Kunyange zvazvo tichirarama muzana ramakumi maviri nemakore, zvinhu zvakawanda hazvina kuchinja kubvira kare. Kunyanya kunotitambudza isu, vakadzi - kune rumwe rutivi, vakasunungurwa uye vanozvimirira, uye kune umwe - vose vamadzimai, madzimai nemadzimaikadzi. Zvakaitika kuti mumhuri dzakawanda mukadzi ndiye ane basa rekubika. Kana iwe uchikwanisa kubika nyore uye nemufaro - iwe unofara chaizvo! Uye chii chinonzi vamwe vose - avo vasingamiriri rutivi rwenzira yekusvika padireti, sei, chii uye kupi kunotemwa, nguva yakareba yekubika, kubika kana kufara? Dzidza kudzidzira mapeji akadaro ayo achakubatsira iwe nokukurumidza nekubika kubika. Semuenzaniso, ndiro muhari ne nyama inongova zvokudya zvinonaka uye zvine utano zvinofadza murume wako, mwana uye vatenzi!
Kugadzirira nyama muhari
Kirasi yakajeka yekubika nyama muhari inobatsira kuti ubve pane chero mamiriro ezvinhu, mungave vasingatarisiri vashanyi vasina kutarisirwa, kana kushanyira kusingatarisirwi kwaamai vamwene vako vanodikamwa uye baba varo vamwene vasingadi vaduku. Chinhu chikuru ndechokuita zvose nekukurumidza.
Mutsara wekubika nyama muhari inonyoresa, asi ine zviverengeka zvakakosha "zvakavanzika". Isu hatina kutaurira zviyero zvakananga, sezvo mumwe nemudzimai anogadzirisa pachake kuti chii uye zvakadini kuwedzera. Iyo yakabikwa muhari, yakabikwa nenzira iyi, inofadza munhu wose. Iyo sarudzo yezviito ndeyotevera:
- Tinodya nyama (nyuchi, gwayana, huku, nyama yenguruve kana imwe) muzvidimbu, kuiswa muhari;
- Tinochera mimwe michero - karoti, anyanisi - chaizvoizvo. Kana uchida, iwe unogona kuwedzera pepper, tomate, mbatatisi, mushwa, maharage - kazhinji, chero chaunoda. Ita miriwo muhari;
- Solim, pepper, kuwedzera zvaunofarira nguva uye kuisa pamusoro pemvura kuti uvhare miriwo. Kana nyama yakatsvuka, unogona kuwedzera pepuni yemafuta yemiriwo pombi imwe neimwe.
- Muchoto, kupisa kusvika kune digirii 180, tinoisa mapoto nekubika kweawa nehafu (izvi zvinoenderana nemamiriro ehuni yako, uye kana iwe unotema nyama, yakakura kana duku).
Zvokudya zvepakutanga zvekudya muhari
Nyama muhari nechesi inogona kugadzirirwa nenzira yakarondedzerwa pamusoro apa, uye misiyano chete ndeyokuti cheese inoda kuve yakagadzirwa uye inosaswa nezvose zviri muhari imwe kana pakutanga kana pakuguma kwekubika.
Porridge ine nyama muhari yakagadzirirwawo zvakanyanya, asi iyo inofadza uye yakakora-yakakura. Kutanga, iwe unofanira kuzadza croup ne rump, uye wobva wawedzera nyama, mwaka nemunyu, nguva nemafuta uye uwedzere mvura, wozotumira kuchoto kweawa. Usakanganwa kuti haufaniri kuisa zviyo zvakawanda, sezvazvinowedzera muzwi. Buckwheat, rizi, nebhari zvakakodzera sezviyo.
Asi nyama yakabikwa muhari inogadzirirwa zvakasiyana. Mafuta akawanda emhando yemhuka akakodzera pano, sezvo achange agadzirirwa pamutengo wemvura yawo pachayo. Tinoisa zvidimbu zvenyama muhari, dururira mafuta mashoma emuriwo, munyu, nguva uye kuiswa muchoto. Pakuguma kwekubika, mapeti enyama anofanira kuzarurirwa kuti aite ruvara uye ave nekunakisa. Kana iwe uine nguva, zvinonzwisisika kuti usati wadzika nyama.
Apo nyama yakabikwa inogadzirirwa muhari, unogona kuisa vaenzi vako vane chiedza chekudya uye kutaurirana kunofadza. Iyo ndiro ichauya nenguva, apo vose vachave nenguva yekuwana nzara uye vanokoshesa kunaka kwe nyama yakashata, yakasviba uye inonamatira muhari.