Japanese teriyaki sauce, inozivikanwa pasi rose, iri kuwedzera mukududzirwa uye pane zvatinoshandisa. Iwe unogona kuzvitenga mune imwe shambasiti kana kuti uite ruoko rwako, iyo nguva dzose inokosha.
Kubva pamakapeji edu muchadzidza kugadzirira teriyaki muto pamba uye kupa sarudzo yekushandisa sauce yakadai yekubika shrimp.
Teriyaki sauce kumba - kamukira
Zvisungo:
- soy sauce - 250 ml;
- shuga - 100 g;
- garlic -4 denticles;
- ginger itsva - 2 tsp.
- uchi huno - 70 g;
- mafuta omuorivhi - 20 ml;
- myrin - 30 ml;
- mvura yakachena - 250 ml;
- chibage chechibage - 60 g.
Kugadzirira
Muchikamu chiduku kana chipujiko, dururirai mvura yakachena, tsvina mukati maro cornstarch, dururira mu soy muto, mafuta emuorivhi uye mirin, izvo, kana zvakakodzera, zvinogona kubudiririrwa newaini yainiki. Uyezve wedzera uchi uchi uye ushuga wemirasi. Garlic yakanatswa kubva pamatafura, yakasimbiswa kuburikidza nemhepo uye ichiisawo mumudziyo kune zvimwe zvikamu. Tinobvisa midzi ye ginger kubva paganda, rega iende kuburikidza ne grater yakanaka, uye uwedzere mashupuni maviri evhu ginger akaisa kune muto. Zvose zvakakanganiswa zvakanaka.
Sarudza midziyo nemuchero wemoto unoenzanisa, uuye nehutu kuti upise, uchiita, uye ubike kwemaminitsi mashanu.
Iyo muto inoshanduka kuva yakanyorova, usanetseka, inofanira kuva, mushure mokutonhora inenge ichingobata zvishoma uye inotora kudiwa kwakakodzera.
Paunenge wakagadzirira, muto wakavhenganiswa we teriyaki unodururirwa mucheka yakagadzirwa negirazi ine chivako.
Zvokudya zvakabikwa ne teriyaki mucu zvinonakidza kwazvo, zvinonhuhwirira uye zvine tambo yakasiyana yepakutanga. Ngatibike!
Shrimp mu teriyaki muto
Zvisungo:
- shrimps inonongedzwa - 420 g;
- teriyaki muto - 125 g;
- mafuta omuorivhi - 25 ml;
- mbeu yesame.
Kugadzirira
Nyorera shrimp, kana zvichidikanwa, inopisa uye inopisa mumoto wemuorivhi wakatsvaira, inodururirwa muzinga rinopisa. Tinovhenekera ivo pamusana unopisa wakasimba kubva kumativi ose, zvichikuvadza, kwemaminitsi maviri kana maviri uye ndokudururira mu teriyaki muto. Tinosunga ndiro yacho mumoto, tisingaregi tichigumbusa, imwe maminitsi maviri kusvika matatu uye tinoshumira iyo patafura. Sega, iwe unogona kushumira rizi yakabikwa.
Kana ukashandisa royal prawns, zvino wedzera nguva yekubika kaviri.
Saizvozvowo, unogona kubika huku , nyama yenguruve kana nyama yemombe, kugadzirisa nguva yekubika zvichienderana nemuakasarudzwa.