Tinokurudzira kuti ugadzirire makatekiti akaisvonaka kwazvo eti, ane ruvara rwemononi. Izvo zvinonhuwira zvazvo zvinowedzera zviri zviviri mafungiro uye chido, zvinopa kune vose zvinonhuwira zvekunatsa, uye kwauri - vivacity. Kana iwe ukashongedza mabhisikiti emurasi nechokoti yakasvibiswa yakajeka kana kuti girazi yerima, zvino inogona kushandiswa patafura yemabiko.
Iropepeti yemakisi makate
Zvisungo:
- mafuta - 125 g;
- juice - 30 ml;
- shuga yeupfu - 100 g;
- upfu - 1 chinhu;
- lemon peel - 2 tbsp. makapu;
- kubika pfupa;
- evha - 1 pande;
- Munyu - kunwa;
- shuga - 3 tbsp. spoons.
Kugadzirira
Iroya bhotela musanganisi nehuga kusvikira zvinokonzera kuchena. Zvadaro fambisaii mazai kusvikira huwandu huchienda. Dururira muupfu, kubika mupfu, munyu, kuwedzera jisi remuoni uye zest. Isu tinodonha chikafu chinokonzera zvakasununguka, chivhakidze netauro uye chibvise kwemaawa maviri mufiriji. Panguva ino tinosvava kusvika 180 ° C ovini. Bvisa pfumbu yakanyiwa mucheka mutsvuku, bvisa girasi rekiki uye uende kune girasi yekubika. Fukidza shuga pamusoro ndokubika kwemaminitsi makumi maviri kusvika pamiganhu zvishoma.
Biscuits ane lemon peel
Zvisungo:
- shuga - 2 tbsp. makapu;
- vanilla shuga - 10 g;
- evha - 1 pande;
- bhotela - 50 g;
- upfu - 70 g;
- grated lemon rind - 1 teaspoon;
- chokoti mutsvuku - 50 g;
- kirimu - 1 tbsp. spoon.
Kugadzirira
Nzira yekubika mabhisiki emon? Ovhenji inotanga kupiswa kusvika ku 200 ° C, zvipembenene zvepasiteri zvinokonzerwa nehotela uye zvinosarudzwa.
Ivha inoputsika mumudziyo, kuwedzera shuga uye kurova zvakanaka kusvika kune mavara machena machena. Isai zvakakangwa padivi yakanakisa yemon lemon, inyura muhotela yakanyunguduka uye musanganise kusvikira yakanyorova. Zvimwe kugovera mukanyiwa kuburikidza nekugadzira uye kubika muvheni kweinenge maminitsi gumi. Koko yakagadzirwa yakanyatsotorwa kubva muhuni uye yakadururirwa pamusoro petikoroti yakanyunguduka pamusoro pemvura yekugeza.
Cottage cheese nemamese biscuits
Zvisungo:
- upfu - 120 g;
- shuga - 100 g;
- cottage cheese - 100 g;
- lemon - 0,5 pieces;
- mvura - 0.5 tbsp. makapu;
- mafuta - 100 g;
- evha - 1 pande;
- kubika poda - 0,5 tsp;
- cocoa powder - 3 tsp.
Kugadzirira
Mucheka rakadzika, sanganidza cheese, shuga uye evha yolk kuti uwirirane. Wedzera bhotela rakanyunguduka, zest yakagadzirwa nemon, inai muupfu nekubika mupfu. Isu tinodonha hupfu zvakanaka. Tinovhara tafura yebhaka nekabika pepaji, kuigadzira nemafuta uye tinogadzira zviduku zvishoma kubva pahupfu. Ivaise muvhenji yakashongedzwa kwemavheti kwemaminetsi makumi maviri nemaminitsi gumi musati mavara. Ipapo tinosangana necocoa nemvura uye tinovhara iyi glaze nemabhisiki edu.
Shortbread cookie nemonmon filling
Zvisungo:
- cream cream - 1 item;
- margarine - 200 g;
- upfu - 600 g;
- shuga - 250 g;
- munyu - piniki;
- Evha - 2 zvidimbu;
- kubika poda - 2 tsp;
- Vanilla shuga - kuravira.
Kuzadza:
- shuga - 1 chinhu;
- lemon - 1 pc.
Kugadzirira
Nekugadzirira kwemononi mashoma ekukikiki, sanganisa upfu, shuga, munyu, kubika mupfu uye vanilla shuga (kuravira). Zvadaro wedzisa mafuta akaoma, mazai, ukamu hwakasviba uye knead musanganiswa wakabatana. Leimu inodururwa zvakakwana nemvura ine mvura yakawanda uye inobva kwemaminitsi makumi matatu. Zvadaro geda mu blender ugovhenganisa neshuga. Kubva pahupfu, ita mabhola maduku, kupararira pane kubika kabhiji uye uite mukati megodhi duku nemunwe wako. Mukombe mumwe nomumwe uzere nekuzadzwa kwezvibereko uye wakabikwa muvheni yepakutanga kusvika 180 ° C kwemaminitsi makumi matatu. Ndizvo zvose, makiki ane lemon kuzadza vakagadzirira!