Kusanganiswa kwekuku uye mbatata, zvinoratidzika, hazvizombofi zvakasakara. Uye izvi zvinokonzerwa kwete chete nekuti ndiro iyo iri nyore kwazvo kugadzirira, asiwo nekunakidza uye kugutsikana iyo yakagadzirwa yakadyiwa ndeye .
Roast chicken ne mbatata muhari
Zvisungo:
- mafuta omuorivhi - 3 tbsp. makapu;
- chicken - 1 chitunha;
- munyu, pepper - pinch;
- mbatata - 450 g;
- anyanisi - 1 pc.;
- chicken muto - 250 ml;
- davi re tarragon;
- mbuu - 4 tbsp. makapu;
- Dijon mamasitadhi - 1 tbsp. spoon.
Kugadzirira
Ovheni inodzokorora kuzvidigiri 220. Muhari, shandisa mafuta omuorivhi uye upise pamusoro pekupisa. Tinochera huku muchikamu uye chidimbu chimwe nechimwe chakarungwa nomunyu uye pepper. Chicken fry mubhodhi kune ruvara rwegoridhe, pamwe neeiii. Zadza nyama nemukaka, wedzera mbatata yakakodzwa uye ukande sprig ya tarragon. Tinounza mvura iri muhari kuenda kumota uye inotora zvinhu zvose, pasina chivako kwemaminitsi makumi matatu muvheni. Pakupera kwekubika, gadzai muto wekuku kubva kunzvimbo yakagadzirwa nemasitadhi uye kubatsirei nemuchero wemuori. Iyo ndiro inogonawo kupararira pane zvikamu zvehari, tisati tadurura nyama nemiriwo nemukaka.
Inyorera chicken nemapatati mupupa
Zvisungo:
- chicken makumbo - 4 pcs;;
- mafuta omuorivhi - 2 tbsp. makapu;
- anyanisi - 1 pc.;
- garlic - 2 cloves;
- karoti - 2 zvidimbu;
- leeks - 1 piece;
- tambo - 1/2 pcs .;
- mbatata - 6 pcs;;
- bay mashizha - 2 pcs;;
- rosemary - 2 matavi;
- fresh parsley;
- flour flour - 1 tbsp. spoon.
Kugadzirira
Muchiri, shandisa mafuta uye uise pamhepo inopisa. Chicken makumbo zvishoma zvinyatsoputika pasi rose, ndokusasa yakawanda nemunyu uye pepper uye fry mumafuta emuorivhi kusvikira ndarama yakaonda. Kangosvika huku kana kubika, tinoiisa kumativi ose yakatsvaira mbatatisi, maekisi, karoti, rukukva. Takaisa jasi rebay bay uye rosemary pamusoro pezvokudya, uyewo garlic clove yakapfuura nepakati pezvinyorwa.
Dururira mvura muhari, kana muto wehuku kuitira kuti ufukidze miriwo, uye woisa moto unononoka kuisa pasi pechifukidzo kwemaminitsi 40-50. Takagadzirira huku tinowana kubva pani, uye musara wakasara unoputika nechetatu. Mvura yakasara yakasanganiswa nemakona uye kubika kusvikira yakakura. Isu tinowedzera muchero nemishonga yakanaka, munyu uye pepper kuti toravira uye kudzorera nyama yenyama zvakare.
Izvochete yakagochwa chicken inogona kugadzirirwawo mune imwe mhepo. Kuti uite izvi, chicken chekutanga tsvina nemafuta omuorivhi mu "Baking" mode, uye mushure mokuwedzera mvura nemiriwo, vhurai chigadziro nechifukidzo uye sarudza "Kuchenesa" kwemaawa 1 1/2.
Roast chicken ne mbatatisi mune ganda rinopisa
Zvisungo:
- chicken - 1 chitunha;
- mbatata - 5 pcs;;
- mafuta omuorivhi - 2 tbsp. makapu;
- anyanisi - 1 pc.;
- garlic - 2 cloves;
- tsvuku tsvuku tsvuku - 2 pcs;;
- rosemary - 1 bazi;
- mhepo yakaoma yakaoma - 2 magirasi;
- chorizo - 100 g;
- fresh parsley.
Kugadzirira
Tinochera chika muzvikamu nezvikamu. Muchizenga chakaoma-ganda chinopisa, tinodziya mafuta emuorivhi uye fryi yehuni kune goridhe, pasina kukanganwa kuisasa nomunyu uye pepper. Kamwe kamwe kana nyama yakasvibiswa, tinoibvisa
Tinodzorera huyi pani ndokuzadza ndiro newaini. Goroka yakagadzirwa chicken nemapatati 20-30 maminitsi, kana zvichidikanwa, shandisa mvura, kana mukaka mutsva. Kana imwe yakagadzika yakagadzirira, inoshumira iyo patafura, kusaswa neparsley itsva pamwe negirazi yewainayo waini.