Pasina iyi chikafu chechiRussia, vakawanda havamiririri tafura yemabiko. Inogona kubikwa kubva kumarudzi akasiyana-siyana eenyama pamwe nekuwedzerwa kwezvinonhuwira zvako. Nzira yekubika hove yenguruve shank kana kuti inonziwo shanks, verenga pasi apa.
How to cook a cold pork shank?
Haasi vanhu vakawanda vanoziva kuti vanobika sei fodya yenguruve yekanda neyekuwedzera kwezvimwe zvinoshandiswa, kuitira kuti muto ubudise pachena , uye ndiro inonaka uye inoita yakanaka. Pasi pane mitemo mikuru, inotevera izvo zvokudya zvichazove zvakanakisisa.
- Apo kubika mishonga yemenyama hakugoni kubvumira kubika zvine utsinye. Izvi hazvikurumidzi kupera, uye muto unoparadzwa, huchabuda mudhaka, uye iyo yakagadzirwa kudya ichaita yakaipa.
- Usati wabika, nyama yose inofanira kuve yakanyanyisa kwemaawa mashoma mumvura. Kuvonga neizvi, zvakasara zveropa zvichabva uye muto uchange uine chiedza.
- Iyo yakanakisa inonhuwira kune "chando" yakasviba, peppercorns inotapira uye shizha rebhu. Zvimwewo hazvibvumirwi, asi iyi inongova nyaya yekuravira.
Chilled chicken uye pork chop
Paunenge uchibika "kutonhora" iwe unogona kuchengetedza zvakachengetwa nyama dzakasiyana. Paunowedzera huku, ichava yakanyanyisa uye panguva imwechete inogutsa. Chill kubva shank uye chicken - inowanika, inonaka uye iri nyore.
Zvisungo:
- chikamu chetibia - 3 kg;
- huku nyama - 1 kg;
- onion-turnip - 2 zvidimbu;
- karoti - 2 pcs.
Kugadzirira
- Nguruve yakashambidzwa uye yakaparadzaniswa kuita zvikamu zvina.
- Ganda rinonatswa nebese, rinosuka zvakare uye rinopinza mumudziyo.
- Mbeu yakashambwa yakatemurwa kuita zvidimbu, yakatumirwa kune pani ndokuwedzera 4 litita emvura.
- Uyai kune chemota, muidye, uye zvikamu zvinoshambidzwa. Uyezve wedzera kune ndiro uye uwedzere mvura. Bira rinounzwa kumota pasi pemhepo inopisa, saka inoderedzwa uye inodonhwa kusvikira izvo zvikamu zvibikwa.
- Miti inoshambidzwa uye yakashambidzwa, inonwa muhomwe. Ikoko vanokandira zvinonhuwira.
- Vose pamwe chete vanogadzirira imwe hafu yenguva neine kupisa zvishomanana, ndokubva vatendeuka.
- Nyama yakaparadzana kubva pamapfupa.
- Gorosi yevhu, injowa mumucheka unodziya uye inokurudzira.
- Zvadaro zvinonatswa.
- Isa nyama mumataipi, isa mabheti eakaroti, edira mvura uye yakachena muchitonho kuti iome.
Pancakes uye nyama yemombe
Iwe unogonawo kuwedzera nyama yenyuchi kune yenguruve shank. Zvino ndiro ndiro yakanaka. Iyo jelly kubva pork shank nemombe shank ichave yakapfuma, inofadza uye inogutsa, ichashanda sechinhu chaiye chekushongedza kweimwe festive tafura.
Zvisungo:
- shank yenguruve - 1 kg;
- nyuchi shank - 1 kg;
- peputa dema uye inonhuhwirira;
- bhomba - 1 pc.
Kugadzirira
- Majeko aya akaparadzaniswa nehafu, akashambidzwa uye akatsika kwemaawa mashomanana.
- Vachenese zvakanaka uye uzviise muhombodo. Uyai kune chemota, bvisai mhombwe uye muderedze kupisa.
- Gadzirira zvishandiso usati wavira, wobva wawedzera ra ray, laurel leaf, munyu.
