Iyo jelly kubva pamakumbo enguruve yevakawanda ndiyo inofanirwa-ine ndiro yeNew Year's, tafura yeKrisimasi. Zvisinei, kuitira kuti unakidzwe nekunakidza kwako, usati wakamirira mazororo, iwe unogona kubika zvokudya uye zvakadaro, pasina chikonzero.
Nzira yekubika jelly kubva munguruve makumbo?
Vaya vasati vaziva kuti vanobika sei ruvara rwegorosi kubva pakutanga, vanofanira kutanga vadzidza zvimwe zvikamu zvinowirirana nemamwe mapeji akawanda:
- Zvigadzirwa zvezvokudya zvinoshambidzwa zvakashandiswa uchishandisa brashe, kudonhedzana nemisungo, yakanyoroveswa kwechinguva ndokudurura mvura yakachena kuti igadzire uye imwe 7-10 cm.
- Muchigadzirwa chokubikira, mhombwe inobviswa.
- Usabvumira dhirairi rine chisimba, uye pakarepo kuderedza kupisa kuti uchengetedze kufamba kusingaoneki kwemafuta mumudziyo uye kuora mwoyo kwehuwandu.
- Zvichienderera mberi, zvakadini kubika jelly kubva kune inguruve. Kuti zvive nemigumisiro yakanaka, chirwere chinofanira kupera pasi pechivako kwemaawa matanhatu. Mvura panguva imwechete haigoni kudururwa.
- Pakati pekufamba, munyu unowedzerwa kune zviri mukati, mazamu akazara, midzi, zvinonhuwira zvinowedzerwa, pakati payo iyo mashizha emuchero uye peppercorns zvinofanira kunge zviripo.
- Mushure mokunge kunotonhora, zvipfeko zvakaparadzana kubva kumapfupa, akaiswa pamapuranga kana tereyi, akadururirwa nemucheka wakasvibiswa, uye akabvumira kuoma.
Jelly kubva kune inguruve makumbo - mutsara
Kurongedza gango kubva kunotonhora, rinowanzowedzererwa naro nechine, kashoma kakawanda nzeve, chikamu chemukoko nenyama. Kazhinji, kana uchibika pamusoro, mafuta akawanda anonyunguduka anosunungurwa, izvo zviri nani kuunganidzwa mune imwe ndiro yakashandiswa pakubika dzimwe ndiro. Nzira yekusika chikafu haichikurumidza uye ichifungisisa nguva yekudzika uye kuomesa inotora anenge zuva.
Zvisungo:
- nguruve makumbo - 3 pcs;;
- nguruve - 1 kg;
- carrots, bulbs - 1 piece;
- garlic - 4 meno;
- seasonings.
Kugadzirira
- Zvokudya zvakagadzirirwa zvinomanikidzwa mumvura kusvika zvishoma.
- Kanda zvinonhuwira, midzi, kubika imwe nguva.
- Aparadzanisa nyama kubva pamapfupa, akapararira mumahwendefa.
- Mhete yakasvibiswa, yakasvibiswa nekiki yakakoswa, yakadururirwa pamusoro peiyo yakagadzirwa sliced.
- Mushure mekunyanyisa kwakakwana uye kuvhuvhuta pachivanze chefiriji, kutonhora kubva kumakumbo enguruve kunogona kuedzwa.
Chicken and pork chill
Inonyanya kufarirwa inotonhorera kubva ku shank yenguruve uye huku, iyo inozadza mukanyiwa nekunaka kunoshamisa uye inoshandura maitiro ayo kuti ave nani. Zvakakodzera zvakakonzerwa nekugadzira micheka ndejaya jaya duku, asi nekuda kwekushaiwa kwayo iwe unogona kutora firati yemukati. Chero zvazvingava, shiri yacho inofanira kushandiswa pamoto uye yakashambidzwa. Mune rimwe zuva, zvikamu 8 zvichave zvakagadzirira.
Zvisungo:
- nguruve makumbo uye shank - 1 pc .;
- Rooster - 1 piece;
- karoti, anyanisi - 1 pc .;
- zvinonhuwira.
Kugadzirira
- Ijellyfish inobvumidzwa kubva kumakumbo enguruve kusvikira hafu yakabikwa.
- Vanorara shiri, vapa tumota uye vanoita nguva yakafanana, vachiwedzera midzi pamwe chete nekwenyuchi uye kuisa muto kuti vateve.
- Kana yakagadzirirwa, zvipfeko zvinoparadzaniswa kubva pamapfupa uye zvinoparadzirwa pamusoro pemudziyo wakakodzera.
- Zadza nechesi rakasvibiswa mvura, siya kusiya.
Recipe yekutonhora kubva kune nguruve makumbo pamwe nemombe
Izvi zvinotevera zvinobatsira kunzwisisa kugadzirirwa kwechando kubva pamakumbo enguruve nemombe. Muchiitiko ichi, ndiro iyo inoshamisa uye yakaisvonaka. Piquancy ichawedzera midzi yeparsley, yakawedzerwa nemimwe michina. Izvo zvinoshandiswa kushandisa nyama yenyuchi pfupa: brisket yakakwana. Kwezuva iwe unogona kuita muhomwe yevanhu 8.
