Apo paiva nekukohwa kwakanaka kwehowa, kubva kwavari zvakakosha kugadzirira kushandiswa kwemugumo. Nzira yekuita mushroom caviar kubva pamamera akabikwa, verenga pasi apa.
Mushroom caviar kubva kuibiwa mushroom negoriki
Zvisungo:
- uchi hukuru - 500 g;
- garlic - 3 cloves;
- onion - 140 g;
- kunwa mvura - 90 ml;
- vhiniga 9% - 15 ml;
- cloves of garlic - 3 pcs;;
- Yakasimwa muto wemononi - 15 ml;
- mafuta akacheneswa yemiriwo.
Kugadzirira
Huchi mushroom inoshambwa, yakatswa uye yakabikwa kweinenge awa, uye zvino tinoiputira ne blender kana nyama grinder. Takanyora eiiii duku ndokuiisa mumafuta. Geda garlic. Muhomwe yewaini, wedai anyanisii, garlic, yakasimwa juisi yemononi, munyu, pepper, vhiniga. Kana uchida, unogonawo kuisa shredded magreens. Mushure meizvi, virai mamwe maminitsi gumi pamwe chete, akaiswa pamatehwe asina kuvharwa uye akasimbiswa.
Muchero mushroom mushroom mushroom mushroom
Zvisungo:
- kubika mushroom - 2 kg;
- laurel leaf - 3 pieces;
- onion - 350 g;
- pepiti nyema yepezi - 10 pcs;;
- karoti - 350 g;
- vhiniga - 20 ml;
- miti yakanatswa mafuta - 280 ml;
- munyu.
Kugadzirira
Nzira yakanakisisa yokugadzirira caviar yakakodzera mushroom chena, boletus, birch, uchi mushwa kana mushwa.
Saka, pakutanga tinosuka mahowa, tiacheke nezvidimbu zviduku uye tirai kwekota kweawa imwe mumvura ine munyu. Zvadaro fungidzai negirazi rega. Zvakakosha kuti mvura iine girazi, uye caviar haisati yabuda mvura zvakare. Isu tinoshandura mawaini kuburikidza ne grinder nyama kana kukuya ne blender. Etaiiiiiiiiiiiiii yeiiiiiiiiiiiiiiiiiiiiiii, uyeiiiiiiiii e grater Kugadzira mishonga yakabhurwa mumafuta uye kuwedzera kumusero wewa mushroom. Caviar yakanyatsonaka, tinodurura mafuta ose, tiise zvinonhuwira. Musanganiswa unoguma unobatwa kweawa nehafu. Uye kuti harinamati kune pasi, inowanzodikanwa kusanganiswa. Muchikamu chakanga chagadzirira caviar kudira vhiniga uye zvakare kumutsa. Iyo caviar inokonzerwa inoparidzirwa maererano nemiti yakashambidzwa uye yakavharwa.
Mushroom caviar kubva mumamera akabiwa mushroom
Zvisungo:
- onion - 300 g;
- white mushroom - 450 g;
- pepper;
- mafuta ezvirimwa;
- clove garlic - 4 pcs;;
- vhiniga - 10 ml;
- munyu.
Kugadzirira
Mushroom akacheneswa akacheka kuita zvimedu. Vapedze maminitsi makumi maviri mushure memvura inopisa. Zvadaro, mvura yakasvibiswa, uye howa dziri pasi ne blender kusvikira yunifomu. Takanyora eiii tinyoro uye taifukisa kusvikira iyo yakasvibira mumafuta. Sakanidza zvinoshandiswa, munyu, pepper, kuwedzera zvakapwanyika garlic, kuwedzera vhiniga. Pengai maminitsi mashanu, ipai mazai pamitsara yakasvibiswa uye mupumburu.
Mushroom caviar kubva kuibiwa mushroom pamwe nematata
Zvisungo:
- onion - 500 g;
- Tomate yakakora - 500 g;
- mushroom - 1 kg;
- munyu;
- zvinonhuwira;
- mafuta ezvirimwa.
Kugadzirira
Mbeu ndeyangu, zvigurwa kuita zvidimbu, kubika kwemaminitsi makumi maviri. Zvadaro dhonza mvura. Mbeu dzakapwanyika ne grinder nyama kana blender. Imwe mimwe miriwo yakasvibiswa uye yakanyungudutswa mumafuta emiriwo. Ne tomato, zviri nani kubvisa ganda pakutanga, mushure mekudururira nemvura yakatsva. Zvadaro sanganai nemuori we mushroom nemiriwo yakasvibiswa, gara kwemaminitsi anenge makumi maviri, muparidze mazai mujagi nehokwe.
Mushroom caviar kubva kumabiko anobikwa mumuchiri
Zvisungo:
- kubika mushroom - 2 kg;
- karoti - 300 g;
- pepper peas - 5 pcs;;
- onion - 300 g;
- vhiniga 9% - 15 ml;
- Oiri yemafuta akacheneswa - 300 ml;
- munyu - 30 g.
Kugadzirira
Anyanisi uye karoti zvinodzwa mu grinder nyama. Tinodurura hafu yemafuta mumiti yakawanda yakagadzirwa, kuisa miriwo mairi nekubika maminitsi makumi maviri mu "Bake" mamiriro. Mushonga wakagadzirwawo unokanganisa muchigunzva nyama. Wedzera muto wewa mushroom zvakare kune multivark. Ipapo udira mamwe mafuta, isa munyu, pepper, zvinonhuwira. Zvose zvakanaka vymeshivaem uye mu "quenching" tinoenda kwemaawa maviri. Pakupedzisira, inyura muvhiniga. Isu tinoradzika caviar yakagadzirirwa pane zvigadziri zvakagadzirwa uye tinozviputira.