- Kunyora nyama kunobviswa kubva pfupa, kupwanyika, kwakarongedzwa mumakamuri, kwakadururira muto wakaoma, wakatumirwa kunotonhora.
Jelly kubva shank uye yenguruve makumbo
Pamusoro pe "kutonhora" zvinokosha kuti mishonga yemhuka inoumba nheyo, panguva yekubika kwenguva yakawanda, inopa huwandu hwejelly, nokuti ichagadzirisa. Mutsara wevha kubva kune shank yenguruve nemakumbo unokumirira iwe pasi. Uchishandisa zvigadzirwa izvi, haugoni kunetseka nezvekuguma kwechinhu chacho, pamwe chete navo "kunotonhora" kunowedzera nguva dzose.
Zvisungo:
- makumbo - 1 kg;
- shank - 1 kg;
- onion-turnip - 2 zvidimbu;
- zvinonhuwira.
Kugadzirira
- Mumakumbo makabvisa chiwenga, cheka pamwe chete. 2-3 maawa soak them.
- Chikamu chetsoka chinoshambidzwa, chakakamurwa kuita zvidimbu.
- Isai mahwendefa ezvokudya mumidziyo, shandisa mvura, tumira kumoto. Pakati pemhepo inopisa ipai tumota, wedzera onion-turnip, seasonings, bvisa mutezo, munyu.
- Moto unoderedzwa, unochengetedzwa kuti unyorove.
- Gurai mapurpa kubva pamapfupa, muparidzire kune tereyi, wedzerai muto uye muchenese kuti musvike.
Cold kubva pork shank mu multivark
Multivarka ndiye mubatsiri mukuru mukubika kwechando. Nokuda kwazvo zvinokwanisika kusafambisa nguva yekuita kubika, nokudaro, kuparadzaniswa kubva mukicheni kwenguva yakareba. Mu multivark, kudyiwa kunoitwa sezvinofanira. Zvigadzirwa zvishoma nezvishoma zvinopera simba, zvichipa zvinhu zvakakodzera mumvura, zvichiita jelly kubva shank yakaisvonaka.
Zvisungo:
- shin - 1 piece;
- bulb - 1 piece;
- makumbo makumbo, mutsipa - 1 kg;
- karoti - 1 piece;
- seasonings.
Kugadzirira
- Muchidimbu, isa chikamu chegumbo, turkey, miriwo yakakanyiwa, seasoning uye udira mvura.
- Mu "Kuchenesa" mafungiro, kubika kwemaawa matanhatu.
- Nyama yakaparadzana kubva pamapfupa, akachekwa zvakakoswa, akaiswa mumapumburu nemaarroti, akadira mumvura.
- Iyo chill kubva ku shank yegorosi nehuturuki mumvura inotonhora ichakurumidza kusimbisa.
Nehove yenguruve inotonhora ne gelatin
Iyi kamukira ndeyemadzimai avo vanogara vachiona, uye kana ndiro iyo ichasimbisa. Gelatin ichaita chokwadi kuti jelly inonaka inobva shank ine gelatin inonyatsosimbisa.
Zvisungo:
- shank - 3 kg;
- bulb - 1 piece;
- Nzombe - 1 kg;
- karoti - 200 g;
- gelatin - 15 g;
- garlic - 50 g.
Kugadzirira
- Mimwe yemutsopa yakatemwa kuita zvidimbu, nyama yenyuchi inodurwa muzvidimbu, yakaiswa mumudziyo, yakadururira mvura (5 litita), isa patafura.
- Isa miriwo, garlic, unoda zvinonhuwira mushure mokubika.
- Ika hovha kusvikira nyama yose yezvipfeko yakabikwa zvakanaka, wozoisa munyu. Luchok akandwa kunze, karoti shredded.
- Nguruve, nyuchi yegomba.
- Gelatin inodhindurwa mumvura, yakaiswa pahote, inopisa kuti iparadzwe uye yakasvibiswa, uye inobva yajowa mumucheka.
- Nzombe pamwe nehove uye zviduku zvetikori zvinoparidzirwa mumhando, inopa mune nyama yemukaka. Mafomu anotumirwa muchitonho chekusimudza.