Lazy vareniki kubva kuCottage cheese - zvakanakisisa mapepa emvana uye kwete chete!

Ducheche dzakasvibiswa kubva kuCottage cheese - wand-burger, apo iwe unoda kugadzira kudya kwemanheru nekutsanya kana kwekudya kwemafuro, chikafu ichi chakakonzera nguva dzose. Izvo zvikamu zvakangofanana nevharenki chaiyo, nguva bedzi inopedzwa hafu yakawanda. Iyo inogona kugadzirirwa inogona kugadzirirwa yose yakasviba uye inotapira, ine gravies yakasiyana.

Nzira yekubika vareniki yaive nebenzi kubva kuCottage cheese?

Vadzidzisi vareniki kubva kuCottage cheese vanonyangadza vachigadzirwa sechinhu chisina maturo muzana remakore rechi20, uye kune chimwe chikonzero chechokwadi mune izvi, nokuti mukana wekubika chingwa chinopisa uye chinonaka mumaminitsi gumi nemashanu ndeye kuwana. Kushumira sloths neuchi, jamu, mukaka wakanyungudutswa, yogurt, cottage cheese, nguva dzose paunowana chikafu chitsva. Uye munyu unofananidzwa nekraamu yakasviki kana mayonnaise. Kune vanhu vane usimbe vakabuda kunonaka, munofanira kuyeuka mitemo mishoma.

1. Kana upfu hwakatamiswa, hunogona kuderedzwa nekisiki yakasviba kana kefir.
2. Ichingwa inonyunguduka mumuromo kana ukawedzera kamu.
3. Mushure mokuwedzera chigadzirwa chimwe nechimwe, kottage cheese inofanira kunge yakagadziriswa kuita kuti simbe dzinove dzakasviba dzinenge dzichiva dzakanyorova.

Lazy vareniki kubva kuCottage cheese kuvana - mapeji

Vadzidzisi vareniki kubva kuCottage cheese kuvana - chikafu chinonaka chekudya kwemanheru kana pakati pemangwanani emangwanani, hazvikurudzirwi kuti vabibire kushandiswa mune ramangwana, nokuti vanorasikirwa nevira. VaBelarusian vanoshevedza maitiro ekurapa akadaro, uye vaItaly - gnocchi. Saka kukwevera vanhu vaduku vasingazivikanwi vane zita rekutanga rakakosha kuedza, zviri nyore kwazvo.

Zvisungo :

• cottage cheese - 200 g;
• evha - 1 pande;
• upfu - 4 tbsp. l.;
• shuga - 1 tbsp. l.

Kugadzirira

1. Cottage cheese inosanganiswa ne shuga uye mazai.
2. Geda chisanganiswa mu blender.
3. Dururira muupfu, bvisa mukanyiwa.
4. Dzvanyira zvidimbu, kanda mumvura inodikanwa.
5. Ita maminetsi mashomanana, uwane iyo, nokukurumidza apo michina ichakwira kumusoro.
6. Shumira vareniki ane usimbe kubva kune cottage cheese nejamu kana mukamu wakamu.

Lazy vareniki kubva kuCottage cheese ane manga - recipe

Vakasviba, vareniki vane usimbe kubva kuCottage cheese vane ma manga vanowanikwa, chinhu chikuru hachisi chokuenda kure nemari. Inofanira kuputika mumusanganiswa, saka hupfu hunofanira kuomeswa kwehafu yenguva. Icho chidiki zvishoma mubasa, saka zvinokosha kuumba mabhora nemaoko akaoma. Kuwedzera furawa hazvisi kudiwa, zvakasiyana-siyana kottage cheesevira inorasika.

Zvisungo :

• cottage cheese - 300 g;
• manga - 3 tbsp. l.;
• shuga - 2 tbsp. l.;
• Evha - 1 pc.

Kugadzirira

1. Bhenganisai mazai nehuga, shandura kottage cheese uye mango.
2. Geda zvakanaka, wedzera upfu.
3. Rega muedzo ureve kwehafu yeawa.
4. Rongedza "flagellum", yakakamurwa kuita zvidimbu.
5. Bika mumvura yakabikwa.
6. Dzadzai nekrimu yakasvibirira kana jam.

Lazy vareniki kubva kune kottage cheese asina mazai

Kugadzirira kwemavi dumplings kubva kune kottage cheese ndiyo nzira yakajeka, iwe unongoda kuongorora kuenzana. Zvakakosha kuti usafambisa upfu, kana zvisina kudaro dumplings dzese dzichabuda. Iwe unogona kutoita mapapiro emakumbo, uchicheka nemafuta. Uye kana iwe kamwe kamwe ukaona kuti mazai apera, unogona kuita neyakadaro.

