Murairi wechiGiriki pachawo unogadzirwa neFeta cheese - chikafu chakakisisa uye chinononoka chikafu chinobva mumukaka wemhou, hapana zvimwe zvakasiyana-siyana zvekuzivikanwa kweladhi kunze kwekuti, chaizvoizvo, nzvimbo dzedu dzekuzvarwa. Pano, "Fetu" inotsiviwa nemhando ipi zvayo yechizi, kusanganisira brynza. Iyi yekupedzisira ndiyo imwe yepedyo kune yepakutanga, uye kana Feta isati yaswedera, tinokurudzira kuti mapeji aya anotevera ashandiswe, sezvinowanikwa munyaya ino tichakurukura zvakajeka kuti tingaita sei chikamu chechiGiriki ne brynza.
Chikoro chechiGiriki saladi nechesi
Saladhi, ruzivo rwayo runoratidzwa pasi apa, rwakagadzirirwa maererano neyakagadziriswa yakakwana kubva kuvadzidzi vekare.
Zvisungo:
- tomato - 3 zvidimbu;
- tsvuku eiii - 1/4 pcs .;
- cucumber - 1/2 zvidimbu;
- tema bhero pepper - 1/2 pcs;;
- brynza - 120 g;
- miorivhi - 14-16 zvidimbu;
- Dried oregano - 1/2 tsp;
- garlic - denticle;
- mafuta omuorivhi - 2 tbsp. makapu;
- juice - 1/2 tsp;
- munyu, pepper - kuravira.
Kugadzirira
Muchidimbu chiduku, fungidza mafuta omuorivhi uye jisi remuori, wedzera gorosi rakasungirirwa, aoregano shomanana, munyu uye pepper kuti uite.
Tinosvina maonikisi matsvuku mumaminitsi mashoma, tomato nemucucumber - cubes, pepper - uswa. Brynza anokanganiswa uye akavhenganiswa nezvose zvinoshandiswa, tinodururira musanganiswa mumucheka wakagadzirirwa, pakarepo wakashanda patafura.
Recipe yeGreek salad nechesi
Iyi saladi yakasiyana kubva kune yakatarisana neyekugadzirisa kutsva kunobva mint.
Zvisungo:
- tomato (kazhinji) - 1 chikamu;
- cherry utamatisi - 200 g;
- tsvuku tsvuku - 1 pc .;
- cucumber - 1 piece;
- bhuruu eeii (yakasarudzwa) - 1 yakasara;
- ChiBulgarian pepper - 1 pc .;
- manya (akachekwa) - 1 maoko;
- miorivhi - 10-12 zvidimbu;
- waini tsvuku vhiniga - 1 tbsp. spoon;
- mafuta omuorivhi - 3 tbsp. spoon;
- brynza - 200 g;
- Dried oregano - 1 tbsp. spoon;
- munyu, pepper - kuravira.
Kugadzirira
Tomato, cucumber uye pepiriti zvakatemwa mu cubes, cherry tomato - zvigaro. Muchikamu chiduku tivhenganisa vhiniga nemafuta, shandisa munyu, pepper uye omesa oregano. Tinodurura zvimedu zvakasimwa nemapfekete, kupfekedza maorivhi pasina masango, makabhesi echesi, uye kusasa nemishonga yakakoswa.
Greek saladi ine salmon
Mheji yakakurumbira yemiriwo inowedzera mucheka unotapira wearimoni, ichava kudya kwakanaka uye kwakaderera-calori nokukurumidza, nokuti chiGiriki girasi neshizi inogona kubikwa munyaya yemaminitsi.
Zvisungo:
- Sarimoni - 2 zvikamu zve 270-300 g;
- muchero wezviyo-refu-450 g;
- cherry utamatisi - 200 g;
- cucumber - 2 zvidimbu;
- parsley - 1/2 tbsp;;
- tsvuku tsvuku - 1/2 pcs;;
- brynza - 200 g;
- ChiBulgarian pepper - 1 pc .;
- mafuta omuorivhi - 4 tbsp. makapu;
- juice - 2 tbsp. makapu;
- munyu, pepper - kuravira;
- chikamu chemononi - kushumira.
Kugadzirira
Zvimedu zveasumusi mvura 2 mashupuni emafuta, inonaya nomunyu uye pepper, fry kusvikira yaitwa. Murairi unoshambidzwa nemvura yakachena uye yakabikwa kusvikira waputirwa mumvura ine munyu, kugeza, regai kupora kwemaminitsi mashanu kusvika ku10. Makatekiti akacheka kuva cubes, tomato - mutsara, zvinotapira zvigunyu uye vhuvhuti - zvigete zvindori zvindori.
Pamusoro pehove, unogonawo kuisa kikapu yegoriki aioli sauce , iyo inogadzirirwa nyore nyore nekuputika mazai maviri eji, girazi remafuta uye clove yegoriki nepuniki yejiamu neminwe yemunyu.
Zvimwe, panzvimbo pearimoni, saradhi inogona kushandiswa nehuku yakakangwa kana turkey.