Rice muChina

Rice ndeyekudya chikuru kwevagari veEast. Uye ivo vanoziva zvikafu zvekubika kwake kunonaka. Iye zvino tichakuudza kuti ungabika sei mupunga muChina.

Ripira nemiriwo muChina

Zvisungo:

• rizi - 1 girazi;
• karoti - 220 g;
• pepper inotapira - 100 g;
• Chinese cabbage - 200 g;
• onion - 150 g;
• garlic - 4 cloves;
• mushroom - 200 g;
• tomato - 200 g;
• tsanga dzewaini - 2 pcs;;
• soy sauce - 1 tbsp. spoon;
• mafuta ezvirimwa;
• ginger root - 20 g;
• greens;
• pepper uye munyu.

Kugadzirira

Ngatitangei nekugadzirira kwemiriwo. Saridza garlic uye anyanisi uye fry ivo mumafuta ezviyo. Apo miriwo inenge isina kuomeswa, kuwedzera gated ginger midzi uye mushwa, zvigure zvidimbu. Fry kwemaminitsi mashanu, wozoisa mimwe miriwo - karoti uye pepper, mashizha akachekwa, kabichi yakakodzwa, tomato nemashizha ewaini. Ita, fukidza ganda rinopisa nechivigiro uye chikafu kwemaminetsi makumi maviri pamusana wekupisa. Mushure mezvo, tinodurura rizi yakashambwa mumoto wepando uye tinodururira mumvura yakawanda zvokuti croup yakanga isina kuvharwa nayo. Dururira mu soy sauce, simbisa uye simmer kusvikira mupunga wakagadzirira.

Yakabikwa mupunga muChina - mutsara

Zvisungo:

• pota risi - 300 g;
• mini zucchini - 220 g;
• bhuruu eekisi - 45 g;
• karoti - 150 g;
• red capsicum - 1 pc .;
• Grated ginger midzi - 0.5 tsp.
• garlic - 2 cloves;
• soy sauce - 40 ml;
• shiitake mushrooms - 5 pcs;;
• mazai ehuku - 1 chikamu;
• Mafuta eSesame - 50 ml.

Kugadzirira

Ripira svudza kusvikira wapedza, uye woisa mundiro uye uise mufriji-kuti frying inofanira kuva inotonhora. Mushroom akacheka kuita zvimedu zviduku, uye makaroti - mashizha. Chop the chilli as small as possible. Mini zucchini yakagurwa mumakumbo, uye bvisai anyanisi negariki. Isu tinosasawo anyoro wezvinyoro, asi tinoiisa parutivi kwechinguva. Frying pan inopisa kwazvo, inyura mumasera emufuta, inodziyidzika uye yobva yaikanda mukiki yakagurwa, ginger uye chiri pepper. Fry 1 minute. Zvino wedzera makaroti uye fry kwemaminitsi 1. Mumusanganiswa unotapira unowedzera tinowedzera zucchini, mushroom uye fry, achienderera mberi, anenge maminetsi maviri. Ikozvino tisa risi inotonhorera, sanganazve uye upise mutengesi kwemaminitsi maviri.Ari mundiro, gurai mazai ekoko, wedzerai soy sauce uye murove zvakanaka neforogo. Mushonga unowanikwa unodururirwa mukapu inopisa nemiriwo uye inobva yavhenganiswa. Bvisa pani inopisa kubva mumoto, wedzerai mavarai ezvimedu, simbisai uye muparidze risi yakabikwa muChinese pamahwendefa.

Rice muChina nehuku

Zvisungo:

• muchero wehairi-refu-2 makapu;
• mafuta emiriwo - 20 ml;
• chicken fillet - 2 pieces;
• mazai ehuku - 2 zvidimbu;
• tema eiii - 1 bunch;
• soy sauce, turmeric.

Kugadzirira

Chicken fillet, yakacheneswa kubva kumafirimu, akacheka mu cubes uye fry mumafuta yemiriwo kusvikira yabika. Tinoshandura ndiro yake. Murairi kubika kusvikira wakagadzirira uye wakakwana. Mushure meizvi, fry iyo mune imwe ganda rinopisa, iyo yakabikwa chicken. Wedzera turmeric (inokwana ichava chiyero chiri pamucheto weti). Mune imwe pani, fry mazai akarohwa, achivamutsa ne spatula. Ivaise mukaini inopisa kune rizi, wedzerai huku, yakagadzirwa zvakasvibirira anyezi, soy sauce kuti inwe. Sungai zvakanaka uye fry chicken nemupunga muChina kune imwe miniti 2.

Murairi muChinese pamwe nehove

Zvisungo:

• rizi yakabikwa - 200 g;
• leeks - 1 piece;
• tsvuku tsvuku tsvuku - 1 pc .;
• onion - 100 g;
• garlic - 3 cloves;
• nguruve misoro - 300 g;
• mafuta ezvirimwa - 50 ml;
• chicken mazai - 2 zvidimbu;
• bhuruu eiii - 30 g;
• juice - 20 ml;
• soy sauce - 40 ml;
• pasi pepper pepper - ¼ tsp.

Kugadzirira

Leek uye anyezi, pepper inotapira, garlic akachekwa kuita zviduku. Ripira bira kusvikira wakagadzirira mumvura ine munyu. Cheka nyama muzvidimbu zviduku. Miti yakagadzirirwa uye nyama yakanyanyisa pamhepo inopisa, nguva dzose inosanganiswa. Izvi zvinotora maminitsi manomwe. Mushure mokudaro, dururirai mukai mazai akarova uye musanganise zvakanaka. Itai rizere, dururira mu soy muto, juisi yemurosi, wedzerai makapwanyika eonikisi, funganisa. Tinopa nyama yenguruve nemucheka muChinese ichidziya uye inoshumira iyo patafura.