Zvisungo:
- nguruve makumbo nemoto - 2 uye 1 pc .;
- nyuchi - 1,5 kg;
- karoti, anyanisi, parsley midzi - 1 pc .;
- seasonings.
Kugadzirira
- Izvo zvinoshandiswa zvinoshandiswa zvakagadzirirwa uye zvakabikwa kusvika hafu-yakagadzirirwa.
- Kanda zvinonhuwira, miriwo, ramba uchineta.
- Isa zvidzitiro zvakakanyiwa pamahwendefa, uzadze nechepamusoro-soro remvura uye uende kunotonhora kunotonha kubva kumakumbo ekhumba kuti utonhore uye uome.
Cold from turkey uye yenguruve makumbo
Mutsva wechando kubva kuTechkey uye yenguruve makumbo achafadzwa nevatevedzeri vezvokudya zvezvokudya. Kunyange zvazvo nguruve haisi yezvakagadzirwa zvinoshandiswa mukudya zvinovaka muviri, zvichienderana nekuwedzerwa kwemasimbi ehutu, zvokudya zviri nyore uye zvakanaka. Kuti uwane mugumisiro waunoda, mafuta ose anounganidzwa kubva kumusoro pamagumo ekubika. 8 servings ichave yakagadzirwa mumaawa makumi maviri nemaviri.
Zvisungo:
- nguruve makumbo - 3 pcs;;
- turkey - 1,5 kg;
- carrots, bulbs - 1 piece;
- zvinonhuwira.
Kugadzirira
- Makumbo akagadzirwa uye akabikwa kwemaminitsi 180.
- Vanoisa shiri uye vanoyera nhamba imwechete, vachiwedzera midziyo yemiti uye zvinonhuwira mukati mekutenderera.
- Isa zvidzitiro zvakakanyiwa mumidziyo, udira muto.
- Siya jelly kubva pamakumbo enguruve kuti usvike muchitonhora.
Jelly kubva ku duck uye yenguruve makumbo
Zvadaro, iwe uchadzidza kugadzirisa kunotonhora kubva kune nguruve makumbo nedha. Uku kuchinja kwezvokudya kwechikafu chichava chinonaka kana iwe ukatora huku. Inofanira kunge isina kushambadza, yakashambidzwa zvakakwana uye ikachekwa muzvikamu zvikuru. Iva nechokwadi chekucheka zvipembenene zvinoputika pamusoro pemuswe nemafuta, izvo zvinogona kupa muto chishuwo chisingadiwi. Kubudisa zvikamu 8 zvinenge zvichiita kwezuva.
Zvisungo:
- nguruve makumbo - 2-3 pcs;;
- dhani - 1 pande;
- midzi.
Kugadzirira
- Nyama yakagadzirwa yakagadzirwa inobvumirwa kwemaawa manomwe.
- Muchigadzirwa, iyo brew inogadzirwa nezvinonhuwira, miriwo.
- Gurai mapurpa kubva pamapfupa, ivai pane zviri mumakamuri, muvhare nemucheka wakaoma, regai zvikanganise.
Jelly kubva kune inguruve makumbo ne gelatin - recipe
Izvi zvinoitika kuti muto haadi kushiva uye kuwana sarudzo yakasimba. Izvi zvinoitika kana nyama dzenyama dzakanga dzakabikwa mumvura yakawanda yemvura kana kuti kwete panguva. Kuti uderedze njodzi yekukundikana kusingakwanisi, unogona kuisa pork chop ne gelatin kana kuwedzera iyo yekupedzisira mu fomu yakanatswa kusvika kune imwe isina kudya yakanyanyisa. 8 servings ichave yakagadzirira mumaawa makumi matanhatu nemaviri.
Zvisungo:
- nguruve makumbo - 2-3 pcs;;
- nyama yakakura - 1 kg;
- gelatin - 20 g
- midzi, garlic, seasonings.
Kugadzirira
- Iyo jelly inogadzirwa nemakumbo enguruve uye kurega, kuwedzera karoti, misoro yeeiii nezvinonhuwira zviri kuitwa.
- Isa nyama pamahwendefa.
- Iyo gelatin yakanatswa, garlic inodururirwa mumvura yakadzika uye inodururwa kubva kumusoro.
- Siya iyo inopisa.
Chilled nyama kubva kune nguruve majoka mu multivark
Zviri nyore uye zvakajeka kugadzirira hove yenguruve inoputika mune imwe mhepo. Chigadziri chacho chinochengetedza hutano hwehuda hunoda uye hutsika dzakanaka, izvo zvinodzivirira kudonha kusingadikanwi uye, semugumisiro, unopa ruvara rwakachena uye ruvara. Mukuwedzera, unogona kushandisa chero nyama ipi kana nyama. Kubva pahuwandu hwehuwandu hwezuva hunokwanisa kuita zvikamu 8.
Zvisungo:
- nguruve makumbo - 2-3 pcs;;
- nyama - 1 kg;
- anyanisi uye karoti - 150 g mumwe nomumwe
- garlic, zvinonhuwira.
Kugadzirira
- Zvose zvinogadzirwa zvakagadzirirwa, kuiswa mune-multi-device nemvura.
- Gadzirai zvokudya pa "Kuchenesa" maawa matanhatu.
- Ipa zvipfeko nemucheka pamusoro pemidziyo, uende muchitonho kuti uome.