Risotto imwe yezvokudya zvakakurumbira zveItaly cuisine. Chikamu chayo chikuru chikamu, icho chinowedzera pamwe nezvimwe zvinoshandiswa, somuenzaniso, huku, shrimps, mishonga kana mushwa.
Icho chiri mukugadzirira kwe risotto nemahowa ayo isu tichamira nhasi uye kukupai mamwe mapeji anofadza.
Risotto nemuwaini mune multivariate
Kana uchida kuedza chaiyo yeItaly dish kumba, tichakuudza kuti ungagadzirira sei risotto nemwapi uye cheese.
Zvisungo:
- Risi yakakoswa-2-zvinhu;
- mushroom mutsva kana mazaya - 500 g;
- onion - 1 piece;
- mvura - 3 zvinhu;
- mafuta - 100 g;
- mhepo yakaoma yakaoma - 1 item;
- cheese zvakaoma - 30 g;
- pepper, munyu - kuvira.
Kugadzirira
Onion uye mushroom vashambidze uye fry pamwe kusvikira yabika. Vachiendesa kune ndiro ye multivark, uye wobva wawedzera ipapo mupunga wakashambwa. Nyaya nemunyu, peputa, shandisa mvura newaini uye ungananisa zvose zvakakwana. Vhura chivako uye uise iyo mode ku "Pilaf". Paunonzwa beep, svinura chifukidzo, uise zvidimbu zvearorosi mu rizi ugoendesa purogiramu yekudziya kwemaminitsi gumi. Mushure meizvi, shandisa risotto ne grated cheese, mixana uye mushumire kune tafura inopisa.
Risotto ne porcini mushroom - kamukira
Zvisungo:
- Arborio rice - 300 g;
- onion - 100 g;
- Akachena mhowe mushroom - 50 g;
- waini yakaoma chena - 150 ml;
- mafuta omuorivhi - 40 ml;
- Parmesan cheese - 50 g;
- munyu - ½ tsp.
Kugadzirira
Dry mushroom inonyorera mumvura yakadziya yemaminitsi anenge 30-40. Panguva ino, fodya usikei anyanisi uye fry iyo kusvika yakajeka pamafuta omuorivhi. Zvino wobva wawedzera risi yakashambwa kune anyanisi uye fry yose pamwe chete kwemaminitsi akawanda, kusvikira yava kutenderera. Dururira waini muzinga rinopisa, funganya zvose uye gadzira kusvikira mvura inoputika zvachose.
Mushure meizvozvo, tumirai mushwa kumucheka, uye mvura yavanenge vakavata, inopisa kusvika pakubikira, uye wobva wawedzera ku risotto. Zvishoma nezvishoma dururira mumvura, asi mushure mekunge chikamu chekare chakanyatsopinza muchengeti. Ivhare iyo kusvikira yava nyore. Pakupedzisira, munyu risotto, kusvina ne grated Parmesan, funganya uye udye pakarepo, apo ichipisa.
Risotto nemiriwo uye mushroom - kamukira
Zvisungo:
- rice - 1 chinhu;
- karoti - 1 piece;
- onion - 1 piece;
- garlic - 2-3 cloves;
- champignons - 500 g;
- cheese zvakaoma - 30 g;
- mafuta ezvirimwa - 1 tbsp. spoon;
- munyu, mutsvuku uye mutsvuku pasi pevhu kuti tateve.
Kugadzirira
Peel karoti uye anyanisi, zvakanaka kuti uvaze uye fry mumafuta ezviyo. Muchengetedze zvakare, wedura muzvidimbu zviduku uye utumire kuanisi eine karoti. Itai zvose pamwe chete kwemaminitsi matatu uye muise muchipamba. Muchere rinosuka uye uwedzere kune miriwo, wodira mvura yakabikwa. Inofanira kuva neminwe miviri kumusoro kwepamusoro wejisi.
Munyu uye pepipe ndiro, inomira pamhepo yakadzika kusvikira yabika, uye pakupedzisira inodururira mucheki yakagadzirwa uye gorosi yakakoswa. Isai risotto uye mudye muchipisa.
Risotto ine shrimps uye mushwa
Zvisungo:
- rice - 1 chinhu;
- shrimp - 500 g;
- Akaomeswa machena mushroom - 40 g;
- chicken muto - 3-4 zvinhu;
- onion - 2-3 zvidimbu;
- garlic - 4-5 denticles;
- Bay leaves - 4-5 pcs .;
- waini, inonaka;
- mafuta ezvirimwa.
Kugadzirira
Dry mushroom inonaya mumvura inotonhora kwemaawa mashomanana. Shrimp ma prawns newaini uye wobva wawedzera gorosi yakasviba uye mashizha akaiswa kwavari. Uya navo kumota, bvisa kubva kunopisa uye muende pasi pevhisivha yakavharwa kwemaminitsi gumi.
Gadzirai anyaii uye gadzirai moto wakadzika kwemaminetsi mashanu nemaminetsi manomwe. Zvadaro tumira risi mairi, uye uchimutsa, kubika 3-4 maminitsi. Shrimp yakatora uye inomesa waini. Mbeu dzinoputika kunze, asi mvura iyo yaive nayo, usarasa. Kumupunga, wedzera mushwa newaini, uye unyeke, uchikurudzira nguva dzose, kusvikira wapera zvachose.
Mushure meizvi, dururirai mvura kubva kumawaini, uye zvakare gadzira kusvikira yapera zvachose. Zvadaro, tora imwe nhengo yemukate, uidururire mu risotto uye uchinge waputika kusvikira rizi rive nyore. Pamugumo, isa shrimp, simbisa uye ita ndiro yacho imire pasi pechifukidzo chakavharwa kwemaminitsi mashanu.