Nechekumaodzanyemba shawarma (kana shaverma) ndiro, vazhinji vedu takasangana pamagumo ezana remakore rapfuura, apo yakatanga kubudiswa uye inotengeswa mumasitepiti anokosha mumigwagwa yemisoro, uye gare gare mamwe maduku maduku.
Shaurma ibhokisi rakapetesa, ruvara rwakakoshwa kana kuti kurkom, uye izere nezvakafanana nesadhi yemiriwo, yakasanganiswa nenyama.
Vanhu vazhinji vane rusarura vanoreva izvi zvigadzirwa zvekugadzirira, vachizviona sezvokudya zvinokurumidza. Ichokwadi, yakagadzirwa zvakanaka shaurma inonaka uye inoshandiswa kudya.
How to cook shawarma?
Munenge vose vadzidzisi vanoziva kuita chebureks , asi ruzivo rwekugadzira shawarma haruna kuzivikanwa kune vose, kunyange kunyange mudzimai weimba yekudzidzira anogona kuiziva nyore nyore.
Zvisungo:
- lavash (huru plate) - 1 chikamu;
- mutsva matsva - 2 - 3 pcs;;
- makomkoro matsva kana kuvekwa (yakarungwa) - 2 - 3 pcs;;
- kabichi - ¼ yemidziyo yakakura kabichi;
- lettuce mashizha - 3 - 4 mashizha;
- onion - 1 musoro;
- Cheese zvakaoma (chero) - 200 g;
- nyama 250 - 300 g.
Nekugadzirira marinade:
- onion - 1 musoro;
- waini yakaoma kana waini yakasvibiswa vhiniga - ½ mukombe.
Kugadzira muto wegarlic:
- kefir - 3 tablespoons;
- mikoko yakawanda - 3 - 4 mapupu;
- kirimu yakasviba - 3 - 4 mapupu;
- garlic - 6 - 7 denticles;
- chine muzanganiswa wepepuru tsvuku uye tsvuku;
- coriander, curry, womes herbs (zvichienderana nekunaka kwako).
Kugadzirira
Kugadzirira nyama
Cheka nyama muzvidimbu zviduku. Nyama ye shawarma inoenderana chero ipi zvayo: yevheji, yenguruve, saga kana gwayana. Kana uri nyanzvi uye unoshingairakadzikadzi, sarudza chicken. Mukuwedzera, zvinonyatsozivikanwa kuti huku huri nyama yakadekari. Dya nyama yacho kwemaminetsi makumi mashanu nemakumi mashanu nemakumi mashanu mumakungwa kubva muwaini yakaoma kana kuti yakanatswa waini yevhiniga uye anyanisi yakatswa. Apo nyama yacho inoshaikwa, fry iyo muzinga rinopisa pamafuta emafuta anodyiwa.
Kugadzirira kwekuzadza
Chengeta zvishoma masango, tomato, mashizha lettuce uye anyanisi. Shinkle the cabbage. Isu tinowanzotanga nyama yakabikwa. Zvose izvi zvinowanikwa zvinosanganiswa.
Nyanzvi dzinonyevera kuti mune iyi shawarma, mbatata yakabikwa kana maFrench fries haisi kuiswa, zvisati zvaitika apo ndiro inopisa iyo mbatatisi inoparadzana uye inotora puree-kufanana, uye kunaka kwe shawarma kuchave kwakasiyana.
Kugadzirira muto
Garlic inonatswa uye yakagadzirwa zvakanaka kuitira kuti ipe juice, kuwedzera kefir, mayonnaise, kirimu yakasvibirira, zvinonhuwira uye pasi yakaomeswa herbs. Zvose zvinokonzerwa nemuchuse zvinosanganiswa kana kusanganisa pamwe musanganisi kusvikira musanganiswa unogadzirwa unowanikwa. Iwe unofarira imwe muto, somuenzaniso, tomato here? Paunenge uchigadzira shawarma, unogona kushandisa zvakachengetwa chero masukisi. Chinhu chete, zvakakosha kuti chaive chakasviba, zvisinei kuti lavash ichava yakanyorova.
Kugadzirira kweShawarma
Paunosarudza lavash kutevera mutemo: keke inofanira kuva yakachena kunamatira zvakanaka, uye kumativi edanga hazvidikanise kana uchinge uchinge uchinge uchinge wapinda mubhuku.
Uye ikozvino tichakuudza kuti ungaputira sei shaurma . Chikafu chikuru chepita chingwa chinocheka kuva maviri sehafu inenge yakaenzana. Pamuganhu wega rimwe rega rakagadzirwa, ivai yakagadzirirwa kuputika, tsvaira pamusoro pemuchero uye usvike ne grated cheese. Isu tinopeta ndiroka nemapumburu kuitira kuti kuzadza mukati mukati mechigadzirwa.
Twisted rolls ye shawarma inopisa zvishoma muvheni kana mune pani rinopisa. Vadzidzi vane ruzivo rwezvokudya vanonyevera kuti hazvidi kufisa shawarma mune microwave ovini, nokuti kunakidza kwechidya kuri kurasikirwa. Mavhiri akacheka muzvimedu zvakakura, kuisa padivha kana kuisa.
Gadzirira shawarma kwekudya chamangwanani kana kudya kwemanheru. Zvichida, shandisa chikafu chisina kujairika pane imwe nhengo yewaini, sechingwa.
Imba yako inonaka uye inogutsa shaurma inofanira kuravira!