Apo rinouya nguva yekukohwa plums, nyaya yekushandiswa kwavo inova yakaoma. Mvura yakachena, yega, inonaka kwazvo, asi michero kunyange kubva pamuti umwe haigoni kuchinja mhuri yose. Nokudaro, kwete kazhinji, michero yemapuramu inoshandiswa pakuita liqueurs, waini, compotes, jams uye jams. Nezve mapeji ezvokupedzisira, tichataura pamusoro peiyi nyaya.
Nzira yekubika jam kubva pamba?
Nzira yekutanga yejamu kubva kune plums inosanganisira zvinhu zviviri chete: plums uye shuga. Dzokorora kereke iri nyore.
Zvisungo:
- plums - 1,2 kg;
- shuga - 900 g.
Kugadzirira
Ichitsvaga zvangu, zvakasviba, zvigurwa muhafu uye zvinyatsobva pamapfupa. Isai zvidimbu zvezvibereko muhombodo ne 300 ml yemvura uye uuye nemvura kune chemota. Pashure, kuderedza kupisa uye kubika muchero wemaminitsi gumi nemaminetsi makumi maviri nemashanu kana kuti kusvikira plums iite nyore. Iye zvino tinodurura shuga mukati uye takamirira kusvika makristasi acho apera zvachose. Zvakare, kuwedzera moto uye kubika jamu kwemaminitsi mashanu kusvika ku10. Tinodururira chigadzirwa chakapedzwa pamatanda asina kuvhara uye chichigumbusa nemabhandi.
Kana iwe uchida kuita jam kubva pa plums muzvokudya zvechingwa, zvino shandisa "Jam", "Jam" kana "Gem" modes pane device yako (zvichienderana nemuenzaniso). Nguva yekubika ichagadziriswa, asi usakanganwa kuisa mahwendefa anokurudzira, zvisinei kuti jam ichapisa.
Yellow plum jam
Zvisungo:
- yellow plum - 1,5 kg;
- mvura 100 ml;
- shuga - 1,5 kg;
- mbuu - 1 tbsp. spoon;
- vanilla - 1 pod;
- mafuta - 25 g.
Kugadzirira
Plums washing, dry, cut in half and remove the stone. Isai plums muhomwe uye mudira mvura. Pangosanganisa mvura yemvura, shandisa shuga uye udururire juisi. Apo magirasi e shuga anopera zvachose, wedzera mbeu uye ganda revanilla pod, pamwe nechidimbu chegorosi iyo inogona kudzivirira kuumbwa kwehuturi munguva yekubika kwejamu.
Iye zvino basa redu nderokuti thicken plum jam. Sarudza kugadzirira kwechigadzirwa chacho kunogona kushandiswa ne thermometer - jamu yakagadzirira ine utsi hwe 104 degrees Celsius, kana kuti yakaoneka, kana chigadzirwa chakaoma chinotanga kunamatira kumadziro ezvokudya. Iye zvino kuputika kubva pa plums zvakasara zvakadururirwa pamusoro pemiti yakawanda uye yakaputika.
Jam kubva kuPlum Plum
Zvisungo:
- cherry plum - 1,8 kg;
- sinamoni - 1 stick;
- juice ye 1 lemon;
- shuga - 1,3 kg;
- hofini yewaini - 2-3 st. spoons.
Kugadzirira
Ivhu rakaiswa mune pani, wedzera sinamoni uye udururire 600 ml yemvura ine juimu. Tinoisa musanganiswa pamoto uye tinogadzirira maminitsi gumi nemashanu, mushure mokunge tirasi yehove uye tichiri kuramba tichibika kune imwe maminitsi mashanu nemashanu. Iko yakagadziriswa jamu inosanganiswa newaini yewaini uye inodururirwa mumata, iyo yaimbobvisa mapfupa nematanda esinamoni.
Nzira yekubika jam kubva pane plum mune multivark?
Zvisungo:
- plums - 1 kg;
- mvura 100 ml;
- shuga - 800 g;
- sinamoni - 1 teaspoon;
- cocoa powder - 60 g;
- bhotela - 40 g.
Kugadzirira
Yakashambidzwa, yakasvibiswa uye yakanyatsorongedzwa ipums inowanikwa mumudziyo wei multivark, izere nemvura uye inogadzirisa "Moto" kana "Kubika" mamiriro kwemaminetsi 7-8. Iye zvino unogona kusungira michero pamwe ne blender kana nyama grinder, kana iwe unogona kungozvizadza nehuga, uye shandura ku "Steam cooking" mode.
Tinobika kuputika, zvichibvisa chibvu chinokonzera. Mujamu rakasvibira tinodurura kakao nekinamoni, kusanganisa zvinhu zvose kuitira kuti zvirege kuumbwa, uye ipapo ramba uchibika kune imwe maminetsi 3-5, usingakanganwi kusanganisa zviri mukati mehari yejecha kuitira kuti jamu isapisa. Zvadaro, wedzera mafuta, shingairira kuputika kwemaminitsi mashomanana uye bvisa chigadzirwa. Iyo jamu inogona kudururwa pamakanda asina kuchena kana kungoiswa mumabhodhoro uye pakarepo yakashandira patafura.