Zvisungo :

• cottage cheese - 250 g;
• shuga - 1 tbsp. l.;
• upfu - 3 tbsp. l.;
• starch - 1 tbsp. l.;
• kirimu yakasviba - unyanzvi. l.

Kugadzirira

1. Sakanidza upfu ne starch uye cottage cheese.
2. Wedzera shuga, mukisi wakasviba, munyu, simbisa.
3. Knead the dough, roya mabhora.
4. Bika mumvura yakabikwa.
5. Shumira nejamu kana kamuti.

Lazy vareniki kubva kuCottage cheese neupfu hwejisi

Huru yevareniki ine lazyki ne cottage cheese yakagadzirwa kubva muupfu hwerizi, iyo inonyanya kukosha kudarika nguva dzose: hypoallergenic, inovandudza basa repamu uye mumatumbo, haibvumi kuwana kuwedzera kwakanyanya. Nzira yekottage cheese mundiro haipindi, kuitira kuti zvose zvinobatsira zviri pachena. Cottage cheese haigoni kutorwa yakaoma, zvisinei kuti tart flavour ichawedzerwa zvakasimba.

Zvisungo :

• cottage cheese - 700 g;
• mazai - zvidimbu zvitatu;
• mupfu wejisi - 150 g;
• shuga - 2 tbsp. l.;
• munyu - 0.5 tsp.

Kugadzirira

1. Cottage cheese gaya neshuga, fambisai mazai.
2. Wedzera upfu, simbisa.
3. Knead the dough, pfugama mureza, iteme.
4. Bira mumvura ine munyu, pfeka ndiro.
5. Lazy vareniki kubva muupfu wejisi uye cottage cheese inogona kushandiswa nemhando ipi neipi inonaka.

Vavakiki vane usimbe vane mazambiringa akaomeswa kubva kune cottage cheese

Duchenu dzakasvibiswa dzakasviba kubva kumaketeni chechizi dzichabviswa pamahwendefa, kana iwe ukawedzera mazambiringa muhupfu. Zvimwe kunze kwekuti michero yakaomeswa iyi inogadzirwa. Kunyanya kubatsira ndeye kuwedzera kwevana, mazambiringa akaoma ane antibacterial properties, anosimbisa meno uye gums. Usati wauwedzera iyo pahupfu, inofanira kunge yakanyanyiswa.

Zvisungo :

• cottage cheese - 700 g;
• mazai - zvidimbu zviviri;
• shuga - 3-4 tbsp. l.;
• upfu - 0,5 zvinhu;
• mazambiringa - 2 tbsp. l.

Kugadzirira

1. Kurisa kottage cheese zvakanaka mundiro, kutyaira mazai.
2. Mvura inodururira inwaira mvura kwemaminitsi mashanu kuti iende.
3. Fukidza shuga, mazambiringa akaoma, munyu.
4. Wedzera furawa, kanya bundu.
5. Dzai mabhora, viraira mumvura ine munyu.
6. Itai, girazi, mushumire nemukaka wakanyoroveswa, kuputika.

Lazy vareniki kubva kuCottage cheese neye cherries - recipe

Vareniki vane masvikiro vane masvikiro kubva ku cottage cheese zvakakwana kubatanidza cherry, inogona kusanganiswa neshuga yegranulated uye inoshandiswa kugadzira. Kunewo zvakare kamukira pamwe nekuwedzerwa kwejiriji mumabhora akaumbwa, iwe unongoda kubvisa matangi kare. Uye iwe unofanirwa kuvhara nokukurumidza, kusvikira ma cherries vasiri girazi, zvisinei kuti kuzadza kuchava mvura.

Zvisungo :

• cottage cheese - 250 g;
• shuga - 2 tsp;
• upfu - 2-3 tbsp. l.;
• cherry - 0,5 tbsp.

Kugadzirira

1. Sakanidza cottage cheese neshuga, yai, munyu.
2. Itai kuti musvike, muwedzere furawa, muite bundu.
3. Bvisa mutsara, gadzira makate, uise ma cherries muga woga, shandisa shuga.
4. Tora mabhora.
5. Ita hove dumplings kubva kune kottage cheese nema cherries mumvura yakarungwa, kuwedzera teaspoon yemafuta.
6. Shumira nekizizi syrup.

Wakasvibiswa munyu wakagadziriswa dumplings kubva kune kottage cheese - recipe

Menyu yakasiyana-siyana inobatsira sareniki yakasviba yakasviba kubva kune cottage cheese, muItaly chikafu chakafanana chakagadzirwa kubva ku ricotta, mango uye mbatata. Cottage cheese yakanyatsobatanidzwa nemashizha emicheka, basil, kumini uye nutmeg, saka shanduro iyi shomanana yemasiterendi inonakidza zvikuru, uye vazhinji vachaifarira.

