Meatballs - bhora rakagadzirwa kubva kune nyama yakakangwa pamwe nekuwedzerwa kwereeri kana yemiriwo yakabikwa. Ichi chikafu chakanyatsobatanidzwa nechinangwa chipi nechipi uye chinonaka chinonaka.
Chikafu chezvinyama zvekudya mumuchero mutsvuku muchoto
Zvisungo:
- nguruve pulp - 500 g;
- bulb - 1 piece;
- garlic - 2 cloves;
- karoti - 1 piece;
- upfu - 1 tbsp. spoon;
- tomato paste - 1 teaspoon;
- Low-fat cream - 400 ml;
- cheese - 50 g;
- zvinonhuwira;
- mafuta emiriwo - 30 ml.
Kugadzirira
Nekugadzirira nyama yezvokudya mumuchero mutsvuku muvheni, yenguruve inogurwa kuita zvidimbu. Bhubhu uye garlic inocheneswa uye, pamwe chete nenyama, inopera mu grinder nyama. Maroti anonyorerwa pane imwe gran uye anosanganiswa nemafuta. Nguva pamwe nemiti inonhuwira uye kubva kuhuwandu hwakagamuchirwa tinogadzira miti yebhobho yemvura uye tinoiparadzira mufomu yakaoma. Tikabika mabhomba emaminitsi makumi maviri, uye panguva ino tinogadzira muto. Kuti tiite izvi, tinodarika hupfu pahari yakaoma yakaoma, kuwedzera mafuta, kudira zvishoma nezvishoma kamuti, wedzerai tomate paste, grated cheese nezvinonhuwira. Kushambidza kwemaminetsi mashanu pamusana wekupisa, uye wobva wadururira nyama dzedu nemafuta anovhunga tomato uye tira muvheni kune imwe maminitsi makumi maviri.
Chicken meatballs mumuchero mutsvuku muchoto
Zvisungo:
- chicken mince - 700 g;
- bulb - 1 piece;
- chingwa chakachena - 150 g;
- mukaka - 150 ml;
- zvinonhuwira .
For muto:
- kirimu - 500 ml;
- cheese zvakaoma - 300 g;
- garlic - 3 cloves;
- fresh greens.
Kugadzirira
Chingwa chakaiswa mumudziyo, chengetedza mukaka uye uende kuti usike kwemaminitsi gumi nemashanu. Pasina kupedza nguva, tinosvina anyezi, tichiipfekedza uye tichibatanidza nekoko yekudya. Sleek bread inobatanidzwa zvishoma uye inosanganiswa nenyama yemuviri, kuwedzera zvinonhuwira kuti inonaka. Ovhiri inopisa kusvika kune digirii 180, uye kubika ndiro inotemwa nemafuta. Kubva mumukoko wekuku, tinogadzira mabhora maduku nemaoko edu, tinoaita kuti tiite uye tinokanganisa kwemaminitsi gumi nemashanu. Munguva ino, tinogadzira muto mutsvuku: tinochenesa goriki, uye tinotapura, uye cheese inodururwa pa grater. Muchidimbu, ivai nekisiki neshizi, wedzera garlic, miriwo yakakangwa uye musanganise zvakakwana. Mushure memaminitsi gumi tinodurura nyama yakasviba nemukaka mutsva uye zvakare tinozvitumira zvakare kuchoto kweimwe maminitsi makumi maviri nemashanu.
Hove yemhuka yehove mumuchero mutsva muchoto
Zvisungo:
- hove yakasviba - 400 g;
- rice - 50 g;
- chingwa mapupa - 100 g;
- bulb - 1 piece;
- zvinonhuwira;
- egg yolk - 1 piece;
- kirimu yakasviba - 5 tbsp. makapu;
- bata - 1 teaspoon;
- upfu - 1 tbsp. spoon;
- mafuta ekisi - 150 ml.
Kugadzirira
Hove yehove uye yakanyungudutswa anyanisi inopinda kuburikidza nechigunzva nyama. Zvadaro wedzera chidimbu chechingwa, chakanyoroveswa mumvura pamberi, chikabiki mubiki uye evha yolk. Solim kuti inwe uye inotapira nyama yezvokudya. Muchiganda chinopisa, sungai bhotela, dururirai hupfu hwakasvibirira uye mushuva iyo kwemaminitsi mashomanana. Mushure mokunge uwedzere ukamu hwakasviba, vhara mumvura nekamu. Itai kuti, kuderedza moto uye kubata kwemaminetsi maviri. Isu tinotumira nyama dzekudya mumusana wekunakidza, dururira mumucheka wakagadzirwa kare uye uzvitumira kuchoto kwemaminitsi makumi matatu.