rinoshamba zvakanaka kwazvo, rakakandwa muguchupu, rinodururwa nemvura uye rakasara kwemaminitsi makumi maviri, kuitira kuti, sezvazvakakodzera, rakange rizere nemhepo. Ipapo zvakare inoshambidzwa uye inodururwa nemvura inotonhora. Isu tinotumira ndiro kumoto uye tinounza kumamota pasi pechivigiso chakavharwa. Mushure mezvo, tinobvisa katsva uye tinobika mupunga kwemaminitsi gumi nemashanu. Ipapo ibvisa moto uye unomiririra mupunga kune imwe maminitsi gumi. Pasina kurasikirwa nenguva, tinogadzirira gesi. Kuti uite izvi, funganya mvura yakasviba nehuga, inyura muvhiniga uye reshape kusvikira makrisiti apera zvachose. Mucheka wakatsvaira wakaiswa mumukombe wakawanda, ndokudururira pakupfeka uye nekucheka jasi nemashizha ose. Tinopa groats zvishoma kudonha pasi, uye tinoenderera mberi kugadzirira magwaro.
Nzira yekubika jisi yemapumburu mune multivariate?
Zvisungo:
- Murairi weJapan - 1 chinhu;
- mvura yakanatswa - 1.5 tbsp.
Kugadzirira
Saka, simbura kwazvo, shandisa mvura yakasvibiswa uye enda kwemaminitsi makumi matatu kuti urere. Uyezve, mupunga unoshambidzwa, wakasimwa uye unoiswa muhari ye multivarka. Zadza rump nemvura inotonhora, uye uvhare chivako. Tinosarudza purogiramu ye "Buckwheat" pechirongwa uye ona maminetsi gumi. Pashure peshoko rezwi, sarudza "Kuchenesa" mafungiro uye kusimbisa mamwe maminitsi makumi maviri. Mushure meizvi, tinotonhorera groats uye tinoenda kugadziriro yekuzadza kwemapuranga epamba .