Edza kubika mahombekiti eTykey muovheni. Kusiyana nemasumbu, zvinobatsira kubika nyama nenzira iyi, nokuti zvinhu zvose zvinobatsira zvakachengetwa mairi.
Furu yeTurkey muovheni inowanikwa neRomsemary
Kana iwe uchida kushamisa vatenzi vako nevanodiwa, iva nechokwadi chekuwedzera iyi spice. Ichapa nyama nyama yakanakisa uye inomutsa zvakakwana kuda.
Zvisungo:
- tsvina yevhu chena uye rosemary - kuravira;
- munyu -1 tsp;
- fillet ye turkey sefu - 1 kg.
Kugadzirira
Nzira yakadaro yezvinyorwa zveTurkey muovheni iri mumapehwe yakakosha kune avo vari kungodzidza uchenjeri hwekicheni. Sungai nyama zvakanaka uye munyatsoripisa nevhapa repapa. Ipapo usasese fukiti ne rosemary, munyu, pepper uye kushandisa zvinonhuwira muhombodo. Sunga zvipfeko zvipfeko zvakasvibirira, uise mukiki kadiki kane oiled uye uzviise muchoto, kutonhora kwaro kune 220 degrees. Bika nyama kwemaminitsi makumi maviri nemashanu, wozoisiya kwemaawa mashomanana muvheni yakavharwa.
Baked in kefir fillet of turkey in foil
Kana iwe uri kufunga nezvekugadzira hutende hwekuTurkey muhuputi nenzira yakadai yakasviba uye inoshamisika zvinyoro, iyi mutsara ichakubvumira kuti uone zviroto zvako zvekugadzirira.
Zvisungo:
- lemon - 0,5 pieces;
- kefir 1% - 300 ml;
- munyu nezvinonhuhwira, kuti murawe;
- turkey fillet - 1.3 kg.
Kugadzirira
Nokudaro, iwe unogona kuita zvose mazamu ehutu uye nehudyu muhudyu muchoto. Shamba nyama pasi pemvura inotonhorera uye nebako rakapinza, ita mapctures pasi pose. Bvisa jisi kubva hafu yemononi, funganisa nefir yakaderera, munyu uye nguva nemafuta, uchiisanganisa zvachose. Isai tsvina iyi mu marinade uende kwemaawa anenge matatu muvhara rakanyongedzwa. Munguva ino, inogona kushandurwa kamwechete. Zvadaro zviputire nyama muzvipfeko uye nzvimbo muchoto uye ine kutonhora kwema 200 degrees kwemaminitsi makumi maviri nemashanu.
Ramba rwe turkey fillet mu foil
Ichi chikafu chinonaka chinokwana kumabiko emabiko kana kudya kwemanheru, zvichiratidza unyanzvi hwako hwekugadzirira.
Zvisungo:
- Parmesan cheese - 50 g;
- turkey fillet - 0.6 kg;
- garlic - 2 meno;
- munyu uye pepper - kuvira;
- tafura horseradish - 1 tbsp. spoon;
- plums - 5 pieces;
- French mustard - 1 tbsp. spoon;
- zuva rakaomeswa tomate - 6 pcs.
Kugadzirira
Gadzira turkey fillet, uchichipa chimiro chemakona makuru akaumbwa uye inoputirwa necheji chaiyo kana nyundo inokosha. Munyu uye pepper nyama, uye uisase ne grated garlic uye mafuta nemasitadhi uye horseradish. Pakati pezvakarohwa nyama rectangles, gadzira chekisi yakagadzirwa uye sliced sliced uye cheese. Tora firimu yacho uye uputire zvakanaka nekumborera. Zvichengetedze pakushambidzika kwezvidii 180 zveinenge chechina cheawa.