Zvisungo :

• cottage cheese - 250 g;
• evha - 1 pande;
• dorosi rakaoma - 100 g;
• nutmeg - 0.5 tsp;
• parsley - 1 bunch.

Kugadzirira

1. Grate the cheese on the grater.
2. Gorosi chokupuka kana kupwanya.
3. Sakanisa cottage cheese neaii, isa munyu, pepper, herbs, cheese.
4. Ita furawa, ita fodya.
5. Rongedza "flagellum", cheka, wiraya mumvura yakabikwa.
6. Vazyiki yakasvibiswa sazyic kubva kuCottage cheese yakasaswa ne grated cheese nemiriwo.

Varoki vareniki vane cottage cheese uye cheese

Lazy vareniki kubva kune zvinyoro zvinyorwa chechicheche zvichabatsira kunyatsogadzira chesi yakaoma, iyo inogadzirwa kuva mukanyiwa, yakasvibiswa nemagetsi akazvigadzirira. Iyi karazi inogona kushandiswa zvezvokudya zvinotapira uye zveyasa, chete chiyero chemunyu uye shuga chinowirirana. Cottage cheese inofanira kutengwa kumba, kwete mvura, zvisinei kuti ichafanira kubhadharwa neupfu.

Zvisungo :

• cottage cheese - 250 g;
• mazai - 1 pande;
• dorosi rakaoma - 150 g;
• upfu - 8 tbsp. l.;
• kirimu yakasviba - 3 tbsp. l.;
• uchi - 1 tbsp. l.;
• shuga - 2 tbsp. l.

Kugadzirira

1. Cheese grate pane grater yakanaka.
2. Sakanisa cottage cheese, uchi, cheese, shuga, mazai.
3. Wedzera munyu, wedzera furawa.
4. Knead the dough, tanga mabhora.
5. Kanda mumvura inodzika, chengetedza maminitsi mashanu mushure mokumuka.
6. Fukidza ne grated cheese, uye munyu - uye mashizha.

Lazy vareniki kubva kuCottage cheese nemishonga - recipe

Ikopi yepakutanga - vareniki yakasviba nekodhinari cheese nemishonga , vazhinji veimbakadzi vanoasasa iyo yakapwanyika garlic. Icho chinosvika kune chigadziro chinotyisa chinopisa, icho chinodururwa pamusoro nekisimu yakasviba kana bhotela. Iyo inonakidza kugadzirira muchero wemuchero wekusiwa nekuwedzera kupwanyika garlic uye munyu. Kuruka iyo inofadza yekukuya nesave.

Zvisungo :

• cottage cheese - 400 g;
• mazai - zvidimbu zviviri;
• upfu - 1 chinhu;
• cream yakasviba - 50 ml;
• bhora - 50 ml;
• starch - 1 tbsp. l.;
• dill - 1 bunch;
• garlic - 2 cloves.

Kugadzirira

1. Geda magedhi, pwanya garlic.
2. Sakanisa cottage cheese, mazai, wedzera starch uye mukisi wakasviba.
3. Gadzirai magidhi uye garlic, shandisa munyu.
4. Dururira muupfu, bvisa mukanyiwa.
5. Dharira, swira mumvura ine mhari yemuyo.
6. Fukidza nemiriwo.

Lazy vareniki kubva kune kottage cheese mune multivariate

Vakanaka, vareniki vane usimbe vane cottage cheese zvinonyoresa zvikuru kuita kunyange mumuchiri. Iyo nzira haina kubvisa chidimbu chekugadzirisa nemuedzo, asi inobvisa kutya kuti vareniki ichaputsa uye ichatadza kuona. Kune chirairo chepakutanga pamwe nekuwedzerwa kwebhanana, amai vakawanda vanogadzira kudya kwakadaro kwevana, hupfu hunoshanduka kuva shoma.

Zvisungo :

• cottage cheese - 300 g;
• evha - 1 pande;
• upfu - 100 g;
• bhanana - 1 pande;
• shuga - 1 tbsp. l.;
• kirimu yakasviba - 3-4 tbsp. l.

Kugadzirira

1. Curd the cheese, kurova mazai, kuwedzera shuga, munyu.
2. Banana grate, isa muhadha.
3. Vareniki yakasviba yakasvibirira inobva kune cottage cheese ichawanikwa kana musanganiswa wacho wakarohwa mu blender.
4. Isa furawa, knead.
5. Dzvora zvidimbu.
6. Mune multivarka mvura, sarudza hurumende "Varka", mvura shoma.
7. Kanda zvidimbu zvehopfu, kubika kusvikira wakagadzirira, ivo vanofanira kukwira kumusoro.