Macaroni pamwe chete neyama - zviyeredzi zvakanakisisa zvezvokudya zvinonaka zvezuva nezuva

Macaroni pamwe nenyama - yakanaka, ine utano, yakanyatsogadzirisa maitiro ezuva nezuva. Pamberi pacho, kusanganiswa uku kwaionekwa sebhanari, asi nhasi iyo ndiro yakawana kutarisa mutsva, nekuda kwekusiyana-siyana kwezvokudya kubva kumativi ose enyika. Pasita yakadaro inogona kubikwa muchoto, fry mune ganda rinopisa, kuiswa kunze nemiriwo kana kungoshongedza nemucheka mutsvuku.

Nzira yekubika sei pasta nemhuka?

Zvokudya kubva pasita uye nyama zvakasiyana-siyana mukugadzirira. Zvisinei, kune chidzidzo chekutanga apo pasta yakagadzirwa isati yakabatanidzwa inobatanidzwa nenyama yakakangwa, yakarongedzwa nemiti inonhuwira, mishonga yakachena uye yakashandira patafura. Rimwe jiciness rinoyevedza richagoverwa nemirairo, iyo inogona kuitwa apo ichidzima nyama, kuwedzera muto wose zvakananga pani.

1. Chikafu chinonaka che nyama chinogona kugadzirirwa nenzira iri nyore. Nyama inofanira kuve yakabikwa nemaonikisi mumoto wepando uye, kuwedzera paseka yakaoma, inwa 500 ml yemvura inodzika. Dhavhara uye simmer kwemaminitsi gumi.
2. Chizifu chechii, pasta, tomato uye pepper inotapira kuchabatsira kugadzira kudya kwemazuva uye kunogutsa. Nyaya yacho inofanira kunge yakabikwa nemamatee uye pepper muzinga rinopisa, tururira 200 ml yemakisi uye uiise kunze. Wedzera pasta yakabikwa uye funganya.

Macaroni muFleet style - kamukira pamwe nenyama

Macaroni muNavy ane nyama ndiyo inozivikanwa nevanhu nzira, iyo isingarasikirwi nayo kune makore. Iyo ndiro, inoumbwa nezvokudya zvisingasviki - nyama uye pasta, chifukidzo chiri nyore, satiety uye kutora kwakanaka. Kushandiswa kwemhuka yakasvibirira inowedzera zvakanyanya kupisa, izvo zvakakodzera nekushaya nguva.

Zvisungo:

• pasita - 250 g;
• Nzombe - 450 g;
• tomato paste - 40 g;
• mafuta - 30 ml;
• onion - 1 piece;
• a clove of garlic - 3 zvidimbu;
• mvura 120 ml.

Kugadzirira

1. Darika nyama yenzombe kuburikidza ne grinder nyama.
2. Izvozvo zvinokonzera kupisa fry mupani neeiii uye garlic.
3. Wedzerai tomato paste, mvura uye kupisa kwemaminitsi maviri.
4. Pfekai pasita.
5. Vachiendesa kune ganda rinopisa uye nyama yakabikwa.
6. Dururirai pasita ne nyama kwemaminitsi mashanu uye mushumire patafura.

Nzira yekuita sei muto ne nyama kune pasta?

A sauce inonaka kune pasta nemuviri mukana mukuru wekupa jiciness dish, hwekunhu uye kuonekwa kunofadza. Kuita kunakidza kwakadaro kwakajeka: unoda kuwedzera furawa, mvura uye tomato pasi pe nyama yakakangwa uye uiise kunze kwemaminitsi gumi nemashanu. Pasina anokonzera, zvakaoma kugadzirira nyama, naizvozvo hupfu kana simashi inowanzoshandiswa.

Zvisungo:

• nguruve - 350 g;
• onion - 1 piece;
• karoti - 1 piece;
• upfu - 40 g;
• tomato paste - 50 g;
• mvura 350 ml;
• a clove of garlic - 2 zvidimbu;
• mafuta - 50 ml.

