Imwe kachesi inokwanisa kuzadza arsenal yako yepry yeresepi yewaubergines nebasil yechando. Basil mashizha anozadza zvinomera zvinowanikwa nehupfu hwakatsetseka uye kubatanidza kuravira kwayo.
Saladi newaubergine uye basil yechando
Iyi hodha inotonhorera inotonhorera uye yakasvibirira kubva mumiriwo ichave yakakosha kuwedzera kune chese chinopisa zvikafu uye nyama ndiro. Sezvo chikamu chemukodhi, unogona kusanganisa chero mimwe miriwo ine sarudzo yako, asi takasarudza kugara pa minimalistic trio ye aubergine, pepper inotapira uye tomato.
Zvisungo:
- eggplant - 560 g;
- munyu - 2 tbsp. makapu;
- nokuda kwemazana emasiparidhe egirini nebasil;
- chine mazhenje;
- garlic - meno 3-4;
- Matikiti Cherry - 220 g;
- pepper inotapira - 270 g;
- mvura 470 ml;
- apple cider vhiniga - 230 ml;
- mafuta omuorivhi - 230 ml.
Kugadzirira
Usati wabika, mazpirin akachekwa mudiki mavara uye akanyatsotetwa. Zvimedu zvakasvibirira zvinosanganiswa kuitira kuti vanyunyuke semunyu wakawanda sezvinobvira, ezvo osuka zvakanaka uye zvakaoma. Mazai emaruva akaiswa munyu akaiswa mumatehwe pamwe chete nekatoriyamu tomate, miriwo uye zvimedu zviduku zve sweet pepper.
Pachitofu akaisa marinade yakagadzirwa, yakagadzirwa nevhiniga nemvura. Apo iyo mvura inouya kumota, inopwanyika garlic, mafuta uye chirwere zvinowedzerwa pairi. Eggplants namatekisi uye basil munguva yechando ichidururira marinade anoyisa uye nokukurumidzira kuputika nemabheji epalded.
Mazai nebasil uye uchi nokuda kwechando - kamukira
Wedzera kutapira kwakanaka kwebasa rinobatsira kubhadhara uchi. Marinade, kubatanidza kuchena kwevhiniga uye kutapira kweuchi, kuchazadzisa zvakakwana eggplants, zvichiita kuti kukohwa kwechando zvirege kubviswa.
Zvisungo:
- garlic - 5 meno;
- basil akaomeswa - 1 teaspoon;
- eggplant - 560 g;
- vhiniga - 115 ml;
- vodka - 115 ml;
- uchi - 55 ml;
- munyu - 1 teaspoon;
- mashizha emurairi - 1 pc.
Kugadzirira
Shiripiti yakatemwa mumahwendefa, isa munyu uye uise pasi pekumanikidzwa kwemaawa mashomanana. Mazai anokonzerwa nemaronda anoshambidza uye akaoma zvakanaka. Gadzirira marinade iri nyore kubva mumusanganiswa wemvura nevhiniga, uwedzere muchero uye bhesil kwairi, wedzera uchi. Imiti inosara mumitsara yakachena nemakungu ejiki uye mashizha emuraire, uye ozodururira zviri mukati memakani nema marinade anodha. Rongedza mitsara nemazinga akavhara uye usiye mazamu nemabhasiki uye garlic munguva yechando kusvikira wapedza zvachose.