Mazuti euchi

Dzimwe mhando dzekubheka dzinofanira kubikwa kamwechete muupenyu hwose nekuda kwekunhuhwirira kwavo kunoshamisa. Chimwe chazvo chisi yeuchi, iyo yakakwana kune imwe yeti yeti. Iwe unogona kuzviita mazai nehotela, asi kwemazuva akasvinura, uye nokuda kwechimiro chako, edza unyanzvi hwekare. Pamwoyo wekamukira yeuchi hunoonda ginger - gingerbread, iyo inosanganiswa nouchi pamwe nekuwedzera kwezvinonhuwira, marimu, mazambiringa akaomeswa.

Ungagadzirira sei mukisi weuchi?

Kubheka kunakidza nekunhuhwira kwekaroti kwakagadzirirwa, hongu, pane uchi. Dinamoni kana vanilla, cloves kana cardamom - spice sarudza maererano nekuravira kwako, mumwe nomumwe wavo ane zvinonaka zvake uye zvinonaka. Mushure mokuputi wakagadzirira, unogona kuupwanya nejamu, uchi kana, kunyange, custard. Nenzira, mafuta emiriwo haafaniri kushandiswa bedzi sunflower, nhasi une chisarudzo chakanaka - mazambiringa emurairi mafuta, sesame, mafuta epepanut. Mumwe nomumwe wavo achawedzera kunakidza kunokonzera kubika. Pasi apa, tinokupai ruzivo rwehuchi hunotapira hwemuchi, urwo iwe unogona kutora sechikonzero chekuedza kwako kwepilinary.

Zvisungo:

Kugadzirira

Dururira shuga muhari, uwedzere uchi uye mvura, mafuta ezvirimwa, zvishoma kupisa kusvikira shuga neuchi zvichanyatsopera. Panguva imwe chete, fambisa musanganiswa nguva dzose. Apo huno usanganiswa huchi hwakanyoroveswa kusvika kune madigiri makumi mana, shandisa soda, kocoa, zvinonhuwira uye sanganidza zvakanaka. Uyezve wedzera mazambiringa akaomeswa, marimu uye upfu. Nhamba yeupfu inogona kuva yakasiyana, fungisisa kuenderana kwekuedza - inofanira kutaridzika sekisi yakaoma. Ita chimiro chekubika nebhari uye utumire kuchoto, ichipfuta kusvika kune madigiri 200, kwehafu yeawa. Tinocheka hukuchi hwakaputika huchi uchi pamwe chete uye huputika nejamu chero ripi zvaro.

Honeycomb mu multivark

Iko kichisheni-mubatsiri-mubatsiri akave akapinda mumba medu uye akagara zvakasimba mukicheni. Kugadzirira uchi ginger nemubatsiro waro - nzira yacho iri nyore uye haisi mutoro. Knead the dough uye nzvimbo muhari ye multivark. Iwe unongomirira kumirira, iyo ichakoka mhuri yose kunwa tiyi nekubika kubika. Kana zvichidiwa, chigadziro chinogona kufukidzwa ne shuga kana chokoti glaze.

Zvisungo:

Kugadzirira

Chokutanga, tinopedza shuga mumvura inodziya, kuwedzera uchi, mafuta ehuputa uye kusanganisa zvakakwana. Zvichipinda muhari mukaka uchanganidze neupfu hwekubika, kocoa uye unofarira zvinonhuwira. Bhuni yekubheka unogona kutora soda, slaked vinegar. Zvadaro tinobatanidza huni usanganiswa neupfu uye tovhenganisa zvakanaka nehuhishu kusvikira zvipuka zvisati zvanyarara. Muhomwe iwe unogona kuwedzera marimu akachekwa kana mazambiringa akaomeswa, akambodzwa uye akaomeswa.

Isu tinoshandura mukombe wemafuta e-multivark, uizadze nehupfu uye uise "Baking" mode. Nguva yekubika - 60 maminitsi. Iko yakanyoroveswa uchi uchigashira inogona kudurwa nehafu uye yakasvibiswa nejamu kana kamu.

Uchi mubhakiro

Zvechokwadi, kana iwe uine chingwa chekudya, ipapo chero rupiro rwehuchi hunotapira hweuchi huri hwakanaka kwaari. Sakanidza pfumbu, tanga "Baking" kana "Cupcake" mode yemaminitsi 30-35. Sezvaunogona kuona, zvinhu zvose zvinoyevedza uye zvinonaka zviri nyore!