Kugadzirira

1. Nguruve iyo yakagadzirwa necheka uye fry.
2. Wedzerai anyanisi, garlic, karoti uye simmer pamwe chete kwemaminitsi matatu.
3. Isa muupfu, funganya.
4. Dururira mumvura, kuisa pfupa uye kumira kwemaminitsi gumi nemashanu.
5. Sirasi yepasita nenyama, siya kwemaminitsi gumi.

Macaroni nenyama nemiriwo

Pasita uye nyama mune frying pan ichaita kuti zvive zvakakosha kudya kwezuva nezuva, kana ukazvibatanidza nemiriwo. Miti haichawedzere mavara uye marara, asiwo mavitamini ane fiber. Iwe unogona kusarudza chero kuwedzerwa, asi kana uchida kunonwisa utano uye utano, zviri nani kushandisa broccoli uye karoti. Izvo zvakanyatsobatanidzwa ne nyama, pasta uye Asian sauce, iyo inosunga zvose zvigadzirwa pamwechete.

Zvisungo:

• Nzombe - 600 g;
• pasita - 300 g;
• karoti - 2 zvidimbu;
• broccoli 250 g;
• onion - 1 piece;
• soy muto - 80 ml;
• shuga - 40 g;
• muto - 120 ml.

Kugadzirira

1. Dura nyama uye fry.
2. Wedzerai anyanisi, karoti, broccoli uye tomato kwemaminitsi mashanu.
3. Zvisiyananisa kusanganisa muto, muto uye shuga.
4. Zadza mucu nemiriwo uye nyama uye simmer kwemaminitsi gumi nemashanu.
5. Ika paseka ugoiisa munyama.
6. Pasita nenyama, ramba uri muzinga rinopisa kwemaminetsi maviri.

Macaroni pamwe nyama uye cheese

Macaroni pamwe nenyama yekuku yakanyatsobatanidzwa pamwe neshizha dzakasiyana. Nezvo, ndiro iyo inova nekugadzirwa kwemavara uye kushandiswa. Mhando dzose dzekuku nenyama dzinoenderana, asi kunyanya kudya chesi. Inopa huni hunofadza uye asidi, asi isingadi kusungunuka, uye kubva pane iyo uye isingadi kurapwa kwehutachiona - fetus inofanira kungosanganiswa nezvose zvinoshandiswa.

Zvisungo:

• chicken fillet - 450 g;
• feta feta - 180 g;
• pasita - 350 g;
• tema eiii mapefu - 4 pcs.

Kugadzirira

1. Shandisai mapepa kwemaminitsi 8.
2. Birai pasta uye uende navo kune fillet.
3. Bvisa kubva pakupisa, wedzera chezi uye chemai eiii.

Nzira yekubika sei pasita ne nyama muchoto?

Zvokudya zvepasta nedzi nyama inogutsa uye inonyorera, iyo inyanzvi iyo inobva pane iyo yakagara yakagadzirwa pasta uye yakabikwa nyama yakakangwa yakaiswa mumatanda, yakanyorowa nemucheka uye yakabikwa kwemaminitsi makumi maviri muvheni. Kuti uwane ruzivo, zviri nani kushandisa macaroni kubva kune zvakakosha zvegorosi: vanochengetedza chimiro uye havasi kuparara.

Zvisungo:

• pasita - 300 g;
• minced yenguruve - 350 g;
• mukaka - 250 ml;
• evha - 1 pande;
• cheese - 100 g;
• ketchup - 120 g;
• onion - 1 piece;
• mafuta - 50 ml.

Kugadzirira

1. Pfekai pasita.
2. Fry the mince uye anyanisi.
3. Isai kuputika mumunda.
4. Pamusoro pe pasta.
5. Whisk mukaka nevha uye muduruke casserole.
6. Tambudzika ne ketchup uye cheese.
7. Pasita yakabikwa nyama inobikwa muchoto pa2 degrees 200 maminiti makumi maviri.

Macaroni yakazara nyama

Pasita ne nyama muchoto zvinogona kugadzirirwa kwete nenzira ye casserole, asi zvakare kuwedzera ndiro yekugadzirisa nekuzadza pasta pachayo. Nokuda kweiyo inogona cannelloni. Izvo zviri nyore, hazvirevi kuti zvinotanga kuwira uye kunyatsozadza kuzadza. Muchidimbu ichi, minced veal inowedzera nemafuta, asi unogona kushandisa musango mushwa.

Zvisungo:

• veal - 300 g;
• champignons - 200 g;
• onion - 1 piece;
• cannelloni - 16 pcs;;
• tomato mumuchero waro - 400 g;
• kirimu yakasviba - 200 g;
• cheese - 120 g;
• waini - 150 ml.

Kugadzirira

1. Nyama, onion uye mushroom fry.
2. Wedzera waini.
3. Yakagadzirira guru mupumburu mu blender uye zvinhu cannelloni.
4. Whisk the tomato nekisiki yakasviba uye muduruke pasita.
5. Ita mu pasta nenyama uye usiye nechesi uye gadzirira pamasero 180 nemaminitsi makumi matatu.

Pasita uye nyama muhari muhanu

Macaroni yakabikwa nenyama ichave yakashongedza chaiyo yefurafura, kana iwe uchibika muhari dzevhu. Iri inzira yakanakisisa yekushandira pamwe nekuvandudza kunakidzwa kwemiti. Kune macaroni uye nyama kuchengetedza juiciness nekunhuhwirira, kunyatsotarisirwa kunofanira kupiwa kuti uite. Seroce yakagadzirwa nemukaka, kamuki uye cheese ndiyo yakasarudzwa.

Zvisungo:

• nguruve - 750 g;
• pasita - 450 g;
• onion - 2 zvidimbu;
• mafuta - 60 g;
• cheese - 100 g;
• mukaka - 250 ml;
• kirimu - 200 ml;
• upfu - 40 g.

Kugadzirira

1. Nguruve neonikisi fry.
2. Pfekai pasita.
3. Paridza phari.
4. Nokuda kwemupunyu, chesa upfu hwakatsetseka, mafuta, mukaka nekamu.
5. Wedzerai tese uye mudururire pamusoro pehari.
6. Bika kwemaminitsi makumi maviri pa12 degrees.

Sopu ine pasita, mbatata uye nyama

Mushonga pamwe chete nyama uye pasta - inotyisa, iyo inofadza kuvira kunyange muzhizha. Sopu hairevi ruzivo rwakanakisisa hwekugadzirira uye yakagadzirirwa maererano nechechi yepamusoro. Paunosarudza nyama yemucheka, sarudza kunya, se nyama yakashata neinonaka inonaka. Kubva pane pasta zviri nani kusarudza vermicelli yakaonda - inonyoro uye haina kurerutsa ndiro.

Zvisungo:

• Nzombe - 650 g;
• macaroni - 120 g;
• karoti - 1 piece;
• onion - 1 piece;
• mbatata - 4 pcs;;
• mvura - 2,5 litita.

Kugadzirira

1. Nyama inodururira mvura uye kubika muto.
2. Wedzera mbatatisi.
3. Anyanisi uye karoti inunura uye tumira kune muto.
4. Dururira mu pasita uye gadzira maminitsi manomwe.

Nzira yekubika sei pasta ne nyama mune multivariate?

Macaroni pamwe nenyama mumagetsi - chigadziro chakanaka chekudya kwakanaka, kwakanaka uye kunonaka. Ihwo hunhu hwekubika mune nyore ndeyokuti macaroni haifaniri kunge yakabikwa zvakaparadzana zvakasiyana, iyo yakabikwa pamwe chete nenyama mune imwe ndiro, ichidonha nemafuta emiriwo nemukaka. Iyo ndiro inotora maminitsi makumi matatu - nguva yakakodzera yekuchida mune imwe nzvimbo.

Zvisungo:

• Nzombe - 300 g;
• pasita - 250 g;
• karoti - 1 piece;
• onion - 1 piece;
• tomato paste - 40 g;
• mvura 450 ml;
• mafuta - 40 ml.

Kugadzirira

1. Miti uye nyama zvinogadzirwa muZharka kwemaminitsi gumi.
2. Wedzera mvura, pasta uye pasta.
3. Ika mu "Stewing" 20 Maminitsi.